Nothing special, but my deep fried mashed potato cakes are always a hit


potato cake recipes leftover mash

Preheat air fryer to 350°F (177°C). In a medium bowl, mix together mashed potatoes, flour, salt and pepper until evenly combined. Make sure all clumps are broken up. Get a small bowl and crack an egg into it, beating lightly with a fork until the yolk is just broken up - don't over mix it!


Potato Patties (Fried Potato Cakes) The Anthony Kitchen Recipe in

In a mixing bowl, combine the cold mashed potatoes, egg, shredded cheese, crumbled bacon, chopped green onion, and all-purpose flour. Mix until well combined. Form the mixture into patties, shaping them into rounds about 1/2 inch thick. Spread the panko breadcrumbs on a plate.


Crispy potato cakes in the air fryer Air fryer dinner recipes, Potato

One at a time roll each one into the cornstarch slurry, then roll into breadcrumbs until coated. Spray inside of air fryer basket with non stick cooking spray. Place coated balls in a single layer. Spray tops with olive oil spray lightly so they get golden brown. Cook for 7 minutes total, turn each one after 3 minutes.


Air fryer potato cakes Potato cakes in air fryer SecondRecipe

Flatten scoops of potato patties slightly. Place baking sheet in freezer for 10-15 minutes. remove from freezer, using metal spatula (thin so it can get under patties - they won't be frozen, just chilled) lay four pancakes into air fryer. spritz with olive oil and air fry at 400 for 5 min.


Air Fryer Mashed Potato Cakes Recipe Mashed potato cakes, Potato

Ingredients Needed: 2 cups of leftover mashed potatoes: Use cold mashed potatoes for better consistency.; 1/2 cup of shredded cheddar cheese: Adds flavor and helps bind the cakes.; 1/4 cup of chopped green onions: Provides a fresh and savory taste.; 1/4 cup of all-purpose flour: Helps bind the ingredients together.; 1/4 cup of breadcrumbs: Adds texture and helps with the crispy exterior.


What do you do with leftover mashed potatoes? Fry them up into

5. Preheat air fryer to 375F/190C for 3 minutes. 6. Carefully place mashed potato patties into air fryer basket/tray. Do not overcrowd, give them some space. 7. Air fry mode 375F/190C 8 minutes, flipping halfway. Once flipped on the other side, be sure to spray again. In other words, cook 4 minutes per side or until the breading crisps up.


These Old Fashioned Mashed Potato Cakes can be made with leftover

Instructions. Load into a mixing bowl, all your ingredients and mix well with your hands. Then using your hands make into 8 equal sized potato patties. Add a layer of foil to the air fryer and add your mashed potato patties. Then air fry for 10 minutes at 180c/360f before serving.


Leftover Mashed Potato Ham Cakes Recipe Mashed potato cakes

Preheat air fryer to 400 degrees F (200 degrees C). Spray air fryer basket or tray with cooking oil. Place formed potato cakes in single layer and cook for 10 minutes or until slightly brown and crispy. (You may need to cook longer depending on your air fryer.) Serve immediately with toppings or plain.


Cheesy Mashed Potato Pancakes Recipe (VIDEO)

For a tray or rack style air fryer, cut the long edges of the foil to fit the tray or rack. Crack egg into a mixing bowl and lightly beat with salt and pepper. Mix in cold mashed potatoes, 2 Tablespoons flour, and Cheddar cheese. Divide potato mixture into 6 equal-sized portions. Combine panko and 1/2 cup flour on a plate.


Garlic Parmesan Air Fryer Mashed Potato Cakes Daily Yum

1 cup Flour. 2 cups panko crumbs. Directions: Fry the bacon until crispy and drain on a paper towel until cool. Crumble into small bits. Place the bacon bits into a large bowl. Add your mashed potatoes, cheddar cheese, and green onions. Stir to combine. Line a baking pan with parchment paper.


Nothing special, but my deep fried mashed potato cakes are always a hit

Instructions. Preheat Air Fryer to 370. Fry the bacon until crispy and drain on a paper towel until cool. Crumble into small bits. Place the bacon bits into a large bowl. Add your mashed potatoes, cheddar cheese, and green onions. Stir to combine.


Air Fryer Mashed Potato Cakes Dine Dream Discover

Place your mashed potatoes, eggs, cheese, and one cup of flour into a large bowl. Stir until WELL combined. Gradually add up to one more cup of flour until the potato mixture become s thick enough to hold their shape on the griddle. Heat a large skillet with about 1/4" oil in the bottom over medium high heat.


Mashed Potato Cakes Recipe An easy 6 ingredient recipe with only a 5

2 cups of mashed potatoes (about 4 medium-sized potatoes) 1/2 cup grated cheddar cheese; 1/4 cup finely chopped green onions; 1/4 cup breadcrumbs;. Air Fry Potato Cakes: Lightly grease the air fryer basket with cooking spray or a small amount of oil.


Loaded Fried Mashed Potato Cakes Everyday Shortcuts Recipe Mashed

Preheat the air fryer to 375F/190C for 3 minutes. In a large bowl, add the mashed potatoes, egg, minced garlic, ½ cup grated parmesan cheese, seasoning, salt & pepper, and 3 tablespoons of all-purpose flour. Mix until all ingredients are well combined. Place ½ cup parmesan cheese and ½ cup breadcrumbs in a shallow dish and mix them together.


Air Fryer Loaded Mashed Potato Cakes Recipe

Flour in one bowl, beaten eggs in the second bowl, and the panko crumbs in a third bowl. Dip your potato cake into the flour, then eggs and finally the Panko crumbs. Place the potato cake in your Air Fryer. Make sure to ONLY do one layer of the potato cakes in the Air Fryer. Set the temp to 370 for 6-8 minutes.


Made potato cakes with leftover mashed potatoes Page 2 99easyrecipes

Air-fry at 400˚F for 10 minutes. Flip the cakes over - the easiest way to do this is to use the parchment paper to flip the cakes right onto the basket. Because one side is browned at this point, there is less chance of it sticking to the basket. Spray the uncooked side with more oil and air-fry for another 10 minutes.