Seeds for Anise Basil Ocimum basilicum Amkha Seed


anise basil / โหระพา โหระพา, ผัก, อาหาร

A type of basil native to Southeast Asia and its cuisines, Thai basil is savory, spicy, and anise-like, adding a distinct pungency to dishes. It's a vibrant, irreplaceable addition in many.


Licorice (Anise) Basil Herb Garden Seeds 1 Lb Bulk NonGMO

Try cinnamon basil with jellies, custards, fruit salads or meat marinades. Anise basil imparts a sweet fennel-like flavor to Asian or Italian cuisine and adds good flavor to poached pears and melon. Lemon-flavored basil adds a mild citrus flavor to stir-fry vegetables. Scented basil varieties can be used for sachets or dried wreath arrangements.


Anise Basil (Ocimum basilicum) Annie's Heirloom Seeds

Basil cultivars are cultivated varieties of basil. They are used in a variety of ways: as culinary herbs, landscape plants, healing herbs, teas, and worship implements.. Also known as Anise basil or Persian basil, silvery leaves, spicy licorice smell comes from the same chemical as in anise, anethole. Thai basil is also sometimes called.


Anise Basil Organic Seeds

Basil is an herb prized for its intensely flavorful leaves,. Whole star anise adds a sweet, licorice-like flavor to mulled wine, soups and stews, and powdered star anise is used in baked goods.


Anise Basil Organic Seeds

Instructions. Place a heavy cast pan (dutch oven) to heat up over a medium flame. Place the tomatoes into the hot pan and season with salt, pepper and sugar. Add the 2 whole star anise, thyme, bay leaves, and sliced vanilla pod. Allow the tomatoes to start to cook, uncovered, then press them gently with a masher to help break-up the whole tomatoes.


Pollinator Favorites Anise Hyssop and African Blue Basil Tallahassee

Anise - Key Growing Information. DAYS TO GERMINATION: 6-14 days at 70°F (21°C). SOWING: Direct seed (recommended): Use fresh seed, as viability deteriorates rapidly after two years. Sow directly into the garden in early spring, 1-2 seeds per inch, 1/4" deep. When seedlings are 3" tall, thin to 6" apart in rows 18" apart.


Anise, Basil and Vanilla Marinara Sauce Recipe Food, Sauce

Anise Basil is an annual plant, with purple stems, and green leaves with a purple hue to them. It grows up to 18 inches (45 cm) tall, but doesn't grow quite as quickly as other basil plants do, taking about 72 days from seed. Anise Basil blossoms with purple flowers and has both the aroma and flavour of anise.


Anise Basil Seeds Ocimum Basilicum Pot Herb Garden Etsy

Basil is one of the most popular herbs in the world and is used in a wide variety of cuisines. It is a staple in Italian cooking and is also commonly used in Thai, Indian, and Southeast Asian dishes. With its sweet, anise-like flavor, basil adds a unique and delicious touch to any meal.


Herb Seeds 'Anise Basil'

Anise Basil essential oil can be diffused or added to a bath to promote relaxation and improve mood. Overall, Anise Basil is a versatile herb that can be used for a variety of purposes. Whether you are using it in cooking, herbal medicine, or aromatherapy, Anise Basil is a great addition to any home..


BASIL Persian Anise View All Herbs Australian Seed

6. Greek. The Greek type, O. basilicum var. minimum is a compact variety with small leaves, tiny white flowers, and a neat, globular growth habit that makes it attractive in containers, edging, or rockeries. It has a deeply spicy fragrance and strong flavor that's best used in salad dressings, sauces, soups, and stews.


Basil Anise 200 seeds La ferme Sainte Marthe Indoor Discount

This aromatic basil with deep purple flowers has a sweet anise fragrance and delicate black licorice flavor - delicious with seafood, tomatoes, eggplant, and salads. Valued for its medicinal properties, beloved by pollinators, and repellant to pests in your vegetable garden. 100 seeds minimum ; Germination: 7-10 days ; Maturity: 90-120 days


Anise Basil

Ocimum basilicum 'Persian' (Sweet Basil) is a vigorous annual herb boasting pleasant tasting leaves that are excellent for adding flavor to soups, sauces, fish and meat dishes. It has a strong, spicy anise-clove flavor. As an added bonus, it is late to produce flowers, which often make basil develop a bitter taste. While most basils are grown just for their leaves and flavor, Persian Basil is.


Anise Basil Growing & Care Guide The Garden Magazine

Basil (/ ˈ b æ z əl /, also US: / ˈ b eɪ z əl /; Ocimum basilicum / ˈ ɒ s ɪ m ə m b ə ˈ z ɪ l ɪ k ə m /), also called great basil, is a culinary herb of the family Lamiaceae (mints). It is a tender plant, and is used in cuisines worldwide. In Western cuisine, the generic term "basil" refers to the variety also known as sweet basil or Genovese basil.Basil is native to tropical.


Anise Basil 'Persian' (Ocimum basilicum) My Garden Life

Dark Opal basil has a spicy, clove-like aroma and tastes sweet, savory, and earthy. Its flavor profile comprises anise, ginger, cinnamon, clove, and mint. Its strong scent can even repel some.


Various Skin and Hair Benefits of Basil

Step 8. Brush fennel quarters with oil and grill on an oiled rack set 5 to 6 inches over glowing coals 2 to 3 minutes on each side, or until golden. (Alternatively, fennel may be grilled in a hot.


BASIL Persian Anise View All Herbs Australian Seed

There's also Thai basil, lemon basil, anise basil, lime basil, cinnamon basil, and more. The colors can range from lime green to deep emerald, and the leaf size will also vary across plants. Genovese basil produces big, puckered leaves that are fleshy, for example. Other varieties will grow as small bushes and produce small, pointed leaves.