Classic Lime Jello Salad Recipe • Bread Booze Bacon
1 package (3 ounces) apricot-flavored gelatin; 1 cup boiling water; 1 can (15 ounces) apricot halves, drained and diced; 1 package (8 ounces) cream cheese, softened; 1/4 cup sugar; 1 teaspoon vanilla extract; 1 cup whipped topping (like Cool Whip) 1/2 cup chopped pecans (optional) Fresh mint leaves or apricot slices for garnish (optional) Steps.
Lime Jello Salad a holiday classic! Kitchen Gidget Jello salad
Instructions. Heat 2 C. of the apricot nectar to boiling. Mix in jello powder. Add the other 2 C. apricot nectar. Pour half of this jello mix (reserve the other half) into a 9″ square pan and lay the apricot halves on it, skin-side up. Chill till set.
Cranberry Jello Salad with Cream Cheese Topping House of Nash Eats
Step 1. Mix Jello, boiling water and sugar together. Let partially set. Blend cream cheese with juice of pineapple. Add cream cheese mixture and Cool Whip to thickened Jello. Fold in pineapple and nuts. Pour into 9 X 13 inch pan. Let set. .
This Strawberry Jello Salad with its dreamy sour cream layer surrounded
Put 1 cup reserved liquid in a sauce pan, heat. Mix the sugar and flour, add to liquid. Add 1 beaten egg. Cook to boiling until thickened. Remove from heat and add the butter (margarine). Cool then add 2 cups cool whip (dream whip). Cover the bottom with the topping & refrigerate. Sprinkle with cheese (Optional).
creamy peach jello salad
Difficulty: Easy Servings: 9 Ingredients. 2 pkg. lemon jello 4 cups apricot nectar 1 cup crushed pineapple. Filling: 1/2 cup mayonnaise 1 large cream cheese 1 cup diced celery 1/2 cup nuts 1/2 cup reserved jello mixture. Directions. Dissolve jello in warmed nectar (reserve 1/2 cup of resulting mixture for filling).
Cottage Cheese Jello Salad Julie's Eats & Treats
directions. Boil apricot or orange Jello, water and crushed pineapple about 10 minutes. Add cream cheese. When it begins to gel, add nuts and Cool Whip. Put in mold and refrigerate.
Pineapple and Mandarin Orange Jello Salad with Jello, Cottage Cheese
Apricot Fluff is so delicious. This fluffy fruit salad starts with Apricot Jell-O and apricots. It also includes cream cheese, instant vanilla pudding, Cool Whip, crushed pineapple, miniature marshmallows, diced pecans and maraschino cherries for decoration. The fluff is thick and creamy and absolutely heavenly.
Orange Fluff Jello Salad {Family Favorite!} Leftovers Then Breakfast
1- 8 oz package of cream cheese, softened. 2- 4 oz containers of Gerber Apricot with Mixed Fruit baby food (2nd Foods) Yep, you guessed it! This is the Secret Ingredient! 2- 8 oz Cool Whip. Heat gelatin, sugar and pineapple together in a sauce pan until gelatin and sugar dissolve. Set aside to cool. Cream the cream cheese and baby food together.
Apricot Delight (Or Peach) Recipe Apricot recipes, Peach recipe
In a bowl, beat cream cheese and pineapple juice until smooth. Stir in gelatin mixture; chill until partially set, stirring occasionally. Stir in apricots and walnuts. Fold in whipped topping. pour into a 13x9-in. dish. Sprinkle with walnuts if desired. Chill until firm.
Orange Jello Salad Plowing Through Life
This sweet and fluffy Apricot Jello Mold Salad has a beautiful color and fruity flavor for a refreshing summer treat or Eastertime dessert. This cool, creamy, and luscious salad has crushed pineapple for an unexpected tropical flavor and added texture.Ingredients Apricot Jello Mold Salad • 1 (20 oz) can crushed pineapple • ½ cup granulated sugar • 2 (3 oz) pkgs apricot gelatin dessert.
The Hidden Pantry Peach/Apricot Jello Salad, My Favorite Jello Salad
Dissolve gelatin in boiling water; set aside. Beat cream cheese until smooth; gradually beat in milk until smooth. Stir in gelatin. Add pineapple, mixing well. Refrigerate. When mixture begins to thicken, fold in whipped topping. Pour into a 2-1/2-qt. serving bowl. Refrigerate at least 2 hours. If desired, serve with canned apricots and fresh.
apricot jello salad with cooked topping
Stir to combine then set aside to cool for 10 minutes. While jello mixture cools, combine cream cheese and sweetened condensed milk in a medium bowl. Whisk until smooth, then stir the cream mixture to the cooled jello. Stir in ⅓ cup of pecans and transfer to a 9x13 inch dish. Refrigerate until fully set then top with a layer of cool whip and.
jello cream cheese
Add pineapple to Jello. In mixer bowl, beat cream cheese and pineapple juice until smooth. Stir in the Jello mixture. Chill until partially set, stirring occasionally. Stir in apricots and walnuts. Fold in whipped topping. Pour into 9x13 dish. Chill until firm.
7UP Lime Jello Salad Recipe {Easy Fruit Salad with Pineapple}
In a small saucepan, combine gelatin, sugar and water. Bring to a boil and mix until dissolved. Remove from heat, add baby food and pineapple with juice. Stir, set aside to cool for 10 minutes. In a small bowl, combine the cream cheese and sweetened condensed milk, mix together until smooth. Pour into fruit mixture and whisk together.
COTTAGE CHEESE ORANGE JELLO SALAD + WonkyWonderful
Beat cream cheese and pineapple juice until smooth. 5. Stir in jello and chill until partly set, stirring occasionally. 6. Stir in apricots and nuts. 7. Fold in Cool whip and spread into 9x13 inch pan. Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network.
13 Fruit Salad Recipes Can't Stay Out of the Kitchen
All in all, the Jell-O turned out better than I expected, minus the cream cheese topping. Jake and I were surprised by how much we liked the jello-fruit-ice cream component of the dish. Apricot jello has pleasant, fruity and floral flavors.
