Baeri Baïka™ caviar, quail eggs and cucumber bites Petrossian Switzerland


Royal Baïka Petrossian West Hollywood

EXCEPTIONAL BAERI CAVIAR FROM FRANCE AND ABROAD Baeri Baïka® Spécial Réserve® caviar comes from the Baeri sturgeon, also known as the Siberian sturgeon. This species is farmed in France and throughout the world. Black with beautiful golden highlights, this caviar sways between strong, briny flavours and nutty, mineral notes.


Caviar d’aubergine Ijevan 8x500g Ludas

Baika Caviar originally comes from Lake Baikal, the world's deepest lake, where the pristine waters give this caviar a distinctive dark, briny flavor. This potent caviar will hold its own in any sauce or recipe, while delighting the friend who can never get enough shellfish or seafood. Every bead of Petrossian Caviar is sustainably raised and.


Baika Royal Caviar Sadelle's Bellagio Las Vegas Oct. 2020 YouTube

Baika Caviar The world's darkest caviar, Baika comes in a range of smoky grey to ebony. Originally hailing from the deep waters of Lake Baikal, Siberia, and sought after for centuries, today Baika caviar can be raised in a variety of lakes worldwide. Small to medium beads have a bold, fresh taste with a bright fruity finish.


Baika Caviar Keeps the Kitchen Hot When It’s Cold Outside!

Commonly known as Siberian caviar, every bead of Baika is filled with a robust "kiss of the sea", but our Tsar Imperial grade offers a hint of butter and a velveteen finish beneath its burst of brine. Read More. Select Tin Size. 30g. $123.00.


Baeri Baïka™ caviar, quail eggs and cucumber bites Petrossian Switzerland

Baika Caviar originally comes from Lake Baikal, the world's deepest lake, where the pristine waters give this caviar a distinctive dark, briny flavor. This potent caviar will hold its own in any sauce or recipe, while delighting the friend who can never get enough shellfish or seafood.


Classic Baika Caviar Caviar, Caviar taste, Caviar recipes

The rich, briny flavors of the Classic grade Shassetra remind many caviar lovers of their first taste, but both newcomers and aficionados will marvel at the complex, lasting flavor. Shassetra is less well known than Ossetra or Baika, but its bold, briny flavors of dried fruits and toasted grains have gathered a bit of a cult following.


Siberian Beluga Hybrid Caviar Kolikof Caviar & Fine Foods Shop for

The Siberian sturgeon (Acipenser baerii) is a species of sturgeon in the family Acipenseridae.It is most present in all of the major Siberian river basins that drain northward into the Kara, Laptev and East Siberian Seas, including the Ob, Yenisei (which drains Lake Baikal via the Angara River) Lena, and Kolyma Rivers.It is also found in Kazakhstan and China in the Irtysh River, a major.


Caviar Osetra King caviar

Baika Caviar. Considered the darkest caviar in the world, Baika caviar was originally discovered in Siberia. But today, this small to medium sized caviar type can be raised in various lakes around the world. It has a bold flavor and almost a fruity finish. 18. Shassetra Caviar.


Caspian Caviar Royal Oscietra Caviar 50g The Good Food Network

Packaged. Petrossian Royal Baika Caviar, 30 g Not Available. Find Similar. This Siberian treasure is the perfect caviar for brine-lovers. If you adore oysters, mussels or clams, be prepared to fall in love with Baika's firm grains, delicate burst and satisfying burst. View Nutrition Facts.


Tsar Imperial Baika Caviar Caviar

Classic Baika Caviar. Our darkest, richest caviar is crafted in the old way. This vintage classic evokes the past as it awakens the senses. Starts at $65.00. Baika™ Caviar is available online through Petrossian. Browse our selection and order your Petrossian Baika™ Caviar from our gourmet selection today.


Baeri Baïka™ Royal Caviar Order online Petrossian Switzerland

Place the caviar tin on a bed of crushed ice or a chilled plate to keep it cold while serving. Use appropriate utensils: Use mother-of-pearl, bone or even plastic spoons to serve and eat caviar.


Caviar d'Aquitaine, caviar français Petrossian.fr

Ossetra President Caviar + Classic Baika Caviar + cured meats and onion confiture. Classic Baika Caviar + bellinis + dark chocolate w/ Périgold black truffles. Helpful 11. Helpful 12. Thanks 0. Thanks 1. Love this 5. Love this 6. Oh no 1. Oh no 2. Lydia S. Los Angeles, CA. 49. 83. 95. May 1, 2023.


Baeri Baïka® Tsar Impérial® French Caviar FineFoodsCollection

Tsar Imperial Tsar Imperial Baika Caviar These dark, Siberian pearls were coveted by the Tsars for their intense, briny sea-flavor and lingering finish. Starts at $123.00 Tsar Imperial Tsar Imperial Kaluga Huso Hybrid Combines two legendary species in a single bead for a firm texture, buttery profile and a clean, never-ending finish.


Caviar Baeri Petrossian.fr

Royal Royal Baika Caviar From the cold waters of Lake Baikal, the world's deepest lake, this caviar is beloved across the for its gush of salt and sea. Starts at $77.00. Classic Classic Baika Caviar Our darkest, richest caviar is crafted in the old way. This vintage classic evokes the past as it awakens the senses.


Salmon Roe Caviar (Ikura)

Our darkest, richest caviar is crafted in the old way. Fresh from its origins in the cold Siberian waters, this vintage classic is born from time-honored techniques and evokes the past as it awakens the senses. TYPE: FarmedFLAVOR: Rich, Briny & RobustSIZE: Small to MediumCOLOR: Dark Dark Green to ObsidianCOMMON NA


a bowl filled with black cavia on top of a red wall

You should expect to spend at least $50 to $75 for 30 grams (1 ounce)—enough caviar to make a few good bites for two people. But the prices can get astronomically high. The Special Reserve Ossetra from Petrossian runs at $5,000 a kilo, or $165 for a 30-gram tin.