Bailey's Banana Colada Recipe Allrecipes


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With Bailey's Colada, spiced rum, and light rum, there's no shortage of boozy flavor happening. The alcohol is blended with frozen pineapple and coconut cream for just the right amount of added creamy sweetness. Garnish with a fresh pineapple wedge and strawberry slice for added color after blending all the ingredients. 3. Baileys Colada.


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Directions. STEP ONE. Into a blender add: 1-2 scoops of crushed Ice, 2 heaped cups of frozen pineapple, 3.5oz Baileys Colada. STEP TWO. Blend to a smooth consistency. STEP THREE. Dip rim of colada glass in chopped coconut. STEP FOUR. Garnish the glass with a slice of pineapple & leaves.


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Instructions. In a blender, combine 50ml Baileys Colada, ice cubes, and pineapple chunks until smooth and fully combined. Dip the rim of the glass in a small amount of fruit juice, then sprinkle the crushed coconut on top to adhere. Pour into your favorite cocktail glass and garnish with pineapple slices.


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Baileys Colada. Our NEW Baileys Colada is the perfect treat for all your summertime occasions. A blend of our irresistible Irish Cream with the flavors of creamy coconut & sweet, juicy pineapple to create a smooth & creamy drink that's ready to serve straight from the fridge. This delicious treat is best enjoyed over ice or blended with ice for.


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Malibu rum: Coconut flavored rum amplifies the coconut flavor in the drink and is used in most classic pina colada recipes. Bailey's Irish Cream: The blend of irresistible Irish cream adds an additional creamy layer of flavor—with notes of vanilla and chocolate. This is a common ingredient in the standard recipe for pina coladas.


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STEP ONE. Into a bowl add: 3 scoop of Vanilla Ice Cream, Raspberry & Coconut Garnish (Or whatever tropical delights you fancy) STEP TWO. Pour over 1.7oz of Baileys Colada. STEP THREE. Garnish with a slice of pineapple & pineapple leaves.


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OVERVIEW. Details. Ireland - 17.0% - Soak up the bliss of sunshine in a bottle with Baileys Colada Irish Cream Liqueur, a unique twist on a favorite tropical treat. Made with our irresistible Irish Cream and notes of tropical fruit. BRAND. Baileys. COUNTRY.


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RECIPE: BAILEYS COLADA. The difference between a Baileys Colada and a classic Piña Colada is rum versus Irish whiskey, and a different creamy base. A Piña Colada uses coconut cream, a Baileys Colada uses dairy cream*. Ingredients Per Drink 3-1/2 ounces Baileys Colada liqueur; 1-1/2 cups crushed ice; Garnish: pineapple wedge Preparation. 1.


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Or, if you're looking for even more of a dessert, the Baileys Colada on ice calls for 1.7 ounces of Baileys Colada, plus vanilla ice cream, raspberries, coconut and pineapple. Baileys


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It starts with a combination of Baileys traditional Irish Cream, layering in what a product description describes as "sweet, creamy coconut" and "notes of juicy, ripe pineapple." It all weighs in at a definitely drinkable 34 proof, meaning you can blend it with ice (or serve over crushed ice), throw in some fruit and a little umbrella, and kick.


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You can find pina colada-inspired drinks all over the place, like the ever-popular Pina Colada Frappuccino on the Starbucks secret menu. We expect Taco Bell to bring back its Pineapple Whip Freeze this summer, too. Baileys decided to join the pineapple party with its Baileys Colada Irish cream liqueur—and we couldn't be more pleased!


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Here are some suggestions: 1) Add Baileys to your coffee for a delicious mocha. 2) Mix Baileys with milk and chocolate syrup for a decadent chocolate milk shake. 3) Add Baileys to your favorite smoothie recipe. 4) Pour Baileys over ice cream for a boozy sundae. 5) Make a Bailey's and Coke by mixing Baileys with Coca-Cola.


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Mix the Irish cream liqueur, rum, pineapple juice, and cream of coconut together in a large pitcher. Pour 1/2 cup into a blender container. Add the ice cubes and blend to desired consistency. Pour the ice mixture into two glasses, dividing equally, and fill with the remaining rum mixture. Cool off on a summer day with a pina colada-inspired.


Tropical Baileys Colada

The Baileys Colada is pretty simple, which is why it's easy to change things up if you would like. If you would like more coconut flavor, use a coconut rum. You can use just coconut rum or 1 ounce with 1 ounce of light rum. If you don't like coconut at all, feel free to take out the cream of coconut and add an extra half ounce of Bailey's.