Barbecue Turkey Sliders


BBQ Turkey Sliders, delicious ) Turkey Sliders, Bbq Turkey, Pork

Preheat oven to 375F. In a large bowl, combine turkey, egg, barbecue sauce, flour and rosemary. Shape into 2" meatballs, and place on parchment lined baking sheets. Bake for 25-30 minutes or until fully cooked. Serve on slider buns with extra barbecue sauce.


Pulled turkey sliders with Peach Chipotle BBQ Sauce and Sweet Creamy Slaw

Add the turkey to a large bowl along with 1/4 cup water. Season with salt and pepper, to taste, and mix to combine. Mold the turkey into 16 even-size slider patties.


BBQ Turkey Cheddar Sliders Crazy for Crust

Cook for 10 minutes. Combine coleslaw mix and coleslaw dressing in medium bowl. Divide turkey mixture among bottom half of rolls. Top with slaw mixture and top half of rolls. Slow Cooker Method: Combine ketchup, vinegar, brown sugar, paprika, cumin, garlic salt and pepper in slow cooker. Add turkey. Cover; cook on HIGH 4 hours or on LOW 8 hours.


BBQ Turkey Sliders with Spicy Sprout Slaw Roth Cheese

Pop into the oven for 10 minutes. Add the low-fat spread to a small bowl and melt for 30 seconds in the microwave. Stir in the dried parsley. Spoon a little of the cranberry sauce onto the top half of each roll, replace each lid on-top of the turkey and brush the top of each roll with the spread and parsley mixture.


Diab2Cook BBQ Turkey Sliders w/ Jalapeno Cheddar Fried Potatoes

Remove from pan and set aside. In a large bowl, combine the ground turkey, feta, bread crumbs, wilted spinach, and egg in a bowl. Form mixture into 12 patties, each about ½-inch thick. Fire up grill to medium-high, about 375°F (190°C) Grill patties for 4-5 minutes on each side.


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Add the tops of the buns. Drizzle 1 tbsp of Honey Mustard BBQ sauce across each slider. Bake for 15-20 minutes. Remove from oven. Add the avocado slices to each sandwich either under the top bun or on top of the bun with a toothpick. Serve immediately. Cover any remaining sandwiches with plastic wrap and refrigerate.


Turkey Sliders (or chicken) with Chipotle Cranberry Barbecue Sauce!

In a clean small saucepan add the butter and place over medium heat. Once melted, add the onion and garlic and allow to cook until softened and lightly golden, 5 to 7 minutes. Season with salt. Add the habanero, tomato sauce, apple cider vinegar, molasses, Worcestershire sauce, brown sugar and mustard.


Honey Mustard BBQ Bacon Turkey Sliders We're Parents

Directions. Combine turkey, oats, barbecue sauce, hickory seasoning, and granulated onion in a small bowl. Mix well and form into 1 1/2-ounce meatballs. Preheat the oven to 350 degrees F (175 degrees C). Pour water, Worcestershire, and tamari sauce into a 9x9-inch casserole dish. Place meatballs in the dish. Bake in the preheated oven until no.


Turkey Sliders (or chicken) with Chipotle Cranberry Barbecue Sauce!

Instructions. Preheat toaster or oven to 325 degrees. Thinly slide on onion. In a large pan, melt butter and sauté onions until transparent. Cut Hawaiian rolls in half horizontally. Top bottom half of rolls with sautéed onion, then layer slices of Boar's Head Bold PitCraft Slow Smoked Turkey Breast. Spread cheese slices in an even layer over.


Smoky BBQ Turkey Burger Sliders

Instructions. Blend together the ground turkey, canola oil, 1/3 cup of barbecue sauce, paprika, chili powder, and salt in a mixing bowl. Form 12 even patties and pan fry in a hot skillet over medium with cooking oil or spray as needed. Cook for 2-3 minutes per side; check for an internal temperature of 165 degrees.


Barbecue Turkey Sliders

Prepare a medium-hot fire in a charcoal grill with a cover, or pre-heat a gas grill to medium-high. For best results, use a non-stick grill which helps to avoid adding oil. On the stove, heat 2 tsp olive oil in a non stick skillet. When oil is hot, place celery and green onion in pan. Season with salt and pepper.


Giada's Turkey Sliders with Cranberry BBQ Sauce Eat Like No One Else

For the sliders: Heat the oil in a medium saucepan over medium-high heat. Add the shallots and cook until softened, about 5 minutes. Add the garlic and cook until fragrant, about 30 seconds. Stir.


Fancy shmancy BBQ turkey burger sliders with bacon and cheddar What

How to Make Smoked Turkey Sliders: Slice Hawaiian Rolls in half and place on a baking sheet. Add sliced turkey to the bottom half of the sliced rolls and top with shredded cheese. Toast in the oven for about 3- 5 minutes until buns are toasted and cheese is melted. Remove from oven and top with cranberry bbq sauce or your favorite condiments.


BBQ Turkey Cheddar Sliders Crazy for Crust

Instructions. Spray a 9×13" baking dish with nonstick cooking spray. Preheat oven to 350°F, or if you're using a grill, use a disposable pan and preheat it to about the same temperature. Slice rolls in half (leave them connected if they are connected in the package). Place the bottom of the rolls in the pan.


Pulled barbecue turkey sliders with creamy slaw

Use the Carolina BBQ sauce (recipe below) as an accompaniment. Serve with slider rolls. Vinegar Hot Sauce. Mix all ingredients in sauce pan. Simmer for 2 hours over low heat. Serve warm or room temperature. Carolina Style BBQ Sauce. In a sauce pan, over medium heat, melt butter. Add onions and peppers and cook until soft.


BBQ Turkey Sliders Recipe Bbq turkey, Food network recipes, Sliders

Bring to a gentle simmer for 2-3 minutes until slightly thickened. Mix turkey or chicken with Chipotle Cranberry Sauce and heat through. Buns: When ready to serve, lay bottom of buns in a single layer on a baking sheet. Top with sliced cheddar and broil until melted, approximately, 1-2 minutes.