This is not a drill Blue Bell's Bride's Cake ice cream is


Bride's Cake ice cream is back, but only in Louisiana

15:53 May 11, 2017. You'll be ready to say yes to the proposal of having this delicious ice cream in honor of the bride at a future wedding. Blue Bell announced on Monday, May 8, that they are introducing a new flavor called "Bride's Cake." It's an almond-flavored ice cream with white cake pieces and swirls of amaretto cream cheese icing.


Bride's Cake Ice Cream Bake at 350°

Add the soft ice cream while sprinkling in the frozen cake pieces and drizzling in more jam and frosting as you go so that the add-ins are evenly dispersed throughout. Press plastic wrap onto the ice cream and freeze until firm enough for scooping, about 4 hours. As with most ice cream, let sit for 5 minutes at room temperature before scooping.


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Blue Bell Ice Cream has introduced a new Bride's Cake flavor to pair with their Groom's Cake ice cream, which was initially debuted in 2009. Inspired by stories of couples serving Blue Bell at.


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The much-anticipated release of Blue Bell's new flavor, Bride's Cake, has got everyone buzzing with excitement, especially as wedding season approaches.


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Louisiana has a strong affection for the flavor, and runs of the ice cream have been diverted from other markets just to feed New Orleanians' hunger. "Blue Bell has directed all final production.


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"We listened to our consumers and brought back the Bride's Cake flavor back a lot sooner than we thought," said Ron Davis, branch manager of New Orleans' Blue Bell distribution center.


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Blue Bell is hoping its latest creation is a match made in creamy, amaretto heaven. The Brenham-based creamery announced Monday its new Bride's Cake Ice Cream. It's an almond ice cream with white.


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For cake, follow instructions on cake mix box for a 13 x 9-inch pan, replacing water with buttermilk. Bake until done. Let cool, then cut 1/3 of cake into bite-size pieces.


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Bride's Cake ice cream is a decadent frozen treat that combines the flavors of almond, white cake, and amaretto to recreate the experience of enjoying a slice of wedding cake. Its rich and creamy texture, along with the delightful cake pieces and cream cheese icing swirl, make it a truly special and delicious dessert option..


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The new flavor is described by Blue Bell as 'a luscious almond ice cream with white cake pieces surrounded by a rich amaretto cream cheese.


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Van Dorf says the two flavors pair well together. "We introduced Groom's Cake in 2009. The idea came from an actual groom's cake one of our employees tasted at a family wedding. We are excited to bring Groom's Cake Ice Cream back to our line up and pair it with our new Bride's Cake Ice Cream. Quite the match, I would say!" she says.


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The little Texas creamery in Brenham is releasing a limited run flavor for the spring. Blue Bell announced that 'Bride's Cake' ice cream will soon be on store shelves for a limited time.


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This is a taste test/review of the Blue Bell Groom's Cake and Bride's Cake Ice Cream. They were $5.88 each at Walmart. * The Groom's Cake ice cream is chocol.


Bride's Cake Ice Cream Bake at 350°

Bride's Cake is an almond ice cream with white cake pieces and an amaretto-flavored cream cheese icing swirl. "We have heard from fans who serve Blue Bell Ice Cream at their weddings in place of.


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For cake, follow instructions on cake mix box for a 13 x 9-inch pan, replacing water with buttermilk. Bake until done. Let cool, then cut 1/3 of cake into bite-size pieces.


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The Bridal's Cake flavor is a "luscious almond ice cream with white cake pieces surrounded by a rich amaretto cream cheese icing swirl." If you're ready to get your ice-cream on, Blue Bell says.