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Cantaloupe (North American) Description: Cantaloupes are one of the most commonly grown melons in the United States. In 2017, roughly 14 million pounds of cantaloupe were produced. Their scaly, distinctive skin and orange, sweet flesh makes them a favorite melon. It is a very common fruit plant.; Taste: The American cantaloupe melon is known for being musky and not overly sweet.


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Melons are in peak season in California July through September. MELON COLORS: RED, PINK, ORANGE, YELLOW, GREEN AND WHITE. Native to central Asia, the melon plant has been around for over 4,000 years. There are nearly 40 varieties including Watermelon, cantaloupe, honeydew, crenshaw, canary, casaba, sugar melon, Piel de Sapo and many more.


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Orange Honeydew. Similar to green honeydew on the outside but with a similar interior color, taste and aroma of cantaloupe. To find a ripe orange honeydew, look for a light creamy rind with a sugary aroma. Blend it into gazpacho with a splash of sherry vinegar, cucumber and red onion.


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Honey Globe Melon. As the name might suggest, this fruit isn't too dissimilar to honeydew melon, with both sporting a sweet flavor and pale-colored skin. However, what sets the honey globe melon apart from other varieties is that it has one of the sweetest flavors in the world. Of course, the name comes from this characteristically sweet.


A Lot of Piece of Fresh Orange Melon Stock Image Image of juicy

The Orange Flesh Melon is similar to the Honeydew on the outside but has a similar taste, interior color and aroma to that of a Cantaloupe. this melon generally has a distinct aroma and a very sweet flavor.To find a ripe, Orange-Flesh, look for a creamy, light rind and a sugary aroma. Ripeness. If the melon gives under slight pressure, and gives off a sugary aroma, the melon is ripe and ready.


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The flesh of this light peach-colored melon is creamy, and it can be sliced. Crenshaw melons have a sweet flavor with underlying spicy notes. The average weight of a Crenshaw melon is 8 to 10 pounds (3.6 to 4.5 kilograms).. or orange rind color beneath the beige-colored netting, depending on the variety. Check the weight Heavyer melons are.


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There are 50+ varieties of melons differing in color, size, and shape. But almost all of them have a similar type of flesh and taste.. Cantaloupes are called orange melons for having juicy, sweet orange flesh. They are named after a small town named Canalupa, which is located near Rome. European cantaloupes are, in fact, true cantaloupes.


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This tiny-sized melon is found in Southern China, Northeast Australia, and sometimes Thailand. The fruit has an odd name to match its peculiar appearance, similar to the shape of a football with a deep orange color and a wart-like, thorny surface. The melon has a slightly tropical taste that can be described as a tangy sweet spiciness.


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26. Sweet Delight. 'Sweet Delight' is an open-pollinated honeydew that weighs in at seven to eight pounds, measuring eight inches from blossom end to stem end, and seven inches across. The rind of this cultivar is a creamy light green in color and its flesh is pale green.


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The flesh of the musk melon is orange in color, which makes it a visually appealing addition to breakfast meals. 22. Gac Melon. The Gac Melon is found in Southern China, Northeast Australia, and Thailand. It has an odd name to match its peculiar appearance. The fruit has a shape similar to a football but is deep orange with what looks like a.


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Last Modified Date: December 01, 2023. The orange flesh honeydew melon is a varietal of honeydew melon which has been bred to be especially flavorful and juicy. These melons may look like cantaloupes at first glance when sliced, but they do not have the netted skin of the classical cantaloupe, and the flavor resembles that of a honeydew melon.


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According to grocery giant Whole Foods, orange-fleshed honeydews look like their green counterparts on the outside, but resemble cantaloupes on the inside with sweet, fragrant, firm, orange flesh.


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The melon itself is quite sweet and contains many seeds (about 100 per fruit). Banana Melon. The banana melon, also known as Buffkin or Sugar Banana, is a type of muskmelon. It has dark-green skin and yellow flesh that's sweet and tangy. Like other muskmelons, this fruit is often used to make juice, smoothies and popsicles. Bitter Melon


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The more orange in color the exterior skin is, the higher the sugar content of the melon's flesh; Chartreuse flesh has succulent texture; Signature spicy-sweet flavor with tropical aromatics . Goddess. Oval shaped with slight suturing and medium coarse netting; Resembles a cantaloupe; Soft orange flesh tastes exceptionally sweet and juicy . Hami


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The horned melon has an exciting and unique appearance, quite unlike any other melon. It is thought that the origin of the horned melon lies in Nigeria, and the fruit is small in size, with an average weight of 209 grams (14, 15). On the outside of the fruit, we can find yellow to orange-colored skin with orange spikes.


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Cantaloupe is packed with antioxidants and more vitamin C and A than, say, honeydew. In terms of calories, the Galia melon has just 24 per each 100-gram serving. If looking at the glycemic index, watermelon has a score of 72, higher than the score of 55, which is considered low, while other melons, like the canary or crenshaw, hover around 65.