Cantaloupe Muffins with Praline Topping Recipe Praline topping
Muffins: 1 cup white sugar; 1/2 cup vegetable oil; 2 eggs; 1 cup pureed cantaloupe; 1 1/2 teaspoons vanilla extract; 1 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1/2 cup finely diced cantaloupe; 1 teaspoon lemon zest, or to taste; Directions. Preheat oven to 350 degrees F (175 degrees C).
clarity in creation. the weirdest, best recipe i've ever attempted.
Method: Preheat oven to 400°F. Cut cantaloupe and scoop out seeds; peel and chop, then puree enough fruit to yield one cup puree in a food processor or blender. Stir together the flour, baking powder, sugar, dry milk, salt and cinnamon in a mixing bowl.
clarity in creation. the weirdest, best recipe i've ever attempted.
Preheat oven to 350 degrees F (175 degrees C). Grease 10 jumbo muffin cups or line with paper muffin liners. Mix pecans, brown sugar, 1/2 cup flour, and softened butter together in a bowl until mixture is crumbly. Beat 1 cup white sugar and oil together in a bowl with an electric mixer until smooth. Add eggs one at.
Vegan, Whole Wheat moist Cantaloupe Muffins with walnuts tutti frutti
Mix eggs, oil, sugar and vanilla. Add pureed cantaloupe to mixture. Sift dry ingredients; add to liquid. Pour into 2 greased and floured 9x5 loaf pans (or spray them with Baker's Joy). Bake 325°F for 1 hour or until done. Check after 50 minutes. I have also made this into muffins. Bake for about 25-30 minutes.
Spicy Treats Cantaloupe Muffins / Eggless Cantaloupe Muffins / Vegan
1-1/4 cup mashed cantaloupe pulp *** Mix dry ingredients; rest of ingredients and mix until well blended. Spread in a 9" loaf pan, well sprayed with non-stick baking spray (containing flour). Bake at 350 for 50 minutes or until done. (MUFFINS: Makes 12-16 ~ bake about 20-30 minutes) Optional PRALINE GLAZE: 1 stick butter 1-2/3 cups dark brown.
Spicy Treats Cantaloupe Muffins / Eggless Cantaloupe Muffins / Vegan
Cantaloupe Muffins. 3/4 cups spelt flour. 1-1/4 cups whole wheat pastry flour. 1/4 cup canola oil. 1/4 cup unsweetened applesauce. 1/2 raw sugar. 1 tablespoon vanilla extract. 2-1/2 cups cantaloupe. 1 teaspoon sea salt. 1 teaspoon baking soda. 3/4 teaspoons baking powder. 2 teaspoons ground cinnamon.
Strawberry Cantaloupe Muffins Muffins, Baby food recipes, Yummy food
Preheat oven to 325 degrees F. Lightly grease and flour two 9x5 inch loaf pans. In a large bowl, beat together eggs, oil, sugar, vanilla and cantaloupe puree. In a separate bowl, sift together flour, salt, baking soda, baking powder, cinnamon and ginger. Stir flour mixture into cantaloupe mixture; stir to combine.
Recetario Spanglish para mis hijos Muffins de melón (cantaloupe muffins)
Directions. Preheat oven to 350 degrees F (175 degrees C). Grease 10 jumbo muffin cups or line with paper muffin liners. Mix pecans, brown sugar, 1/2 cup flour, and softened butter together in a bowl until mixture is crumbly. Beat 1 cup white sugar and oil together in a bowl with an electric mixer until smooth.
Spicy Treats Cantaloupe Muffins / Eggless Cantaloupe Muffins / Vegan
Preheat oven to 400 Fahrenheit. Combine flour, oats, sugar, salt, baking powder, ginger, cinnamon, and nutmeg in a mixing bowl. Mix well. Cut about a third of a cantaloupe into chunks and throw into a food processor. Puree until you get one cup.
germandolls Cantaloupe Muffins
Ingredients. Dry: 2 cups whole wheat pastry flour ; 1.5 t baking soda ; 2 t aluminum-free baking powder ; 1/4 t fine grain sea salt ; 1/2 cup organic cane sugar
Spicy Treats Cantaloupe Muffins / Eggless Cantaloupe Muffins / Vegan
Instructions. Preheat the oven to 350 degrees F. Grease a 4x8-inch loaf pan. Cut the rind off the cantaloupe and grate it using a box grater. You want to end up with around 2 cups of cantaloupe. Melt the butter in a microwave. Add the butter and grated cantaloupe to a large bowl. Stir to combine.
Eggless Cantaloupe Muffins / Musk Melon Sneha's Recipe
Combine the flours, bran, sugar, salt, baking powder, and cinnamon in a large bowl and mix well. Combine cantaloupe puree, eggs, and melted butter; stir together, then pour into the dry ingredients. Stir just until well mixed, then spoon into greased muffin tins. Bake until a toothpick inserted in the center comes out clean, about 20-35 minutes.
Cantaloupe Quick Bread Amanda's Cookin' Quick Breads & Muffins
15. Cantaloupe Gazpacho. Don't let the name of this dish turn you away. If you're unfamiliar with a gazpacho, it's basically a cold soup. This gazpacho is filled with tomatoes, garlic, cucumbers, cantaloupe, and topped off with scrumptious bacon bits. What a great soup to indulge in on a hot day! 16.
Eggless Cantaloupe Muffins / Musk Melon Sneha's Recipe
2 teaspoons baking powder. 1/4 teaspoon ginger. 1/2 teaspoon cinnamon. pinch allspice or nutmeg. 1 cup cantaloup puree. butter or oil for greasing the muffin pan. Preheat oven to 400 degree Fahrenheit. Mix together all the dry ingredients: flour, oats, brown sugar etc.. making sure you break up all the brown sugar clumps.
Spicy Treats Cantaloupe Muffins / Eggless Cantaloupe Muffins / Vegan
Preheat the oven to 325 degrees F (165 degrees C). Lightly grease and flour two 9x5-inch loaf pans. Beat together sugar, puréed cantaloupe, oil, eggs, and vanilla in a large bowl until well combined. Sift together flour, cinnamon, baking soda, salt, baking powder, and ginger in a separate bowl. Stir flour mixture into cantaloupe mixture until.
Spicy Treats Cantaloupe Muffins / Eggless Cantaloupe Muffins / Vegan
Directions. Preheat oven to 325 degrees F. Lightly grease and flour two 9x5 inch loaf pans. In a large bowl, beat together eggs, vegetable oil/applesauce, sugar, vanilla and cantaloupe. In a separate bowl, sift together flour, salt, baking soda, baking powder, cinnamon and ginger.
