This homemade Chex mix has salty pretzels, three kinds of Chex mix
Preheat the oven to 250°F. Line a half sheet pan with parchment paper or a silicone baking mat or spray lightly with nonstick cooking spray. Set aside. In an extra large bowl, combine the Chex cereal, cheese crackers, pretzels, nuts and bagel chips if using. Toss to evenly distribute ingredients.
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Preheat oven to 250º. Combine cereal, pretzels, chips and nuts in a large bowl. In a microwave safe bowl, melt butter and whisk in Worcestershire sauce and seasonings and gradually pour over cereal mixture mixing with your hands or a large spoon after each addition until the cereal is fully coated.
This ExtraBold Chex Mix recipe is made just the way I like it with
Preheat oven to 250°F and set an oven rack in the middle position. Combine the Corn Chex, Wheat Chex, Rice Chex, Cheerios, pretzels, and nuts in a large disposable aluminum pan or roasting pan. In a medium bowl, whisk together the butter, Worcestershire sauce, seasoned salt, garlic powder, onion powder, and thyme.
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Instructions. Preheat the oven to 250 degrees. In a small sauce pot melt the stick of margarine. In the meantime, in a large mixing bowl, mix together the chex, nuts, and pretzels. Once the margarine is melted, stir in the seasoned salt and Worcestershire sauce. Mix well.
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Instructions. Preheat Oven to 250°F, add butter to a large roasting pan, we use our big turkey roaster but you could use a large disposable one if need be. It needs to be big so you can stir the Chex mix. Place roasting pan in the oven until the butter is melted.
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Microwave in 10-second intervals, stirring between each, until melted, 50 to 60 seconds total. (You can also do this in a small saucepan on the stovetop over low heat.) Add Worcestershire sauce, seasoned salt, garlic powder, and onion powder to the melted butter. Whisk well to combine. Set aside.
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Instructions. In a very large bowl, combine the Chex cereal with the nuts, pretzels and bagel chips. In a small bowl, mix melted butter with Worcestershire sauce and seasoned salt. Pour butter mixture over cereal mixture and toss to combine. Line a very large sheet pan (20×14-inch) or two pans with foil.
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Instructions. PREP: Preheat the oven to 250 degrees F. Set out an extra-large ( 15×21 inch sheet pan) or 2 smaller (11x17-inch) sheet pans and set aside. COMBINE: In a very large bowl, add the Chex cereal, cheese crackers, pretzels and nuts. Toss to combine.
This ExtraBold Chex Mix recipe is made just the way I like it with
Pour half over the dry ingredients and toss to coat evenly. Pour in the remaining half and toss again. Cover with paper towels: Place a double layer of paper towels over the top of the slow cooker to catch condensation. Slow-cook the party mix: Cover and cook on LOW for 3 hours, stirring every 30 minutes.
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Instructions. Preheat oven to 250F. Place all of the dry ingredients into a large rimmed baking sheet or a lasagna pan. Melt the butter in a microwave safe bowl - this will take 25-35 seconds. Add the Worcestershire sauce, seasoned salt, paprika, garlic powder, and onion powder.
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Bake in oven for 1 hour, stirring the mixture every 15 minutes. If mixture is still soggy after 1 hour, add 15 more minutes. Remove from oven, remove from pan and cool on the piece of parchment paper. If using a roasting pan, lay out on pieces of paper towels or parchment paper to cool for 15 minutes.
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Arrange 2 racks to divide the oven into thirds and heat the oven to 250°F. Line 2 rimmed baking sheets with parchment paper. Make the seasoning mixture. Place 1 stick unsalted butter in a medium, microwave-safe bowl. Microwave in 10-second intervals, stirring between each, until melted, 50 to 60 seconds total.
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Ingredients. Whole Wheat, Degermed Yellow Corn Meal, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Vegetable Oil (soybean.
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Simply melt together the butter mixture and then pour oven the dry ingredients. Place coated mix in the microwave and heat for 2 minutes on HIGH heat, then stir, and let sit for a few minutes. Repeat 1 more time and then spread the mix on a baking sheet lined with parchment paper and let sit until completely cooled.
This Spicy Chex Mix recipe has bold flavors and a spicy kick that's
Combine all of the dry ingredients — seasoned salt, garlic powder, onion powder, smoked paprika, cayenne (if using), and MSG — together in a bowl or jar. Stir or shake well to combine. Use with Worcestershire sauce (and sometimes melted butter) to bring out the Chex Mix flavors.
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Preheat oven to 250 degrees F. Line two sheet pans with parchment paper. In a clean trash bag, add corn Chex, Crispix, Cheez its, and pretzel pieces. Twist the bag and shake to combine. Melt butter in a saucepan; add Worcestershire sauce, seasoned salt, onion and garlic powder.
