CHRISTMAS CRACK from Tiff HeyNay


Chocolate Saltine Toffee aka Christmas Crack Chez CateyLou

In a large saucepan over medium heat, melt the butter and brown sugar, stirring frequently. Bring the brown sugar mixture to a boil and boil for 3 minutes while stirring about every minute for 10-20 seconds slowly and gently. It is best to use a candy thermometer, and the ideal temperature to reach is between 270°-290°F.


Christmas Crack Culinary Hill

Prep: Preheat oven to 400 degrees. Line a 10 x15 inch baking sheet with aluminum foil and spray with cooking spray. Add Crackers: Place your saltine crackers in even rows and set aside. Make Toffee: In a saucepan over medium high heat melt the butter and brown sugar and whisk and let it boil for a few minutes.


Christmas Crack Recipe {and Topping Ideas} Cooking Classy

Instructions. Preheat your oven to 350°F and line a 13×9 inch (33×23 cm) baking pan with parchment paper or aluminum foil. Make sure to leave some overhang for easy removal. Arrange the saltine crackers in a single layer on the prepared baking pan. You may need to break a few crackers to make them fit evenly.


Christmas Crack Recipe Positively Splendid {Crafts, Sewing, Recipes

In a saucepan, combine butter and brown sugar. Bring the mixture to a boil and continuously stir until it forms a syrup-like consistency. Pour the syrupy mixture evenly over the saltine crackers, then bake it for four minutes. Take the caramelized saltines out of the oven and evenly sprinkle the chocolate chips on top.


Christmas Crack Recipe Easy Saltine Toffee Candy

Line a baking tray with foil and lay out 30 saltines in 5 rows of 6. In a small saucepan, melt the butter and chocolate chips. Stir constantly for 5 minutes over low heat so it's well mixed and slightly thickened. Pour the mixture over the saltines, using a pastry brush to make sure all the crackers are covered. Bake for a few minutes.


Christmas Crack Recipe Shugary Sweets

Line a jelly roll pan with nonstick foil or a silicone baking mat. Place the saltine crackers in a single layer. Melt brown sugar and butter together and boil for 3 full minutes. Remove from heat and stir in vanilla extract and salt. Pour caramel over the top of the saltines and spread evenly. Bake for 5 minutes.


Christmas Crack Culinary Hill

Line a baking sheet with aluminum foil and spray with nonstick cooking spray. 2. Layer the crackers. Arrange the crackers on the baking sheet in a single layer. 3. Make the toffee. Bring the butter and brown sugar to a boil in a large saucepan. Reduce the heat to medium and simmer for 5 minutes.


White Chocolate & Toffee Reindeer Christmas Crack

Instructions. Preheat your oven to 375 degrees F. Line a 15 x 10 x 1 baking sheet with parchment paper and spray with cooking spray. Arrange crackers (salt side up) side-by-side in a single layer in prepared pan. Set aside. Place butter and brown sugar in a medium saucepan over medium high heat.


5 Minute Christmas Crack A Simple Sweet and Salty Chex Mix Snack 31

Bring to a boil for three minutes. Preheat oven - preheat oven to 400 degrees f. Line cookie sheet - line your rimmed cookie sheet with aluminum foil and grease the foil paper. Cover cookie sheet with crackers - cover the entire surface of the cookie sheet with the saltine crackers.


Pin on Sweets

Preheat oven to 425°F. Line a large baking sheet with parchment paper. Arrange the crackers, salted side down, in a single layer on the lined baking sheet. Set aside. To a small saucepan over medium-high heat, add the butter and brown sugar. Bring the mixture to a boil, stirring constantly.


Easy 4 Ingredient Christmas Crack With Homemade Caramel Mama Bear Wooten

Arrange the crackers on a single layer across the pan. In a medium sauce pan, start melting the butter over medium-high heat. When the butter is about halfway melted, add the brown sugar and stir until the butter is melted and the mixture begin to bubble. Stir for 3 minutes and set a timer!


Christmas Reindeer Crack Recipe Just A Pinch Recipes

How to Make Christmas Crack: Heat oven, prepare baking sheet: Preheat oven to 400 degrees. Line a rimmed, 15 by 10 inch jelly roll baking sheet with aluminum foil. Spray foil with non-stick cooking spray. Place crackers in pan: Align crackers side by side in a single layer on baking sheet, set aside. Boil butter and brown sugar in pan: Add.


Christmas Crack Recipe {and Topping Ideas} Cooking Classy

Cover cookie sheet with one layer of saltine crackers. In a medium saucepan over medium high heat, bring butter and brown sugar to a boil, stirring continuously for about two minutes (it should be bubbly.) Remove from heat, stir in one teaspoon pure vanilla extract. Pour toffee mixture over crackers, then bake for 6 minutes.


Christmas Crack Saltine Cracker Toffee To Simply Inspire

Source: BEST Christmas Crack Toffee Recipe (only 15 mins!) - I Heart Naptime. Microwave on High 30 to 45 seconds or until margarine is melted.) Cool for 5 minutes. 3. Crack the eggs on side of the small mixing bowl, letting eggs slip..


Christmas Crack Moore or Less Cooking

After mixture has thickened a bit, remove it from the heat, wait 30 seconds, add the vanilla extract and stir. Pour mixture over the prepared pan with the saltine crackers. Bake in for 5- 7 minutes, or until toffee/liquid becomes bubbly. After removing the pan from the oven, let it rest for 3 to 5 minutes.


Pin on Christmas Crackers Toffee

The process of making Christmas Crack is ridiculously easy. First, spread out the graham crackers in a single layer on the parchment paper lined baking sheet . In a small saucepan add the butter, granulated sugar, brown sugar, and vanilla extract. Place the mixture over medium heat, whisking constantly bring the mixture to a boil.