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Squeeze as much liquid out of the spinach as possible then coarsely shop. Add the chopped spinach vegan cream cheese mixture along with the artichoke hearts. Mix to evenly combine. Stir in the onions. Transfer the mixture to a 11×8 inch oval (or 9×13 rectangle) baking dish. Sprinkle with ½ cup of the cashew parmesan.
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Preheat oven to 350f degrees. Season meat and score it evenly to create 6-8 meatballs depending on how big you'd like them. Sprinkle the arrowroot flour on a clean surface and lightly roll each meatball into it, this helps as a binder in place of eggs. Set prepped meatballs aside on a plate.
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3. Roasted Chickpeas. These roasted chickpeas are simple to make and are a nice crunchy bite as a picnic appetizer. With just 5 ingredients and 25 minutes, you can make these gluten and dairy-free snack. This recipe also offers a few flavor variations, like spicy, sweet, rosemary, and cinnamon.
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Bright red chunks of watermelon are wrapped in cucumber slices and topped with blueberry and a sprig of fresh mint. 14. Crab Cakes. If you thought crab cakes were a difficult appetizer to make, think again. This easy recipe contains just 7 ingredients and gets you warm, crispy crab cakes within 15 minutes.
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Preheat the oven to 450°F. Cut the sweet potatoes into ¼-inch slices. Place the slices in a large bowl, sprinkle with 1 ½ tablespoons olive oil, 1 teaspoon garlic powder, 1 teaspoon chili powder, and 1 teaspoon kosher salt, and stir to thoroughly coat both sides of all slices.
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Hero Ingredient: To make this recipe dairy-free, we swap in plant-based yogurt in lieu of whole milk Greek yogurt. We love Cocojune, which gives a slight edge of coconut that's nice with the lemon's acidity and herby additions. Or, you can try CocoYo that's wonderfully rich and a good source of probiotics.
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In a mixing bowl add 8oz of dairy free ricotta cheese to mixing bowl. Add 8oz of dairy free parmesan cheese to mixing bowl. Add 1 teaspoon of minced garlic to mixing bowl. Add salt and black pepper to taste. Mix ingredients until all are combined.
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Creamy Kale and Spinach Dip by Minimalist Baker. Why we love it: Spinach dip is such a neutral dish, almost everyone loves it. But here's a version that's actually healthy, and is undetectably dairy-free. Hero ingredient: When soaked overnight, cashews create a wonderful creamy base for dips and sauces. Plus, when you add in the almond milk.
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Arrange on a baking sheet, drizzle with olive oil, and bake at 400 degrees F for 10 to 12 minutes, or until asparagus is tender and prosciutto is crispy. 5. Spiced Nuts. Combine two cups of mixed nuts (unsalted and raw are best) with a few tablespoons of maple syrup and a dash of cinnamon or pumpkin pie spice.
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Cover them with the sauce and bake for 1 hour at 350°. If baking a portion of them, place the meatballs in a single layer in a 9×13-inch casserole dish. (freeze the remaining meatballs) Cover with the sauce and bake for 1 hour at 350°.
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Dairy-Free Appetizers For Snacking. Cocktail Style Seafood - Unless you have a shellfish allergic guest arriving, simply prepared prawns and crab can be excellent and healthy finger food. Though I would always ask the guest for recommendations, cocktail sauce can on occasion harbor gluten, so ask your guest for a recommendation, or make it homemade with a basic recipe and even a simple.
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Roasted Vegetable Masala. Caraway-Spiced Red Cabbage. Greek Stuffed Bell Peppers. Pork Pozole Verde. Coconut Chicken Tenders with Chili Mango Di. SB & J Wings. Lotus Flower Onions. Easy Gluten-Free Cracker Appetizers. Beet Hummus.
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Gluten-Free Dairy-Free Appetizers. Cater for your gluten-free and dairy-free guests with this selection of delicious gluten-free recipes! 16. Cowboy Caviar. Source: acedarspoon.com. This vibrant Tex-Mex-inspired dish is the perfect appetizer for summer to avoid food allergies. It's packed with creamy beans, crunchy veggies, and spiced up with.
some meatballs with toothpicks in them on a blue and white plate next
The secret to success here is the gluten-free bread crumbs. These should be easy to find at your local supermarket or health food store, or you can make your own. 6. Breadsticks. Source: meaningfuleats.com. Speaking of gluten-free bread, nothing hits the spot at a party quite like a breadstick and some dip.
45 Dairy Free and Gluten Free Appetizers • The Fit Cookie
Dairy free gluten free appetizer recipes. Prepare for your upcoming holiday gathering, sports party, or just any event by exploring these delicious appetizer recipes that are both dairy-free and gluten-free. This collection features an array of options, including vegan, paleo, and low-carb recipes, so there are options for nearly every dietary.
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9. Dairy-free Stuffed Portobello Mushrooms. These savory stuffed mushrooms are healthy and dairy-free. Make up a mixture of bacon, spinach, and gluten-free breadcrumbs to stuff into portobello or baby bella mushrooms before roasting them in the oven. These are simple and perfect for game day. 10.
