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Allergic reactions can cause coughing, but this is not exclusive to chocolate and varies from person to person. Expert Opinions and Recommendations Many healthcare professionals and nutritionists maintain that the idea of chocolate causing coughing is more of a myth than a medical reality.
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Can eating chocolate cause a cough? Eating chocolate alone is not known to cause coughing. However, if a person eats chocolate too quickly or without chewing it properly, there is a possibility of choking, which can lead to coughing.
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Can chocolate allergies cause coughing? Yes, for some individuals, chocolate allergies can trigger coughing. The presence of cocoa in chocolate can be a common allergen that may lead to coughing as a result of the body's immune response. If you suspect a chocolate allergy, it is important to consult a healthcare professional for proper.
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Why Does Chocolate Cause Coughing? Chocolate causes coughing if you are allergic to a particular ingredient inside it. It also causes coughing by thickening any mucus in the back of your throat. So, two main causes of coughing after eating chocolate. Let's start with perhaps the least concerning and most common of the two. Mucus Thickening
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You can get hoarseness, a sore throat, heartburn, a persistent cough and mucus in the back of your throat if the sphincters are weak and stomach acid gets into the wrong places. 4. Coffee. Caffeine is another chemical that can weaken your esophageal sphincters and cause stomach acid to back up into your esophagus and throat. Phlegm production.
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The Science Behind Chocolate-Induced Coughing. When you eat chocolate, the theobromine in it can cause the sensory nerves in your throat to become more sensitive. This, in turn, can trigger the cough reflex. Additionally, chocolate's texture and the way it melts in your mouth can leave a film of chocolate particles in your throat, which can.
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Hot chocolate can cause coughing due to a combination of factors. The temperature might irritate an already sensitive throat. Additionally, the cocoa in hot chocolate contains theobromine, which can stimulate the vagus nerve, triggering a cough. If milk or other additives are used, they might also be factors for some individuals..
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First, chocolate itself is more sticky than traditional cough syrup. That means that it's better at coating your throat, preventing irritation that causes you to cough. When the nerve endings in our throat become hypersensitive from a cold or the flu, it causes us to cough and spread the illness. Because chocolate is thick and sticky like.
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We have one natural cough remedy that even a picky eater can get behind: chocolate.. it protects the nerve endings that cause you to cough, experts say. "Coughing is a medical condition.
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โUse a humidifier:โ Opt for one with cool mist to help clear airways. โUse a saline nasal spray:โ This helps moisten a dry nose and ease sinus infection symptoms. โGargle with salt water:โ Mix 1 teaspoon of salt in a glass of warm water and gargle in the back of your throat. โTake a decongestant:โ Try over-the-counter medications like Mucinex (Walmart, $13.46).
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Expectorants thin mucus and make it easier to hack up. Home remedies. You can drink warm fluids, inhale warm, moist air, and use cough drops. Add a spoonful of honey to hot tea, or choose a cough.
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For some reason, it appears that chocolate and some types of gum are of concern to your lungs. It is possible that increased salivation at the approach of gum or chocolate causes you to feel the need to clear your throat, but that would generally not lead to a "fit" of coughing. While a possibility, it is also not likely to be an allergy, as.
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No, Chocolate Isn't the Best Cure for a Cough. A British study found that a medicine containing cocoa can be effective for cough suppression, but that doesn't mean a candy bar will help you feel.
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1. Histamine-rich foods. "There is some evidence that people who have a higher sensitivity, or a lack of the appropriate enzyme to break down histamines in certain histamine-rich foods, can generate more mucus," Dr. Kansal says. Common histamine-rich foods include: Dairy (milk, yogurt, cheese) Alcohol. Red wine.
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Persistent coughs melt away with chocolate. An ingredient in chocolate may actually be a more effective cough medicine than traditional remedies, a new study suggests. And not only that, the UK.
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Cold chocolate may cause the throat to constrict, while hot chocolate could trigger a burning sensation, both of which can result in coughing. Another possible factor is the presence of other ingredients in the chocolate, such as nuts or dairy, which can trigger allergic reactions in some people.
