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Citrus australasica, the Australian finger lime or caviar lime, is a thorny understorey shrub or small tree of lowland subtropical rainforest and rainforest in the coastal border region of Queensland and New South Wales, Australia. It has edible fruits which are under development as a commercially sold crop.


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Finger Lime tree grow and care - as shrub or small tree of the genus Citrus also known as Lime caviar or Australian finger lime, is a type of Lime.Finger Lime tree perennial evergreen plant, grow for edible fruits, can be used also as ornamental plant and can grow as dwarf tree or bonsai, can grow in subtropical or mediterranean climate and growing hardiness growing zone 10+ and in hardiness.


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1. Maintaining Correct Soil pH. The Australian Finger Lime tree does well in a pH range of 5 to 6.5. It's easier to maintain this condition in containers than in the ground. 2. Providing Good Drainage. The Finger Lime tree naturally grows in areas with high humidity and frequent rains, especially in summer.


AUSTRALIAN FINGER LIME TREE Finger lime, Lime, Lime tree

It tastes like lemon, lime, and grapefruit. There is different color of finger lime such as pink and green. The fruit is about three inches in length consisting of hundreds of tiny, tangy juice vesicles, which some refer to as citrus caviar due to their shape, desirability, and high price. Finger lime was imported by USDA more than a century.


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The Australian Finger Lime Tree is also highly productive and grows vigorously in a wide range of climate conditions. And you get this high level of production without hassle. A rare gourmet lime that hails from Australia, the Finger Lime is a unique citrus specimen that produces without effort. Its long, slender limes are unlike any you've.


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Finger limes are frost-tender so outdoor trees should come inside once overnight temperatures dip regularly beneath 45 to 50 degrees Fahrenheit. And if you are planting outdoors and in-ground spiny finger limes make an excellent, and edible, security hedge. Finger lime flowers occur in waves throughout the year, and the tiny fruit that follows.


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Australian finger lime trees do best in full sun or dappled sunlight. If you live in a cooler clime, a north-facing direction that is partly shaded is best. Finger lime trees, just like other citrus plants, make great hedges. They do well against fences and walls, too. Finger limes can withstand a light frost.


Finger Lime tree How to grow & care

Watering and nutrients. As is true for most fruit trees, your finger lime tree should receive plenty of water to keep its soil moist at nearly all times. Typically, you should give this plant water once per week during the growing season. However, monitoring the soil and watering based on the moisture level you feel is a better approach.


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The finger lime tree is a species of lime that is native to Australia. The fruit of a finger lime tree is long and slender, like small cucumbers or zucchini. Finger limes are a popular ingredient in Asian cooking. The plant grows as a thorny shrub that can reach up to 8 feet tall. It grows wild in the sub-tropical zones of eastern Australia.


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Bush lime tree is a citrus tree, and as such, you will need to find a rich, citrus specific soil mix. Soil needs to be quite rich and still well-draining. An average PH balance between 6 and 7 is also recommended. Supplementing the soil with a slow-release fertiliser every 2 or 3 months will also be beneficial. For plants grown in the garden.


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How To Grow Finger Lime Trees (Caviar Lime) In Pots No Matter Where You

Here are some tips to help you plant your finger lime tree successfully: Choose an area that gets at least six hours of direct sunlight daily. Dig up a hole twice as wide and deep as the root ball of your seedling or sapling. Mix in compost and other organic matter into the soil before backfilling around the tree's roots.


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As with all citrus trees, finger limes don't like wet feet. To make your finger lime tree thrive, grow it in a loamy soil which is high in organic matter. A mildly acidic soil pH of 5-6.5 is thought to be best for finger lime trees. As finger limes are a young crop in terms of commercial production, little research has yet been done on their.


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Use your finger to make the hole, then drop a seed into it. Cover it back up with soil. Keep in bright sun (or under a sun lamp) and water every 3-4 days, keeping the soil moist. Once seeds start to sprout, you can replant them in individual pots. Continue moving the seedlings to larger and larger pots as they grow.


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Like all citrus, finger limes prefer well-drained soil with a pH between 6 and 7. Mulch in spring and make sure the soil is kept moist in summer.


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Australian Finger lime facts. Name: Microcitrus australasica. Hardiness: 25°F (-4°C) Exposure: full sun. Soil: well-drained. Height: 3 to 10 feet (1 to 3 m), if pruned. Foliage: evergreen - Flowering: spring - Harvest: late fall→spring. Its yummy fruits are much sought after by great culinary chefs. Fruiting issues with finger lime.