Lovely Wee Days Brown food, a call for recipes... and a giveaway


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Food That Are Brown : Spices. 13. Brown Sugar. The journey of brown and white sugar is pretty much the same. Both undergo a similar refining process; however, the twist is that the by-product of refining, molasses, is added again to produce brown sugar. It has the unique quality of holding its shape like sand.


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3. Brown Egg: Brown egg is another brown food on the list. It contains several vitamins and minerals that are essential for a healthful diet. It also contains protein for strong muscle formation. Vitamin A, B-12, and selenium in brown eggs are key to keeping the immune system healthy. 4.


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Brown rice is a nutritious food that is high in fiber and vitamins B1 and B6. It also contains minerals like calcium, iron, manganese, magnesium, phosphorus, and selenium. Fact: Rice is the most consumed food in the world. 9. Brown Raisins. This next food item is a sweet and tangy treat.


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There are numerous foods that can be categorized as brown or white. Some examples of brown foods include whole grains like brown rice, buckwheat, and whole wheat, proteins like lentils and various meats, as well as nuts like almonds and walnuts. White foods can include foods like white rice, potatoes, cauliflower, white onions, and white bread.


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3. Almonds. A nutritious brown food, almond nuts are small, oval-shaped seeds that come from the almond tree. They are known for their crunchy texture and sweet, nutty flavor. Almonds are also a good source of protein, fiber, and healthy fats and can be eaten whole, roasted, blanched, or made into a paste.


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Knead for 2 minutes and shape into a ball. Place in a large mixing bowl that has been lightly coated with nonstick spray. Cover and let rest for 10 minutes. Meanwhile, bring a large pot of water to a boil with the baking soda, preheat oven to 425 degrees, and line two large baking sheets with parchment paper.


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Morels, porcini, and shiitake are a few of the more well-known kinds. Brown mushrooms, like many other brown foods, are rich in antioxidants. This aids in the protection of the body against free radicals. Additionally, it enhances the immunological system.


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The List: 17 Brown Foods. 1. Almonds. Almonds are a very heart-healthy nut. They are loaded with monounsaturated fats, vitamin E, fiber, and essential minerals such as calcium, magnesium, and phosphorus. It is also true that almonds, like most nuts, are high in calories and carbohydrates.


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1 / 8. Brown Rice Bowl with Lentils, Caramelized Onions & Fried Egg. Smoky, cumin-scented brown rice and lentils are topped with a fried egg, spicy harissa, and toasted pine nuts for a satisfying meal any time of day. Go to Recipe. 2 / 8. Brown Rice Bowl with Lemongrass, Tofu and Cashews.


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Brown rice is one of the healthiest brown foods on our list. It is rich in calcium, fiber, minerals, and vitamins. Its health benefits may include preventing obesity and regulating cholesterol. The low number of calories in brown rice makes the food a great part of a healthy diet. 2. Brown Mushrooms


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Brown foods are high in antioxidants, so brown mushrooms are perfect in this aspect. It is good to consume a lot of these mushrooms to improve the immune system and protect the body from the effects of free radicals. 11. Brown Sugar. Brown sugar is the best way to sweeten your dishes.


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Brown foods include nuts, seeds, grains, spices, and produce. Using one or a combination of them in recipes often makes those foods brown as well. Enjoy brown foods to help you stay healthy. Many of them have high in fiber and potassium. Plus some like nuts, legumes, & seeds are also great sources of plant-based proteins and fats.


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21. Coffee. Espressos of the deepest brown, creamy cappuccinos, caramel-hued lattes - regardless of how you prefer your coffee, the color is always part of the delicious sensory experience. Coffee is also found everywhere to add a delightful flavor to treats such as ice creams, cakes, and cocktails. 22.


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10. Brown Mushrooms. Mushrooms are incredibly versatile. They are low in calories and are commonly used as a replacement for meat. While mushrooms can come in a variety of colors and sizes, the more popular brown mushrooms are shiitake, oyster, and chestnut mushrooms.


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Some famous brown meals encompass roasted or grilled chicken, red meat, or red meat; complete wheat bread; oatmeal; brown rice; baked beans; chocolate cake or brownies; espresso; dark chocolate; roasted nuts like almonds and walnuts; and caramelized onions. These are only some examples, and there are various delicious brown meals to explore.


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3. Jenipapo. Photo Credit: worldofvegetables. The jenipapo is native to South and Central America. The oval-shaped fruit has a brown wrinkled shell of around 9 cm (3.5 inch) in length. This dull-looking fruit is unique because it contains a natural dye that's dark purple or blue inside the fruit.