Pin on Original Cocktails


A “Fruitcake” Cocktail tequila maraschino citrus currants

Add all ingredients except garnishes to a cocktail shaker, add ice and shake for five seconds. Strain over fresh ice in a double Old Fashioned glass and garnish with the rosemary sprig and dried.


Pin on Cocktail inspiration.

Step 2: Create a zingy sauce. This is what makes fruit cocktail special, so don't be afraid to mix things up! Reach for the OJ, citrus fruits, vanilla extract and other good stuff. But go easy on the sugar. One of the faux pas people tend to make is creating a juice that's too sugary and syrupy. Instead, focus on the ingredients that.


Spiced Fruitcake With Brandy

HOW TO MAKE FRUIT COCKTAIL CAKE: Preheat oven to 350 F degrees. Spray a 9″x 13″ baking dish with nonstick cooking spray (I like the kind that has flour in it.) In a medium bowl, mix together all cake ingredients at low speed (using a stand or handheld electric mixer) until thoroughly combined.


Mexican Fruit Cocktail With Sweet Lime Yoghurt Mountain High Yogurt

Strawberry Sangria. To make this rosé wine sangria perfectly pink, Ree uses fruits like red grapes and strawberries. Mix up a big batch in a pitcher, then pour in the prosecco just before serving. These easy fruit cocktails are sweet, tart, and oh-so refreshing! From strawberry sangria to peach bellinis, they're perfect for any party or occasion.


Vegan Christmas Fruitcake

Preheat oven to 300°F and grease an 8-inch square baking dish. In a medium mixing bowl, stir together the flour, baking soda, white sugar and salt. 1 cup all purpose flour, 1 cup granulated sugar, 1 teaspoon baking soda, ¼ teaspoon salt. Add the egg and fruit cocktail along with all of the juices from the can. Stir until uniform.


Pin on Original Cocktails

Preparation. In a lowball whisky glass filled halfway with ice, combine the cranberry juice, the white rum, the Amaro Siciliano and the almond liqueur. Add the raisins, the cranberries and the orange zest. Stir and serve with a cinnamon stick.


Mixed Fruit Cake Fay Da Bakery

To make the infusion, start by layering diced dried fruit such as California prunes, raisins, dried figs, dat e s, dried cherries, dried apples, dried pears, and dried cranberries in a large glass jar.. We like to make a lot of fruitcake liquor, so we use a whopping 10 cups of diced dried fruit along with a 1.75-liter bottle of white rum.. I personally love the flavor that California prunes.


Fruitcake The Cocktail Project Bourbon Cocktails, Vodka Drinks, Fun

Favorite Fruitcake. By Posie Brien. Beat in the eggs one at a time, scraping the bowl after each addition. In a separate bowl whisk together the flour and cocoa. Add the flour mixture and the syrup (or boiled cider) to the mixture in the bowl, beating gently to combine. Stir in the juice or water, then the fruit (including any additional liquid.


How to make a Fruitcake Cocktail YouTube

Preheat oven to 350°F (177°C). Spray a 9X13 inch baking dish with nonstick cooking spray. In a large mixing bowl, stir together all cake ingredients until well combined. Pour into prepared baking dish and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.


Christmas Lizzies Fruitcake Cookies Recipe

Hosting the Ultimate Bloody Mary Bar. While there remains plenty of debate over the origins of its name, there's no argument that the Bloody Mary is a bloody fine cocktail. It's savory, salty, spicy and packs a whole lot of flavor. Master how to make a tasty Fruitcake cocktail with Maker's Mark Bourbon, DeKuyper Triple Sec Liqueur and lemon.


Decadent Fruit Cocktail Cake BigOven

Cream the white sugar, butter, eggs and vanilla extract with a mixer. Add the two together and continue mixing. Fold in the fruit cocktail and mix with a spoon. Spray a 9 x 13 baking dish with cooking spray and spread the cake batter in the dish. Sprinkle the 1/4 cup brown sugar over the top of the batter along with the nuts.


Fruit Cocktail Cake Recipe With Cake Mix

Step 1: Ingredients. Fruitcake has 3 major components (outside the rum) which are nuts, fruit, and cake. My husband and I experimented with the ratios and came to the following conclusions. The Frangelico, Amaretto, and Pecan Liqueur are for the necessary nut flavors. The Frangelico is doubled for a deeper note.


Fruit Cocktail Cake Monk Fruit In The Raw RecipeReDux

Instructions. Preheat the oven to 350 degrees. Prepare a 9×13 baking dish with nonstick cooking spray. In a large bowl, whisk together the flour, sugar, brown sugar, baking soda, and salt. To the bowl, add the eggs and fruit cocktail with the syrup.


A “Fruitcake” Cocktail tequila maraschino citrus currants

STEP 2. STEP 2. STEP 3. In a large mixing bowl, stir together all ingredients for the cake layer until well combined. Pour the cake batter into the prepared baking dish or pan and bake for 35-40 minutes or until a tester inserted near the center comes out clean.


Chocolate Chip Fruitcake Bars Life Made Delicious

Instructions. 1. Combine the ingredients together in a large bowl. 2. Mix by hand if you want the fruit pieces to stay whole in the cake, use a mixer if you want them mashed up in the cake. 3. Pour the batter into a greased 9×13 pan. 4. Sprinkle topping (brown sugar and nuts) over top of batter in pan.


Gluten Free Light Fruitcake Recipe My Island Bistro Kitchen

Topping 2. While cake is baking, in a medium sized saucepan, over medium heat, add butter, evaporated milk, vanilla, and sugar. Bring to a boil while stirring. Add pecans or walnuts and coconut. Gently simmer, over medium heat and stir constantly until reduced and thickened. About 5 minutes.