Ginger and Sage, sisters now 10 yrs old. Spaniel Dog, Spaniels, I Love


Sage and Candied Ginger Syrup Rainshadow

Put the sliced ginger and chopped sage into a wide mouth pint jar. The jar should be about 1/4 to 1/3 full of herbs. Fill the jar about halfway with raw apple cider vinegar, more or less depending on your preference. Add raw honey to the vinegar and herbs to fill the jar.


Grapefruit, Ginger & Sage Fizz Cocktails Fashion Me Now

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Sage & Ginger Prosecco Cocktail

Directions. Make the ginger-sage simple syrup: In a small saucepan over medium-low heat, combine the water, sugar, ginger and sage. Bring to a simmer and cook until the sugar dissolves, about 5.


Ginger Sage Cocktail

Spread the squash pieces on the baking sheets and add the olive oil, minced garlic, minced ginger, chopped fresh sage, salt, pepper, and cayenne. Use your hands to mix everything up, making sure each piece of squash is coated in the ingredients. Roast in the oven for 30 minutes, flipping the squash pieces over halfway through. Enjoy!


Sage and Ginger by Jack1set2 on DeviantArt

Add 2/3 cups of apple cider vinegar. Step 4. Stir honey and ACV together and allow the vinegar to melt the honey. This may take a few minutes. So, a great time to prepare the remaining two ingredients. Step 5. Gather sage and ginger. Step 6. A fun and effective way to prepare ginger is to peel it with a spoon.


Greedy Girl Sweet lemongrass, ginger and sage glazed Ham

Step 2. In large sauté pan, heat the olive oil over medium heat and, when warm, add the leeks, pumpkin or squash, and ginger and sauté for 5 minutes. Step 3. Meanwhile, heat the water or stock in a pot and season with salt and pepper if needed; keep warm over a low flame. Step 4.


Pear, Ginger and Sage Cocktail patterns & prosecco

Divide the raw sausage mixture into two 1 ½ pound sections and wrap each tightly in plastic wrap. Store in the fridge overnight, or seal in a gallon-size freezer-safe bag, label, and freeze. Use frozen sausage within 3 months, defrosting in the fridge overnight before use. Keyword cayenne, fodmap, gingerbread, pork, sage, sausage.


Herbal Oxymel Recipe with Sage and Ginger

Step 1 Make Ginger-Sage Syrup: In a small saucepan, bring ginger, sage, sugar and water to a simmer. Gently simmer until sugar dissolves. Remove from heat and let cool to room temp; strain into.


Healthy detox ginger and sage tea with lemon on tray Stock Photo Alamy

Instructions. Mix all ingredients together, either by hand or in stand mixer. Heat up your skillet (I use a cast iron pan) Form sausage into the desired size of patties and cook until cooked through. Enjoy with breakfast accompaniments of choice: eggs, sauerkraut, kimchi, etc.


Recipe Celebrate Thanksgiving with a Ginger and Sage Highball Cocktail

Instructions. Heat the oil in a large pot over medium heat. Add the onion, salt, and several grinds of fresh pepper and sauté until soft, 5 to 8 minutes. Add the squash and cook until it begins to soften, stirring occasionally, for 8 to 10 minutes. Add the garlic, sage, rosemary, and ginger.


Pear, Ginger and Sage Cocktail patterns & prosecco

Place in the oven to roast for about 20 minutes. Measure the cornflour into a jug, add the marinade and mix until smooth. Pour the marinade over the poussins and return to the oven for a further 15 minutes. Remove the tin from the oven and cut each poussin in half along the breast bone. Strain the juices left in the tin to make a sauce.


Popsicles apples, ginger n’ sage and grapefruit n’ sage Fruit

3 T. kosher salt. 5 T. peeled and grated fresh ginger, preferred, or 1 T. ground ginger. 5 T. tightly packed, finely chopped fresh sage. 1 T. minced garlic. 2 tsp. ground black or white pepper. 1 c. ice water. If using diced pork, combine all the ingredients except the water and toss to distribute the seasonings. Chill thoroughly before grinding.


Baby Carrots with Ginger and Sage Butter

Remove from heat and let the mixture steep for an additional 10 minutes. 3. Strain the syrup into a large canning jar or thick glass bowl. Discard the ginger and sage leaves. 4. Place a few pieces of the cooked pear into each stemless wine glass followed by 2 tbsps of the simple syrup. Add Santa Margherita Prosecco Superiore and serve.


Ginger and Sage, sisters now 10 yrs old. Spaniel Dog, Spaniels, I Love

Take 4 lemon balm leaves and 2 stalks of lemongrass and chop them into small pieces. Place the chopped herbs in a saucepan containing about 2 cups of water and bring to a boil. Then, reduce heat and simmer for about 5 minutes. Remove from heat and strain the mixture (or use a tea infuser).


Greedy Girl Sweet lemongrass, ginger and sage glazed Ham

Sage and Ginger is a boutique full-service interior design firm known for creating warm, welcoming spaces with a wow factor. Our collaborative process ensures our designs meet our clients' individual needs and style preferences, while adding spice to every space.


30357 Candied Ginger, Home Food, Icecream, Gelato, Italian Recipes

Instructions. 1. In a large pitcher, add the grapefruit juice, tequila (if using), lime juice, and sage ginger syrup. Chill until ready to serve. 2. When ready to serve, if desired, rim glasses in vanilla salt (recipe above), and fill with ice. Pour the beverage into prepared glasses. Top with seltzer.