Creamy Broccoli Casserole The Kitchen is My Playground


Golden Crumb Broccoli

In a separate bowl, whisk together the egg, mayonnaise, and grated onion or onion powder. Combine the broccoli with the soup mixture and the egg mixture. Transfer to a greased 8-inch or 9-inch square baking dish or other 2-quart casserole dish. Stir together the dry stuffing mix and the melted butter.


Simply Scratch Homemade Broccoli Casserole Simply Scratch

Ritz cracker topping: In a small bowl, combine the Ritz cracker crumbs and melted butter until all of the crumbs are moistened. Sprinkle evenly over the top of the casserole. Bake the casserole: In a preheated oven, bake the casserole until the top is golden brown and the sauce is bubbling, 15 to 25 minutes. Remove from oven and let sit 10 minutes before serving.


Broccoli Casserole With Stuffing Crumb Topping Recipe

Preheat your oven to 400 degrees and grease and 9×13 baking dish. Steam broccoli until crisp but tender, about 3-4 minutes. Add to the baking dish. To make the creamy sauce, start by melting the butter in a small sauce pan. Cook onion until tender, then add the minced garlic and cook for 1 minute.


Broccoli Rice Casserole Recipe How to Make It Taste of Home

Cook in covered saucepan in a small amount of boiling salted water for 10-15 minutes. Drain well. Pour into a 1-1/2 quart casserole. Mix soup, mayo, cheese, pimiento, and lemon juice together. Pour over broccoli and top with crushed crackers. Bake uncovered at 350 for 35 minutes.


Broccoli Casserole From Scratch Kristine's Kitchen

Cool. In a large bowl, whisk together cream of chicken soup, mayonnaise, sour cream, eggs, garlic powder, salt and pepper. Stir broccoli, onions and mushrooms into soup mixture. Crumble the bacon and add half of it and 1 cup of shredded cheddar cheese to the bowl and mix in. Transfer mixture to a greased 2½ to 3-quart baking dish.


Low Carb Three Cheese Ham and Broccoli Casserole

Add broccoli and stir well to coat. Pour into a casserole dish, pat down to fill. Sprinkle over Topping, cover with foil then bake for 25 minutes. Remove foil and bake for a further 20 minutes until the topping is deep golden and the broccoli is tender. Stand for 5 minutes before serving.


Food Wishes Broccoli Casserole broccoli casserole Broccoli

Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 4 minutes or until broccoli is almost tender. Add tomato; simmer an additional 2 minutes. 4. Spoon vegetable mixture into 1-1/2-quart casserole; top with bread crumb mixture. Broil 1-1/2 minutes or until crumbs are golden and cheese is melted.


Parmesan Roasted Broccoli Westfield Area CSA

In covered saucepan, cook broccoli in small amount of boiling, salted water for 10-15 minutes; drain. Turn into 1-1/2 qt casserole. Combine soup, mayonnaise, cheese, pimiento and lemon juice.


THE BEST BROCCOLI CASSEROLE The Country Cook

Cut any large florets into smaller, bite-sized pieces. In a bowl, combine broccoli, 1/2 cup of the shredded cheddar, cream of mushroom soup, mayonnaise, milk, egg, and salt. Spoon into a greased 8x8-inch or 9x9-inch baking dish. Top with remaining 1/2 cup shredded cheddar cheese. Stir together cracker crumbs and melted butter until crumbs are.


Broccoli Cheese Casserole with Ham Spend With Pennies

Remove the sauce from burner, then add ½ the cheese. Stir until cheese is melted, add salt and pepper to taste. Then pour the cheese mixture over the broccoli evenly. Sprinkle the remaining cheese over the casserole, then evenly cover with topping. Bake for 20-24 minutes, until the panko crumbs are golden brown.


SPLENDID LOWCARBING BY JENNIFER ELOFF CREAMY BROCCOLI CAULIFLOWER

Turn into a 1 1/2 quart casserole dish. Mix soup, mayonnaise, cheese, piniento, and lemon juice. Pour over broccoli. Top with some extra cheese and crackers on top of the cheese (crush the cracker with your hands as you put the cracker crumbs on top. Bake, uncovered, at 350 for 35 minutes. Makes 6 to 8 servings.


Broccoli Pearl Onion Casserole Valerie's Kitchen

Heat oven to 350 degrees. Place broccoli in a microwave safe bowl. Add ¼ cup water, cover bowl and steam broccoli for 30 seconds. Drain. In a small bowl, mix sour cream, cheese, salt, pepper, garlic salt and red pepper. Pour mixture over cooled broccoli and mix well.


Broccoli Casserole Dinner at the Zoo

Preheat your oven to 400 degrees F. Melt 1 tablespoon butter in a wide, deep cast iron (or other ovenproof) skillet. Once melted, pour the butter into a small mixing bowl, then combine with the Panko breadcrumbs and the Parmesan cheese. Set aside. Meanwhile, bring a large pot of water to a boil.


Creamy Broccoli Casserole The Kitchen is My Playground

Add the broccoli to a shallow baking dish and sprinkle with a pinch of salt. Pour the cheese sauce over the broccoli. Distribute the bread crumb topping evenly over the top. Bake the broccoli cheese casserole for 25-30 minutes, or until the topping is golden. Place the casserole dish on a baking sheet, just in case it bubbles over.


Creamy Broccoli Casserole The Kitchen is My Playground

Instructions. Preheat oven to 400 degrees with rack in the middle position. Wash and cut broccoli florets from head. Add to baking dish in an even layer. Mix together in a medium bowl soup, mayonnaise, ¼ cup of cheese, bell pepper, and lemon juice. Pour over broccoli.


Broccoli Cauliflower Casserole Recipe with Parmesan Cheese

Whisk in the flour until smooth. Cook, whisking constantly, for 30 seconds. Whisk in the milk and half and half. Bring to a low simmer and continue to whisk constantly until thickened. Remove from the heat and stir in the salt, pepper, and Greek yogurt. Pour the sauce into the bowl with the broccoli and mushrooms.