Cuban Guava and cream cheese pastry (guava y queso pastelitos) is a


Guava Cream Cheese Pastries Recipe in 2020 Guava and cream cheese

Instructions. Cut the puff pastry in half. In one-half place 6 pieces of guava paste (about 1 ½ inch x 1 ½ inch) and ½ tsp of cream (like in the pictures above) separated in 6 quadrants. Cover with the other half of the puff pastry sheet and cut the squares with the help of a pizza cutter or a knife.


Cuban Guava Pastries Pastelitos de Guayaba y Queso Recipe Guava

Cut guava into thin slices. If using cream cheese, cut the block into slices too. Unfold one of the pastry sheets and place it on the cookie sheet. Place 6 slices of guava per pastry sheet fold about 1-2 inches apart (you'll have 18 slices total on the entire package). Add cream cheese over guava paste slices (optional).


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Set the top layer of the puff pastry to the side. Add 1-2 slices of guava to each pastry (depending on your taste for guava), top with 1-2 chunks of cream cheese. Before returning the puffs to cover the guava and cream cheese, with the point of a knife, go ahead and add 2-3 slits to each square. Top the pastries with remaining squares.


Pastelitos de Guayaba + Queso (Guava Cheese Pastries!) A Sassy Spoon

1 egg + 1 tablespoon water, beaten. 1 tablespoon granulated sugar. Powdered sugar for dusting. Preheat your oven to 400F. Lay out one sheet of puff pastry on a baking sheet that's lined with parchment paper. Evenly divide the cream cheese into 15 pieces and distribute them onto the sheet of puff pastry.


Pastelitos de Guayaba y Queso Guava and Cheese Pastries Cooked by

In a saucepan over medium-high heat, add the pureed guava and sugar. Use a wooden spoon or spatula to incorporate the sugar completely. Bring the mixture to a boil. Lower the heat to medium and simmer the mixture for about 15 minutes or until the guava mixture has reduced by about half.


Pastelitos de guayaba y queso (Guava and cheese pastry) Recipe in

Instructions. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper and set aside. To the bowl of a stand-up mixer (with the paddle attachment or you could alternatively do this in a medium bowl with an electric hand mixer), add the cream cheese, sugar, vanilla and pinch of salt.


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Heat oven to 400 degrees. Step 3. Prepare your egg wash by whisking egg and milk together. Keep it handy. Step 4. Lay one layer of puff pastry on top of parchment paper on the baking sheet. Make a 4-by-4 grid of guava stacked with cheese, spaced evenly, leaving about 1 inch of space in between.


Pastelitos de Queso y Guayaba (Guava and Cheese Pastries) Mission Food

For the unfinished rectangles These can be the tops of pastry. Cut 3 slits into the middle for ventilation and to add design. Carefully take one of the rectangles and put it over a filling with cheese and guava piece. Press the edges gently and make sure they are sealed with the fork. Apply more egg wash the top.


Easy Vegan Guava & Cheese Pastries Pastelitos de Guayaba y Queso

Pastelitos de guayaba y queso (pronounced pas-te-lee-tos / de / gwa-ya-ba/ ee/ que-so) are guava and cheese pastries. Growing up in Miami, we always had these Cuban-American pastries at our family gatherings and they are one of the foods I miss most! These pastelitos are sweet, flaky, and airy. They guava offers a sweet citrusy flavor and the.


Pastelitos de Queso y Guayaba (Guava and Cheese Pastries) Mission

Cut the guava paste into approximately 1/4-inch (about 6 mm) slices. Place a dollop of cream cheese on each pastry piece and top with a slice of guava paste, leaving a 1/2-inch border (about 12 mm) around the edges to seal the pastries, and prevent the filling from seeping during baking. Moisten the edges of the pastry with water to help seal them.


Diana's Pastelillos de Guava y Queso Puerto Rican Guava Dessert

Line a baking sheet with parchment paper and set aside. Step 2. Prepare an egg wash: In a small bowl, beat the egg with a pinch of salt and set aside. Step 3. On a lightly floured surface, roll one sheet of puff pastry into an 8-by-12-inch rectangle roughly the size of a standard sheet of paper.


How To Make Guava & Cheese Pastries / Pastelito de Guayaba y Queso

Trim any uneven sides (see notes). Cut the pastry into 9 equal triangles. Dab the first triangle with a little water along the edges. Place a piece of guava paste and a piece of cream cheese in the center of the pastry. Fold the pastry in half so the edges line up and completely cover the guava and cream cheese.


Pastelitos de Guayaba (Guava and Cheese Pastry) Latina Mom Meals

Step 2 At the widest part of the triangle, place ½ to 1 tablespoon each guava paste and cream cheese. Roll dough over filling, forming a crescent. Step 3 Beat egg white until frothy. Using a.


Guayaba y Queso Pastelitos (Cuban guava and cheese pastries) Guava

Preheat oven to 400 degrees F. Line a baking sheet with parchment paper and set aside. Warm guava paste in a microwave safe bowl for 20 seconds. Stir until it's a spreadable consistency. In another bowl, stir softened cream cheese until smooth and spreadable.


Guava & Cheese Pastries, Pastelitos de Guayaba y Queso Recipe Just A

On a lightly floured surface, unfold and roll out the puff pastry until it's roughly 12″ x 16″. Then cut into 6 equal rectangles. Place 1 tablespoon of each the cream cheese and guava on to the pastry along the short side. Roll up and place on a baking sheet lined with parchment paper. Try to keep the seam on the bottom to prevent the.


Pastelitos de Guayaba (Guava and Cheese Pastry) Latina Mom Meals

1. Preheat the oven to 400 degrees Fahrenheit. 2. Unfold the thawed puff pastry sheets and lay on a flat surface. Use a knife to lightly score one sheet of the dough into 9 equal squares (scoring the dough gives you a guide to follow when filling the pastry). 3.