Ham Balls Wyse Guide


Traditional Ham Ball Recipe Ham balls, Iowa recipes, Recipes

Into a bowl, mix together ham loaf, egg, milk, and graham crackers. Using a cookie scoop, form into 1 inch balls. Lay ham balls on a large cookie sheet and bake for 25 minutes at 350°F, turning once halfway through. Place ham balls into a greased 9x13 casserole dish. Mix together the tomato soup, vinegar, brown sugar, and mustard.


How To Make Ham Loaf Bing Images Ham loaf, Hamloaf recipes, Recipes

Step 1: Shape the ham balls. Preheat the oven to 325°F. In a large bowl, mix together the ground ham, ground beef, eggs, milk and graham cracker crumbs. Scoop the mixture using a 1/3 cup measure, and shape into 2-inch balls. Place the balls in two large shallow roasting pans.


Easy Ham Balls Recipe

Place the ham into a food processor. Process until finely chopped (you can also just ask your butcher to ground the ham finely). Place the ground ham, ground beef, saltines, milk, egg, and salt and pepper in a large bowl. Stir until you have a uniform mixture. Shape the mixture into 6 meatballs.


Ham Balls Wyse Guide

Evenly portion into 15 balls and place in the prepared baking dish. Prepare the sauce in a large measuring cup by combining the tomato soup, vinegar, brown sugar, mustard, and salt. Whisk to combine and pour over the ham balls. Bake uncovered in the preheated oven, basting with the sauce every 20 minutes.


Ham Balls Ham balls, Ham recipes, Recipes

Preheat the oven to 350°. Combine the meatball ingredients. In a large bowl lightly combine the 1 lb ground ham, 1 lb ground beef, 1 cup graham cracker crumbs, ¾ cup milk, and 1 egg. Make large meatballs. Form the mixture into large meatballs, about ⅓ cup in size each. Place into a 9×13 baking dish.


HAM LOAF WITH BROWN SUGAR GLAZE GRANDMA HONEY'S HOUSE

1 1⁄2 teaspoons mustard. Preheat oven to 350°F. Mix ground meats, eggs, graham crackers, and milk together. Form into loaf or balls. Spread topping on meat. Bake uncovered at 350F for 2 hour (for loaf) or 1 hour (for meatballs). Baste occasionally.


Ham Loaf Immaculate Bites

Bake: Arrange in a single layer in a large 9x13-inch baking dish. Bake uncovered for 45 minutes at 350 degrees F. Finish baking with the glaze: While the ham balls are baking, whisk together the sauce in a medium bowl by combining the ketchup, brown sugar, cider vinegar and dried mustard.


Fareway Ham Balls Recipe Geri R. Recipes

Preheat oven to 350°F. Prepare a 9×13" pan. Mix ham balls ingredients well. Shape into balls of desired size. Bake for 30 minutes. 2 pounds ground ham, 1/2 pound ground pork, 2 eggs, 1 medium onion, 1 cup milk, 1 cup cracker crumbs, 1 teaspoon salt, 1/2 teaspoon pepper. Mix glaze ingredients in a saucepan and heat for about five minutes until.


Old Fashioned Ham Ball Recipe Leftover Ham Recipes, Leftovers Recipes

Bring to a boil, whisking until the sugar has dissolved. Reduce the heat to medium and simmer for 4-5 minutes, until the sauce has thickened. Pour the glaze over the ham balls, dividing it between the two pans. Bake the ham balls, uncovered, for 75-85 minutes, until the ham balls have browned and the sauce has reduced to a syrupy consistency.


Hawaiian Ham Balls Ham Balls with Pineapple Sauce in 2021 Ham balls

Grease baking pans. Pulse ham in batches in a food processor until finely ground. Combine with the next seven ingredients just until mixed. Shape into 1 inch balls and place in a single layer on prepared baking pans. For glaze, cook and stir all ingredients in a small saucepan over medium heat until sugar is dissolved.


Fareway Ham Balls Recipe Geri R. Recipes

Back to Recipes. Total Time: 1.5 hours. Ingredients. 2 1/2 pound ham loaf; 1 egg; 1 1/2 cup milk; 1 1/2 cup graham cracker crumbs; 3 cup BBQ sauce; This recipe utilizes Fareway's delicious ham loaf! These Ham balls, topped with your favorite BBQ sauce, make a great addition to any meal! Directions. In a large bowl, combine the four ingredients.


Farmhouse Ham Balls Ham balls, Recipes, Pork recipes

Instructions. Preheat oven to 350° F and grease a 9×13 pan. In a large bowl, combine ham ball ingredients until uniform. 2 pounds ham, 1 pound ground beef, ⅛ teaspoon black pepper, 2 large eggs, ½ cup tomato sauce, ⅔ cup milk, 1 cup cracker crumbs*. Form into balls about the size of a large egg.


Ham Ball Recipe With Cream Cheese Recipe Loving

Preheat oven to 350°F. Cook onion in butter for 5-6 minutes or until tender. Cool completely. Combine all sauce ingredients in a bowl. Combine ham ball ingredients in a bowl and mix well. Form into 1″ meatballs and place in a 9×13 pan. Spread sauce over the meatballs, cover and cook 30 minutes. Uncover, flip meatballs over and cook an.


Recipes Easy Recipes and Dinner Ideas Ham Balls Fareway

Shape into 1-in. balls; place in a single layer on greased 15x10x1-in. baking pans. For glaze, cook and stir all ingredients in a small saucepan over medium heat until sugar is dissolved. Spoon over ham balls. Bake until ham balls are just beginning to brown, 30-35 minutes, rotating pans and carefully stirring halfway through.


Corn, Beans, Pigs and Kids Ham Balls An Iowa Classic

Instructions. Preheat oven to 350°F and grease a 9x13 baking dish. In a large bowl, combine the ham loaf, ground pork, egg, graham cracker crumbs and milk. 1 pound ham loaf, 1 pound ground pork, 1 egg, 1 cup graham cracker crumbs, ½ cup milk. Use a ⅓ cup measuring cup (or a large cookie scoop) to make balls out of the meat mixture and place.


Amish Ham Loaf Recipe Renee's Kitchen Adventures

Mix together thoroughly. Form the meat mixture into even-sized balls and place in a large, oven safe baking dish. Bake for 30 minutes. Mix together the ketchup, molasses, vinegar, mustard, salt, pepper, and paprika. Stir well. After 30 minutes, remove the meatballs from the oven and spoon the sauce mixture over them.

Scroll to Top