Skillet Potato and Egg Hash Aberdeen's Kitchen


Simply Scratch Cheesy Fried Ham Potato Skillet Simply Scratch

Instructions. Heat a 10 - 12 inch fry pan over medium high beat. Add butter and melt the butter. when the bubbles from the melting butter subside, turn the heat to medium. Add the potatoes, salt, and pepper. Don't stir the potatoes for 5 minutes to allow for a sear and turn golden on the first side.


Cast Iron Skillet Roasted Potatoes Recipe The Polka Dot Chair

Preheat the oven to 350 degrees Fahrenheit. Grease a 1.5-quart baking dish with cooking spray or butter. Melt 3 tablespoons of butter in a skillet over medium heat. Add the ham and onion and cook for 5 minutes, stirring regularly, or until the onion is tender and translucent. Stir in the potatoes.


Christine's Pantry Ham and Potato Hash

Directions. In a large heavy skillet, brown ham over medium-high heat in butter on both sides until heated through. Move ham to 1 side of the skillet; brown potatoes in drippings until tender. Sprinkle potatoes with parsley.


Ham & Cheese Potato Casserole Recipe Taste of Home

Instructions. Chop the onions and pepper into small pieces. Cut the ham into small cubes. In a 12-inch skillet add the 2 tablespoons of oil and heat over medium heat. Add the onions and the pepper and saute for about 4 to 6 minutes or until they start to get tender. Add the ham and continue to cook until the ham starts to brown, about 7 minutes.


Cheesy Chicken, Ham & Potato Skillet Alisons Pantry Delicious Living Blog

Directions. Melt butter in a large skillet over medium heat; add ham and brown sugar. Cook and stir ham until browned, about 5 minutes. Remove ham with a slotted spoon to a plate, reserving drippings in the skillet. Stir cream of mushroom soup, evaporated milk, water, onion, salt, and pepper into the reserved drippings in the skillet; add.


Skillet Garlic Butter Steak and Potatoes Aberdeen's Kitchen

Directions. Add butter to a large cast iron skillet and heat to medium heat. Once melted, add the yellow onion and cook for 2 minutes until fragrant. Once fragrant, add in the potatoes, bell pepper, and garlic. Season with salt and pepper to your taste. Cook for about 5 minutes, stirring frequently over medium heat.


Cheesy Fried Ham Potato Skillet Simply Scratch

Directions. Preheat oven to 450°F (232°C). Wash and slice potatoes to the size you want. Add the sliced potatoes to a 12-inch skillet, season with salt and pepper. Coat with a bit of oil (you can use your hands). Bake 35 minutes. While the potatoes are baking, cut up the ham (or pineapple) if you haven't already.


Simply Scratch Cheesy Fried Ham Potato Skillet Simply Scratch

Directions. Heat butter in a skillet over medium heat; stir in onion. Cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in cabbage. Add water, cover, and simmer gently on low heat for ten minutes. Add potatoes and stir well; cover and simmer for 10 more minutes, adding additional water if needed.


Ham And Potato Skillet Leahy's Sausage Recipes LGCM

Dice ham, peppers and potatoes. Melt butter in hot cast iron skillet. Sauté potatoes and peppers on one side. Flip potatoes and peppers and cook on other side until browned. Add green onions, diced ham and seasonings. Combine well and cook for a minute or two until ham is heated through. Taste and adjust seasoning.


Simply Scratch Cheesy Fried Ham Potato Skillet Simply Scratch

Put the sliced potatoes into a non-stick skillet with a tight-fitting lid. Add water, butter, vegetable bouillon, pepper, onion, and garlic. Cover and simmer over medium heat for about 15 minutes or until the potatoes are tender. Do not drain. Add heavy cream to the skillet and stir it in gently.


Pretty Penne Ham Skillet Recipe Taste of Home

Remove the cooked onions/garlic and set aside. Add the flour to the melted butter and whisk to combine. Gradually pour in the cream and broth, while whisking continuously to create a thick, cream sauce.


Skillet Scalloped Potatoes with Ham and Peas Recipe

Preheat oven to 350 degrees. In a 12 inch cast iron skillet, melt butter over medium heat. Whisk in flour to make a paste, and cook until bubbly, about three minutes. Whisk in dried minced onions, milk, and chicken base. Bring to a slow boil over medium-high heat, stirring occasionally.


Roasted Potatoes With Ham Recipe

Remove from the oven and garnish with fresh parsley, green onion, chives, or a drizzle of hot sauce. Store leftovers in the refrigerator for up to 1 week. Reheat as desired. To reheat the entire casserole, cover with aluminum foil and reheat in a 350°F (177°C) oven for 20 minutes.


Rustic Ham and Potatoes Soulfully Made

Heat over medium heat until hot. Add ham, potatoes, celery, carrot, onion and water. Cook until bubbly. Reduce heat to medium-low; cover and cook 5 to 8 minutes or until vegetables are tender, stirring once. 2. Meanwhile, in medium bowl, combine milk, flour and pepper; blend well. Add to skillet; cook and stir over medium heat until bubbly and.


Skillet Garlic Butter Herb Steak and Potatoes

In a 10-in. skillet, melt butter over medium heat. In the skillet, layer half of the potatoes, salt, pepper, onions, green pepper and ham; repeat layers. Cover and cook over medium heat for 10-15 minutes or until potatoes are tender. Pour eggs over the top. Cover and cook for 3-5 minutes or until eggs are nearly set. Sprinkle cheese.


Easy Country Breakfast Skillet Cooking For My Soul

In a 10-inch oven-safe skillet melt bacon fat over medium heat. Once hot, add in the ham and cook until crispy and golden, about 6 minutes, before transferring it to a small dish. Add the onion and pepper to the skillet, stir and cook for 5 minutes or until just starting to soften.

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