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Instructions. Combine ingredients in a mixing glass and fill with ice. Stir for 20 seconds. Strain into a rocks glass with ice. Garnish with orange peel and a cinnamon stick. Keyword allspice, christmas, cinnamon, clove, old fashioned, orange.
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2 — In a saucepan, pour in the water and the sugar and bring to a boil over medium heat. 4 — Add the spices and let them simmer for a couple of minutes on low heat. 5 — Turn off the stove and let it sit until it reaches room temperature. This allows the spices to infuse the syrup.
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Instructions. If desired, rim glass with sugar, using the cranberry simple syrup to help the sugar slick. Place 3-5 cranberries into glass, and press down (crush, don't muddle) the cranberries in the glass. Add ice ball or square to glass. Add rye whiskey, simple syrup and bitters to mixing glass. Add ice.
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In a medium pot, bring 1/4 cup water, maple syrup, cinnamon, and cardamom to a boil over high heat. Boil 2-3 minutes, then remove from the heat. Let cool. 2. In a pitcher, combine the bourbon, lemon juice, orange juice, bitters, and cardamon syrup. Stir to combine, chill until ready to serve.
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Festive Holiday Christmas Old Fashioned Cocktail recipe ingredients. Types of Whiskey. The wonderful world of whiskey can be confusing for newbies as there is a lot more variety compared to vodka and gin.. Whiskey is a type of distilled alcoholic beverage made from fermented grain mash or by distilling beer.Various grains are used for different varieties, including barley, corn, rye, and wheat.
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This Christmas Old Fashioned recipe is perfect for making a big batch ahead of time! Just multiply all of the ingredients by the number of drinks you want to make. Mix them together, and then add ½ ounce of water per cocktail. As an example, if you want to make a batch of 12 cocktails, mix 21 ounces of bourbon, 15¾ ounces of Allspice Dram, 2.
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DIRECTIONS: Put the orange slice in the rocks glass and muddle 4-5 times to release the juice and essences from the rind. Add the bourbon, pumpkin spice syrup, bitters and ice. Stir with a bar spoon to combine and garnish with cherries and/or orange peel as desired.
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Cocktail: Fill a small pitcher or mixing glass ⅔ of the way with ice. Add bourbon, cranberry juice, simple syrup and bitters (if using) and stir well. Add a large block of ice to 4 cocktail glasses and strain the cocktail mixture into each glass. Garnish with orange peel, sugared cranberries (optional) and rosemary.
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Punch with Ice Cream. Caitlin Bensel. Recipe: Lemon-Lime Rosemary Punch. Recipe: Orange Sherbet Punch. Old-school Christmas punches always had a few scoops of ice cream bobbing around, and this delightful green recipe might even make your heart grow three sizes. 04 of 08.
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In a small saucepan, add the cranberries, water, sugar, cinnamon sticks, orange zest, ground ginger, nutmeg and cloves over medium-high heat. Bring to a boil, stirring occasionally to dissolve the sugar. Reduce heat and simmer for 10 minutes. Turn off heat and allow the mixture to steep for another 10 minutes.
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Holiday Old Fashioned. This holiday version of an Old Fashioned is made with bourbon and a flavorful homemade spiced orange simple syrup. Originating in the late 1800s in the heart of bourbon country, Louisville, Kentucky, the old-fashioned is one of America's most iconic cocktails. A classic old-fashioned is made by wetting a sugar cube with.
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First, use cranberries to decorate. Add cranberries to a wire cord then shape it into napkin rings or a candle ring. Hot glue cranberries to a foam ball to create a topiary. Layer some cranberries in a jar and pop in a candle.
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Instructions. In a cocktail shaker combine maple syrup, water, 1 sprig rosemary, bourbon, triple sec and bitters. Muddle to combine. Put some ice in two glasses and strain the mixture evenly between both. Garnish each with a sprig of rosemary and cherries.
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For each cocktail, simply follow these steps: Place one sugar cube, Musselman's Apple Butter, a few dashes of the aromatic bitters, apple peels and club soda in the bottom of a glass. Muddle together in the glass. Add several ice cubes and 2.5 ounces of bourbon. Finally, add a few more apple peels and stir with a cinnamon stick to serve.
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For the cranberry simple syrup. Combine water, sugar and cranberries in a medium saucepan and bring to a simmer over medium heat. Simmer for 15 minutes or until sugar is fully dissolved and cranberries have popped and softened. Pour the mixture through a fine mesh strainer.
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for holiday spiced simple syrup. Heat water in a medium saucepan over medium heat. Add sugar, and stir until just combined. Remove from heat, add all whole spices and rosemary sprigs, then allow to steep for 30 minutes. Strain syrup and store in the refrigerator for up to three weeks.
