Ina Garten's Easy Cranberry & Apple Cake A Feast For The Eyes


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All you need to do is combine cranberries, apples, brown sugar, orange juice, and cinnamon, pour them into a pie pan, and whip up a quick batter to pour over the top. An hour later, the cake comes out of the oven and the house is filled with the sweet smell of autumn fruit and cinnamon.


Easy Cranberry & Apple Cake (Ina Garten) Recipe by Debby CookEatShare

Preheat the oven to 325 degrees F. Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside. In the bowl of an electric.


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Videos In This Playlist. First Up 03:22. Easy Cranberry Apple Cake. 03:56. Lemon Cream Fillo Napoleon. 05:08. Lemon Cream Phyllo Napoleon. 01:02. Bittersweet Chocolate Ganache.


Ina Garten Apple Cranberry Cake Delish Sides

How To Make Ina Garten Apple Cranberry Cake. Preheat The Oven: Turn your oven on to 325°F (163°C). Prepare The Fruit Mix: In a medium bowl, mix cranberries, diced apple, brown sugar, orange zest, orange juice, and 1 teaspoon of cinnamon. Set this aside. Prepare The Batter: In an electric mixer with a paddle attachment, beat the eggs for 2.


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1/4 teaspoon kosher salt. Preheat the oven to 325 degrees. Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes. With the mixer on medium, add 1 cup.


Ina Garten Apple Cranberry Cake Delish Sides

Ina Garten's easy cranberry and apple cake is a festive, fruity delight, combining tart cranberries and sweet Granny Smith apples with the zest and juice of oranges for a bright flavor. The cake starts with a foundation of all-purpose flour, light brown sugar, and a hint of cinnamon, creating a spiced backdrop that perfectly complements the.


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Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes. With the mixer on medium, add 1 cup of the granulated sugar, the butter, vanilla, and sour cream.


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In a medium bowl, mix together the pecans with the flour, baking powder, cinnamon, and salt. In another bowl, mix together the Greek yogurt, milk, vegetable oil, and vanilla. Put the flat beater on your standing mixer. Add the eggs and the sugar to the bowl. Mix on medium high speed for 5 minutes.


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How to Make Ina Garten's Easy Cranberry & Apple Cake. This is basically a three-step dessert: make the fruit mixture, make the cake batter and bake. You'll need your oven preheated to 325°F and a 10-inch pie pan. To make the fruit mixture, you'll combine fresh cranberries, a Granny Smith apple, light brown sugar, orange zest, orange juice.


Ina Garten Apple Cranberry Cake Delish Sides

Preheat the oven to 325°F. Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes.


Ina Garten Apple Cranberry Cake Delish Sides

1 cup all-purpose flour. 1/4 teaspoon kosher salt. Preheat the oven to 325 degrees F. Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes.


Ina Garten's Easy Cranberry & Apple Cake A Feast For The Eyes

Preheat the oven to 325°F. Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes.


Apple Cranberry Cake Recipe Powered By Mom

Lightly spray a 9 inch pie plate with oil spray and set aside. In a medium bowl, combine the cranberries, apple cubes, brown sugar, orange zest, orange juice and 1-teaspoon cinnamon. Give it a stir and set aside. In the bowl of an electric mixer fitted with paddle attachment, mix eggs for 2 minutes in medium speed.


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The Barefoot Contessa star poured the caramel syrup over the apples. For the "really simple cake" to top the apples and caramel, Garten creamed together butter and sugar, then added eggs, sour.


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Step 3. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes. With the mixer on medium, add 1 cup of the granulated sugar, the.


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Peel and core the pears and apples and cut them into large chunks. Place the fruit in a large bowl and toss with the cranberries, zests, juices, granulated sugar, flour, cinnamon, and nutmeg. Pour.