10 Seriously Delicious Keto Nut Butters (Including Keto Peanut Butter
The nuts used in the butter are hazelnuts, almonds, cashews, and macadamia nuts. We also add healthy fats from other natural sources including coconuts, cocoa butter, and MCT oil to make it even more nutritious and keto-friendly. The butter comes in two low-carb flavors: Chocolate and Snickerdoodle.
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2. Keto Nut Butter is a blend of macadamia, cashew, and coconut butter with MCT Oil. 3. Keto Nut Butter is a superior nut butter source because it does not contain peanuts or other low quality ingredients. 4. Keto Nut Butter contains only 2g of net carbs per serving (total carbs minus fiber). 5. Keto Nut Butter is one of the most Keto-friendly.
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Remove the nuts from the oven and allow to cool slightly. While the nuts are still warm add them to your high powered blender with the cinnamon and salt and blend on high for 1-2 minutes or until it is smooth and creamy. The nuts will turn to a meal first and eventually into a nut butter.
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Nut Butters Perfect Keto Nut Butter. Perfect brand Keto Nut Butter is a tantalizing combination of hazelnuts, coconut, almonds, cashews, and more. Sweet, creamy, and full of healthy fats, it satisfies on every level. Great for spreading on vegetables or other keto-friendly snacks! Perfect Keto Flavored Nut Butter
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Macadamia nuts, which is virtual healthy fat bombs with 75% fat and can regulate insulin sensitivity. Pecan, with 20 grams of fat and just 1 gram of net carbs. Walnut, with 18 grams of fat and 2 grams net carbs. Hazelnut with 17 grams of fat and 2 grams net carbs per serving. Almond, with 14 grams of fat per serving.
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To roast the almonds, spread them on a baking sheet in an even, single layer. Bake at 350 degrees Fahrenheit, mixing every few minutes to ensure an even roast. Allow almonds to cool, then transfer to a food processor. Run the food processor until the butter forms and reaches the desired consistency.
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In a bowl, whisk three eggs and mix with a quarter cup of your chosen keto nut butter. Gradually mix in a half cup of almond flour, two tablespoons of low-carb sweetener, half a teaspoon of baking powder, and a pinch of salt. Heat a non-stick pan and cook small amounts of batter on both sides until golden brown.
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Preheat oven to 150 °C/ 300 °F (conventional), or 130 °C/ 265 °F (fan assisted). Place nuts on a tray and bake 5 minutes. Remove from oven and shake, and then add the coconut. Cook another 4-5 minutes until both the nuts and coconut are brown and fragrant. Remove from the pan and allow to cool completely.
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Add the warm nuts straight from the oven to your food processor, along with 1 teaspoon kosher salt. Process for 10 minutes until smooth and creamy, scraping down the bowl a few times when needed. Store in a pint mason jar in the fridge for at least 4 weeks.
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Talegaon Farms Pure Cow Butter Ghee: This is a great keto-friendly butter alternative that is made from 100% grass-fed cows. It is also non-GMO, gluten-free, and paleo-friendly. The health benefits from Ghee are good for your heart, skin, hair, intestinal health, eyes, and aids in weight loss.
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Keto Nutter Butters. In a large bowl, cream together unsalted butter (6 tablespoons), creamy peanut butter (1/3 cup), baking powder (1/2 teaspoon), xanthan gum (1/2 teaspoon), and salt (1/4 teaspoon) using an electric mixer until light and fluffy (about 6-8 minutes). Working with the mixer on, add the eggs (2) one at a time.
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Not only is Brazil nut butter a good keto nut butter, but you can also use it to make Brazil nut milk, which is keto-friendly as long as you don't add any non-keto sweeteners. Chia seed butter - 2 grams net carbs. Like flaxseed butter, chia seed butter is loaded with fiber and omega-3 fatty acids. Because its fiber content is so high (10.
You will quickly fall in love with this easy to make keto nut butter
This keto nut butter is around 65% fat, most saturated, plus some energy-producing medium-chain triglycerides [5, 6]. It is solid at room temperature and becomes liquid at 78° F (25° C), so it's a good idea to store it in a cool pantry or fridge if your kitchen is warm. As far as its uses go, it's a great option to add fat to smoothies.
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Preheat oven to 350 degrees and line an 8×8 baking dish with parchment paper or grease with butter/coconut oil. Add all ingredients (except cacao nibs) to a large food processor or blender. Mix on high until smooth. Pour into prepared dish and flatten. Sprinkle on cacao nibs and shredded coconut if desired.
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1. Peanut Butter. Peanut butter is the most popular nut butter in the world and it is most widely available as well. But most peanut butter brands contain sugar and other artificial preservatives that make their peanut butter not friendly for keto. 2 tablespoons (32 grams) of natural sugar and salt-free peanut butter provide : Calories: 204.
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Almond Milk- A glass of unsweetened almond milk can be a great pairing with keto peanut butter cookies, offering a refreshing taste contrast without adding significant carbs. Coffee or Tea - A hot cup of black coffee or herbal tea can enhance the flavors of the cookies, especially if you prefer a warm drink to balance the sweetness and richness.
