Pumpkin Crunch Cake My Baking Addiction


Gumbo Ya Ya Pumpkin Crunch Cake

Instructions. Preheat oven to 350 degrees. Spray a 9×13 baking dish with non-stick spray. In a large bowl, beat together the pumpkin, milk, eggs, sugar, and spices until well combined. Pour into the prepared baking dish. Sprinkle the top with yellow cake mix.


Pumpkin Crunch Cake Recipe Yummy Pumpkin Cake Recipe Homemade

In a large bowl, mix together pumpkin, eggs, sugar, evaporated milk and cinnamon; pour into pan. Sprinkle the yellow cake mix evenly over the pumpkin mixture. Pour the melted butter evenly over top (if there are any big dry spots, use a little extra melted butter). Bake for 40-45 minutes or until golden brown.


libby's pumpkin pie cake

Step 2. Combine pumpkin, evaporated milk, eggs, sugar, cinnamon and salt in large bowl. Pour into prepared pan. Combine cake mix, pecans and melted butter in large bowl until crumbly. Sprinkle over filling.


libby's pumpkin pie cake

Make crust: Measure 1 cup cake mix into a medium bowl; set aside for topping. Combine remaining cake mix, melted butter, and egg in a large bowl; mix until well combined. Pat mixture into the bottom of the prepared pan. Make pumpkin layer: Mix pumpkin puree, white sugar, brown sugar, eggs, and cinnamon in a large bowl until well combined.


Pumpkin Pie Cake The Country Cook

Preheat oven to 350 degrees. Spray a 9×13 pan with nonstick cooking spray and set aside. In a large bowl, whisk pumpkin, sugar, pumpkin pie spice, salt, eggs and evaporated milk together until completely smooth. Pour into the bottom of prepared pan. Sprinkle with cake mix evenly and gently press to flatten the top.


Pumpkin Dump Cake IMG_5532 Dump Cake Pumpkin, Pumpkin Pecan, Fall

Instructions. Preheat oven to 350°F. Butter a 9×13 inch baking pan. In a large bowl, whisk together the pumpkin puree, evaporated milk, eggs, sugars, vanilla, pumpkin pie spice and salt and well combined and smooth. Pour mixture into prepared pan and spread into an even layer.


Pumpkin Crunch Cake {Easy Pumpkin Pie Sheet Cake} Plated Cravings

Preheat oven to 350 degrees. Spray nonstick spray into a 13x9 inch baking dish. Using an electronic mixer, mix the pumpkin puree', evaporated milk, eggs, granulated sugar, cinnamon, and salt in a medium bowl until well blended. Pour into greased baking dish. Sprinkle evenly with dry cake mix. Add the pecans.


libby's pumpkin pie cake

LIBBY'S Easy Pumpkin Crumb CakePREP TIME10 MINUTESCOOKING TIME50 MINUTESSKILL LEVELEASYMAKES20 SERVINGS--INGREDIENTS1 can (30 oz.) LIBBY'S® Easy Pumpkin Pie.


The Best Pumpkin Crunch Cake! • The View from Great Island

Whisk the oil, eggs, brown sugar, granulated sugar, pumpkin, and vanilla extract together until combined. Pour the wet ingredients into the dry ingredients and use a mixer or whisk until completely combined. Batter will be thick. Spread batter into the prepared pan. Bake for 30-36 minutes.


The Best Pumpkin Crunch Cake Recipe (with VIDEO) Play Party Plan

Our pumpkin cake recipes showcase the versatility of pumpkin, from our famous Pumpkin Roll to crumb cakes, pound cakes, spice cakes and more!


libby's pumpkin pie cake

Maple Pumpkin Oatmeal. 0.0. No Reviews. Prep: 5 min. Easy. SAVE. Our Libby's recipes celebrate pumpkin as an ingredient in all kinds of recipes, with fresh-from-the-farm flavor in everything from chili to smoothies.


Pumpkin Toffee Crunch Cake Eat Move Make

Instructions. Preheat oven to 350°F. In a large mixing bowl combine pumpkin puree, evaporated milk, eggs, sugar, pumpkin spice, and salt. Mix well (the batter will be runny). Grease a 9 x 13 baking dish and pour in the batter. Sprinkle the yellow cake mix on top of the batter.


The Easiest Pumpkin Crunch Cake Recipe Lifestyle of a Foodie

Preheat the oven to 350°F. Grease and flour a 9×13 baking dish and set aside. In a large bowl, combine pumpkin, milk, eggs, sugar, pumpkin pie spice, & salt. Pour into the prepared pan. Gently sprinkle the dry cake mix powder over the pumpkin batter and top with the pecans. Drizzle melted butter over the cake mix.


Juju's Pumpkin Crunch Cake Recipe Just A Pinch Recipes

Line a 9 x 12 pan with parchment paper. Mix pumpkin, milk, eggs, cinnamon and sugar. Pour on paper. Pour 1/2 box of yellow cake mix over it. Sprinkle walnuts on cake mix. Layer other 1/2 of cake mix (dry mix straight from the box). Melt butter and spoon over the top evenly. Bake 350-degrees for 50 to 60 minutes. When cool, loosen from side of pan.


libby's pumpkin pie cake

Grease 13x9x2-inch baking pan. Combine pumpkin pie mix, evaporated milk and eggs in large bowl. Pour into prepared pan. Combine cake mix, melted butter and nuts in large bowl until crumbly (clean hands may be used). Sprinkle over filling. Bake for 50 to 55 minutes or until golden brown on top. Cool completely in pan on wire rack.


libby's pumpkin pie cake

Instructions. Preheat the oven to 350F Lightly spray a 9×13 pan with cooking spray. Whisk the first 10 ingredients together (pumpkin through nutmeg) until smooth and pour into your pan. Sprinkle the dry cake mix evenly over the pumpkin in the pan. Sprinkle the chopped nuts evenly over the cake mix.