Cranberry Chili Meatballs for easy entertaining, party food, tailgating
How to Make Cranberry Meatballs (Crock Pot) In the crock pot, whisk together all ingredients except meatballs to make sauce. Add the meatballs. Toss to cover with the sauce. Cover and cook on high for 2 hours or low for 3-4 hours.
Daniel Terrell Cranberry Cocktail Meatballs
Variations. Sweet and sour version: Make a sweet and sour version of cranberry meatballs by adding soy sauce, hoisin sauce, garlic powder, ground ginger, and a spicy sauce like hot sauce. This is another delicious flavor. Meatball type: You can go for an Italian sausage-style meatball or go with ground beef, ground turkey, or ground chicken meatball.
grape jelly heinz chili sauce meatballs
Put cranberry sauce, chili sauce and water in slow-cooker and stir to combine. Add meatballs and stir to coat them with the sauce. Cover and cook on low 3-4 hours, until bubbly and meatballs are heated through. Stir; serve warm from the cooker. Tip: Add 2 packed tablspoons brown sugar and t teaspoon of lemon juice to the sauce for a sweet-sour.
Crockpot Meatballs with Grape Jelly Sauce Culinary Hill
How to make easy homemade meatballs. Mix the meatball ingredients together in a large bowl. Shape the meat mixture into round meatball shapes. The size can be up to you, but I made 24 meatballs about 1 1/2-inches round. Brown the meatballs in a large skillet on the stove. Once browned, you'll add them to the sauce ingredients in the slow cooker.
Cranberry BBQ Crockpot Meatballs The Chunky Chef
Instructions. In a microwave-safe bowl, stir together the chili sauce and cranberry sauce. Microwave 30 seconds. Stir. Add brown sugar, if desired, for a sweeter flavor. In the bottom of a crockpot, add the meatballs. Pour sauce over the top and stir until coated in sauce. Cook on high for 2 hours or low for 4 hours.
Easy Chili Cranberry Meatballs Buy This Cook That
Instructions. Place frozen meatballs in the bowl of the slow cooker. In a large bowl, whisk together the chili sauce and cranberry sauce. Pour sauce over the top of the meatballs. Cook meatballs on low for four hours or high for two hours, stirring halfway through cook time. Nutrition Information:
Cocktail Meatballs are the PERFECT appetizer made with frozen meatballs
1. Place frozen meatballs in the bowl of the slow cooker. 2. In a large bowl, whisk together the chili sauce and cranberry sauce. Pour sauce over the top of the meatballs. 3. Cook meatballs on low for four hours or high for two hours, stirring halfway through cook time. HELPUL KITCHEN EQUIPMENT FOR THIS RECIPE. 6 Quart Crock Pot.
Cranberry Meatballs [Savory, Juicy & Tender] Our Zesty Life
Place frozen meatballs in a 6-qt slow cooker. In a small bowl, whisk together thai chili dipping sauce and cranberry sauce. Pour sauce over the meatballs and stir. Season with salt and black pepper, if desired. Cook on LOW heat until the meatballs are heated through.
Vegan Meatballs with Cranberry Sauce FoodByMaria
Instructions. Whisk or stir together cranberry sauce, chili sauce, honey, cayenne pepper and garlic powder in a medium bowl until smooth and combined. Place meatballs in your slow cooker. Pour in sauce mixture and stir to coat evenly. Cover and cook on low heat for 4 to 5 hours, or on high heat for 2 to 2 ½ hours (or until meatballs are heated.
Crock Pot Grape Jelly Meatballs Homemade Hooplah
Meatballs. To the bowl of a slow cooker, add the meatballs, cranberry sauce, and chili sauce. Cover and cook on low for 3 hours, or until heated through. Adjust the heat setting to warm. The meatballs can be kept on the warm setting for about 3 hours for serving.
Crockpot Cranberry Meatballs The Travel Palate
Step by Step Instructions. In a large bowl combine the ground beef, bread crumbs, eggs, onion and garlic powder, parsley, salt, and pepper. Combine well. Set aside. In a crockpot, mix together cranberry sauce, ketchup, Dijon mustard, apple cider vinegar, and Worcestershire Sauce. Add in meatballs. Cook on low for 3-4 hours.
Crockpot Meatballs with Grape Jelly and Chili Sauce
Instructions. Combine all ingredient in a 5 quart or larger slow cooker. Cover and cook on LOW for 3 to 4 hours until the meatballs are hot and the sauce is nice and bubbly. Turn slow cooker to WARM to serve to your guests. Enjoy!
Crock Pot Cranberry Meatballs Spicy Southern Kitchen
Place frozen cocktail meatballs, jellied cranberry sauce, cranberries, sweet chili sauce and Dijon mustard into the Instant Pot, stir to cover all of the meatballs as best you can. The jellied cranberry won't mix well and that is ok. Cook. Lock lid in place and cook on manual high pressure for 8 minutes. Quick release.
Meatballs in Cranberry Sauce Recipe Abel & Cole
Instructions. In a slow cooker, whisk together cranberry sauce and chili sauce. If using, add optional cayenne pepper for spice, and fresh cranberries for extra tartness. Add meatballs and stir to coat. Cover and cook on high for 4 hours or low for 8 hours.
Cranberry Cocktail Meatballs Eat Yourself Skinny
Step One: Heat the oil in a small saucepan over medium heat. Cook the whites of the onion along with the garlic until soft and tender. Step Two: Pour in the chili sauce, cranberry sauce, brown sugar, orange zest, and orange juice. Whisk together until smooth and heated through. Step Three: Dump the frozen meatballs into the basin of your slow.
Food Lovin' Family Easy, family friendly recipes.
In a large saucepan over medium heat, combine the first 6 ingredients; stir until sugar is dissolved. Add meatballs; cook until heated through, 20-25 minutes, stirring occasionally. To Prepare in a Slow Cooker: Heat sauce ingredients as directed. Add sauce and meatballs to a 4-qt. slow cooker.
