Double Chocolate Mashuga Nuts


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Instructions. Preheat oven to 275°. Beat the eat the egg whites until they are foamy. Gradually add the sugar and continue to beat on high until the whites are thick and shiny. (approx 2-3 minutes) The whites will not have stiff peaks it will just be thicker. Mix in the vanilla and cinnamon. Beating until combined.


Funny Yiddish Meshuga Nut Meshugana (Crazy)

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Meshuga is a Yiddish word that means Crazy. Yiddish is a language that was created from German and Hebrew. Sometimes, a Yiddish word can be a perfect descriptor. If you have ever called anyone a "schmuck," you know what I mean. Meshuganutz is a term I coined to describe something that is actively driving me crazy - usually my 2 years old.


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The meaning of MESHUGGA is mentally unbalanced : crazy. meshugga or meshuga from Hebrew mĕshuggāʽ; meshugge or meshuge from Yiddish meshuge, from Hebrew mĕshuggāʽ


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Ingredients. Serves 16. 1 teaspoon vanilla. 2 teaspoons cinnamon. 2 lb mixed nuts, salted. 1 cup butter. 4 egg whites. 2 cups granulated sugar.


Funny Yiddish Meshuga Nut Meshugana (Crazy)

Give Or Get A Can Of The Famous Mashuga Nuts, Cinnamon Sugar Spiced Pecans, Talked About Nationwide With Even A Few TV Mentions! Named After The Yiddish Word Meshuga, Meaning "Crazy", The Mashuga Nuts Are So Good You'll Go Mashuga For More. Presented In A Tin With The Original Famous Mashuga Label. Kosher Dairy, Net Weight: 7.0 Oz.


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Remove the baking sheets from your oven. Spread the coated nuts in a single layer on the baking sheets, diving equally between the 2 sheets. Bake the nuts for 20 minutes and then stir. Bake another 15 minutes and stir again. Repeat until the meringue on the nuts is brown and the butter is absorbed. This should take another 1/2 hour or so.


Mashuga Nuts Cookies and Cups

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Double Chocolate Mashuga Nuts

1/2 to 1 teaspoon cinnamon (I use 1 teaspoon) Bake nuts for 10 minute until lightly browned. Be sure to watch them so they do not burn. Beat egg whites until stiff. Fold in cinnamon, sugar, and salt. Add nuts and butter. Bake until light brown on a cookie sheet. Stir and separate the nuts while browning. Bake 10-15 minutes in a 375°F to 400°F.


Mashuga Nuts Cookies and Cups

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Best Answer. Copy. They are Peacan nuts coated in sugar and cinnamon. Named after the Yiddish word meshuga, meaning "crazy". Wiki User. ∙ 9y ago. This answer is:


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2 lb mixed nuts, salted; 2 cups granulated sugar; 4 egg whites; 1 teaspoon vanilla; 1 cup butter; 2 teaspoons cinnamon; Cook Mode Prevent your screen from going dark . Instructions.


The Famous Mashuga Nuts

Instructions. Preheat the oven to 300°F. Whisk an egg white until it is frothy and foamy (roughly 2-3 minutes of whisking by hand). Add the assorted nuts, ½ cup of granulated sugar, ¼ teaspoon cinnamon, ¼ teaspoon nutmeg, ¼ teaspoon vanilla extract, ¼ teaspoon salt, ⅛ teaspoon cayenne pepper to the egg whites.


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For example, in some areas, "meshuga" might be used as a noun to refer to a crazy person, while "mashugana" is used as an adjective to describe someone's behavior as crazy. Example: "He's a real meshuga!" (noun usage) "Her actions were completely mashugana." (adjective usage) 2. Contextual Nuances.


Double Chocolate Mashuga Nuts

Meshuga: Borrowed from Hebrew, meshuga (mi-SHOO-gah) means "crazy" in Yiddish. It can also be pronounced meshigeh, meshugeh or even meshugie . A person who is meshuga is called a meshuganer (mi-SHOO-gi-ner). Many such people are meshugoyim, a corruption of the Hebrew meshuga'im, and a word that is completely unrelated to the word goyim.


Funny Yiddish Meshuga Nut Meshugana (Crazy)

The nuts are coated in a cinnamon-sugar meringue, which creates an airy, crisp sensation around the nuts, similar to the feeling of stale. The texture is rough and the cinnamon is not overly strong, but there's something missing in this item. There is a light after taste that is first reminiscent of vanilla, but then fades into just sugar.

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