Braided Nutella Star Bread Recipe El Mundo Eats Nutella star bread
This incredibly simple recipe is perfect for when you suddenly have unexpecte. In this video, we're going to show you how to make a Nutella Star Bread recipe.
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Step 2 - Add melted butter, egg, bread flour and salt into the yeast mixture and mix with the hook attachment for about 8 minutes on medium speed. Step 3 - The dough should pull clean from the sides of the bowl, but may stick a bit to the bottom of the bowl. Remove the dough from the bowl and form into a ball.
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Remove the cutter. Cover the star loosely with plastic wrap and let rise for 45 minutes, or until doubled in size. About 30 minutes into the second rise, position a rack in the center of the oven and preheat the oven to 400ยฐF. Bake the star bread for 18 to 20 minutes, or until golden brown.
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In the bowl of a stand mixer (or see notes), add the flour, yeast, sugar and salt then give it a mix up. Pour in the warm milk mixture and one whole egg, then stir with a spoon to a shaggy dough. Attach the dough hook to the stand mixer and mix the dough for 6-7 minutes until smooth and elastic looking.
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Preheat your oven to 100F. Turn the oven off, then place the shaped star bread in the warm oven. Allow it to rise for 15 minutes, then remove from oven. Preheat the oven to 400F. While the oven preheats, brush the dough with a beaten egg. This will help the surface of the dough turn a nice shiny, golden brown color.
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Bake the braided star-shaped Nutella bread. Preheat the oven to 350 degrees F. If the points of the star have separated while rising, pinch them again together. In a bowl, beat the egg with 1 tablespoon of water. Brush the risen star bread with egg wash all over. Bake for about 20 to 25 minutes or until golden brown.
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8.00am. Mix and knead brioche dough for sourdough star bread. 9.00am. Cover dough and allow to bulk ferment. 5.30pm. Roll out dough, spread filling and cut/shape into star. 6.00pm. Allow start to sit for around an hour before covering in plastic wrap and placing into fridge for the night. 6.30am.
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This Nutella star bread recipe is a great way to impress your friends and family! It is perfect for sharing as each person can tear a piece off! It tastes so good when it comes straight out of the oven, but you have to be careful not to burn yourself!
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Make the dough: Place the yeast and sugar in the bowl of a stand mixer fitted with a dough hook or paddle attachment. Or, if you do not own a stand mixer, a regular large mixing bowl. Heat the milk on the stove or in the microwave until warm to touch, about 110ยฐF (43ยฐC). Pour warm milk on top of yeast/sugar.
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In the bowl of a stand mixer, combine warm milk, yeast, sugar, salt, butter, and eggs. Add in flour. Use a dough hook and turn on to a low speed. Once the flour starts to incorporate into the dough, increase the speed to a medium range. Add more flour as necessary so that the dough pulls away from the sides of the bowl.
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Whisk together using a small whisk or fork. Take a brush and brush on a light layer onto any exposed surfaces of the puff pastry. This will help the surface to have a nice golden brown look after baking. Place in oven and bake for 30-35 minutes, until the surface is a nice golden brown color and fully baked.
Braided Nutella Star Bread Recipe El Mundo Eats
Mix with a fork. Add milk, egg yolks, and butter. Attach dough hook and knead until dough forms a ball and feels smooth and elastic, about 10 minutes. Pour vegetable oil into a large bowl. Add dough and roll around to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled, 1 to 2 hours.
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Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. Roll out 1 puff pastry sheet and place on the prepared baking sheet. Spread chocolate-hazelnut spread evenly onto puff pastry with the back of a spoon. Roll out second puff pastry sheet and place on top.
How to Make Braided Nutella Star Bread All Steps Cooking
Here are step by step photos and instructions on how to make this Nutella star bread recipe! For the full ingredient list and method, see the recipe card at the end of this post. STEP 1. STEP 2. STEP 1: Activate the yeast. In a glass measuring cup, heat the milk to 110 degrees F and stir in the sugar and yeast.
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Preheat your oven to 180 C. Divide your dough four, roll it out to about 10" circles. Smear the surface of one circle with some of the Nutella. Place another circle on top and smear again with nutella. Repeat for another circle and finally place the last circle on top and press lightly.
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Repeat with the remaining sections, twisting them two at a time. Add your egg and water to a small bowl and whisk them together. Brush the egg wash evenly over the top of the dough with a silicone brush. Bake the star bread in the oven for 25 to 30 minutes or until the top is golden and it is cooked throughout.
