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How To Make Peach Jello Shots. Step 1. In a large measuring cup with a spout, add the water and put in the gelatin, and allow it to bloom for 15 minutes until fully dissolved. Put in the condensed milk and combine. Separate the gelatin into two dishes. Pour the Rum Chata into one and mix.


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Add the boiling water and stir until the jello is dissolved. Wait a few minutes until the mixture has cooled slightly, then add the Crown Peach. Stir to combine. Distribute among your jello shot cups, then seal each with a lid. Place in the fridge for at least 2 hours or until the gelatin is set. When ready to serve, garnish with a peach ring.


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Step 1: Boil one cup of water in a large pot. Step 2: Once the water is boiling, pour in the peach jello packet and stir until the powder is dissolved. Step 3: Once the peach jello is completely dissolved and well mixed, remove the pot from the stove and let cool slightly.


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How to Make Simple Peach Vodka Jello Shots. In a medium mixing bowl or large measuring cup, pour 1 cup of boiling water into 3 ounces of peach gelatin powder. Stir for about 2 minutes until all of the gelatin powder is fully dissolved. Stir in 1 cup of room temperature peach vodka. Pour the peach Jello mixture evenly into 10 2-ounce plastic.


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16 peach-o candies for topping. In a medium saucepan, boil 2 cups of water. Remove from the heat and whisk in both packages of jello. Whisk until jello is dissolved. Pour in a cup of cold water and 1 cup of peach vodka. Stir to combine. Place plastic cups onto a shallow baking pan. Pour jello mixture into 2 oz. plastic cups.


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Step 1: Whisk together the peach jello mix in a cup of boiling water until the jello powder is fully dissolved in a large measuring cup. I like to simply boil a cup of water in the microwave, but if you'd like to boil it in a medium saucepan, that works, too. Step 2: Stir in the cold water.


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Step 1: Stir. Empty the gelatin packet into a large, heatproof mixing bowl (preferably one with an easy-pour lip, like this one by OXO ). Carefully add the boiling water. Whisk together for about two minutes until the gelatin is fully dissolved. Add the vodka and cold water.


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How to Make Peach Jello Shots. Bring 1 cup of water to a boil in a medium saucepan. Once boiling, add the packet of peach gelatin and 1 cup of Crown Royal Peach whiskey. Stir or whisk well to combine and until all of the gelatin is dissolved. Remove from heat and allow the liquid to cool enough to handle, especially since you'll be using.


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Instructions. On a tray set out your cups, set aside for later. Mix 1 cup of boiling water with 1 box of peach gelatin. Stir well until dissolved. Add 1 cup of cold water and 1 1/2 cup of peach liqueur to the mix and stir well. Fill each cup and place in the fridge for around 4 hours to set.


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In a medium saucepan, bring one cup of water to a boil. Once boiling, add the Jello powder and mix well. Remove the pan from the flame, then stir in 1 cup of peach flavored vodka. Portion the Jello mixture into plastic cups. Garnish each cup with a peach ring by cutting one side of the ring and slipping it onto the lip of the cup.


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Peach Vodka Jello Shots Recipe. 5 from 2 votes. Recipe by Laura Ritterman Course: Drinks Cuisine: American Difficulty: Easy. Servings. 12. servings. Prep time. 25. minutes. Total time. 25. minutes. Ingredients. 12 12 peach rings (or 24 if you want to double them) 1 cup 1 water. 1 cup 1 peach vodka. 3 oz 3 box of peach jello.


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Instructions. Boil the water and add the contents of the Jello package and stir for 2 minutes, until the gelatin is dissolved. Add vodka and cold water and stir. Pour into shot cups and refrigerate for 2-3 hours. Top with a peach gummy when the jello has set.


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Instructions. Bring 1 cup of cold water to a boil. Once boiling, pour in the jello and mix well. Mix in 1 cup Peach Lemonade Vodka. Pour mixture into the condiment cups. Place cups in the refrigerator to harden. Once the jello is solid, place a peach ring on top and enjoy.


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How to Make Peach Jello Shots. STEP ONE: In a 2-cup measuring cup, whisk together the peach jello mix and 1 cup of boiling water until the jello is fully dissolved. STEP TWO: Once the jello is fully dissolved, stir in the cold water and the peach schnapps. Mix until combined. PRO TIP: For a stronger jello shot, use up to 1 full cup of peach.


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Instructions. Boil 1 cup water. Once boiling, pour in peach jello. Mix well. Pour in 1 cup peach vodka. Pour into cups. Place peach rings on the side of the cups by cutting one side. Place in the refrigerator until jello hardens. Stick paper umbrellas in the jello.


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Easy step-by-step directions to make peach jello shots. Step 1: Boil 1 cup of water. Step 2: Pour in a 3 ounce box of peach jello. Step 3: Whisk jello and water together until all the powder is dissolved. Step 4: Add 1 cup of Peach Vodka (I used New Amsterdam Vodka Peach) and stir.