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Pepino Melon How To Grow The Plant And Eat The Fruit

Step 1. Make sure all fruit and mint are thoroughly washed. Halve the Limes (3) . Cut each English Cucumbers (2) in the middle and then slice each half lengthwise. Step 2. Add the cucumbers, limes, Fresh Mint (1/3 cup) , and Granulated Sugar (1/3 cup) into the blender. Keep the skins of the cucumbers and limes on.


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In a blender, add 1 cucumber & 1 cup of water at the time. Process until smooth. Repeat process for the rest of the cucumbers. Use a fine mesh strainer to keep all of the cucumber pulp out. Push the mixture with a spatula or large spoon to squeeze as much as the juice out.


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In a cocktail shaker, add 3 cucumber slices, cilantro, and simple syrup. Muddle well . Add the tequila, triple sec, lime juice, and egg white. Fill the shaker with ice. Shake vigorously for at least 30 seconds to ensure the egg is properly mixed. Strain into a chilled cocktail glass .


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Using a muddler or the handle of a wooden spoon, mash 1 cucumber slice in a cocktail shaker. Add tequila, basil leaves, lime juice, Cointreau, pineapple juice, agave, and 1 cup ice. Shake several.


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The citron sipper is a refreshing vodka highball that's perfect for a casual afternoon. It uses a budget-friendly citrus vodka, a few slices of cucumber, and a pinch of cilantro. Mix in a dollop of simple syrup and top it off with a light soda, and it's ready to enjoy. Continue to 9 of 14 below. 09 of 14.


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How to Make Cucumber Lime Agua Fresca. To begin, add 6 cups of water to a blender, 2 medium cucumbers, ⅓ cup of lime juice, and ¼ cup of agave syrup. Just a note that it is not necessary to peel the cucumbers. The peel is high in fiber, vitamins and minerals and will add a beautiful green color to the drink. However, certain types of.


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club soda. Instructions. 1. In a blender, combine the cucumber, lime juice, simple syrup, and vodka. Blend until smooth. 2. Pour the mixture into a pitcher and add club soda. 3. Serve over ice and garnish with cucumber slices, lime wedges, or mint leaves.


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Substitute for simple syrup. If the basil flavor is too strong for you, substitute just four leaves or so of mint or cilantro instead. Tools You'll Need to Make This Recipe.. The El Pepino is the perfect drink for summertime entertaining or anytime! Its refreshing flavor and my easy-to-follow recipe will have you on a patio sipping on.


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Ingredients. Prepare a plate or flat surface with the salt, sugar or spice you want to use. Run a piece of cut citrus along the rim of your chosen glass to wet the surface. Gently dip or roll the glass rim into your preferred flavour (i.e. sugar or salt).


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In a cocktail shaker, add the pepino juice, 1 dropper of Basil liquid extract, 2 ounces of simple syrup, and 16 ounces of wine. Stir to combine. Divide the drink among 4 wine glasses. Add ice, top with soda water, and garnish with a rosemary sprig.


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Instructions. Add the cucumbers, water, and sugar to a large blender and blend until smooth. Strain the liquid into a pitcher to remove any seeds and pulp. Stir in the lime juice, taste, and add more sugar if preferred. Serve immediately over ice or chill in the refrigerator for up to 3 days.


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The Cucumber & Rose Collins is a riff on the 19th-century classic Tom Collins which combines gin, lemon juice, sugar and club soda. Created by bartending vet Charlotte Voisey, this twist is a combination of Hendrick's gin, fresh cucumber and lemon juice, and rose syrup. Served in a Collins glass over fresh ice, this refreshing cocktail is.


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With that in mind, El Pepino also adds a bit more Lime Juice, some Simple Syrup, the Egg White, and whatever comes out of the Cucumber and Coriander. That is to say everything is a bit more diluted. In no way does this put El Pepino as a low alcohol cocktail, but it does put it fairly below the Margarita, which is moderately strong.


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Directions. In a large pitcher combine the cucumber slices, agave nectar, the 1/2 cup basil, and the chile peppers; use a muddler or wooden spoon to mash until cucumber and chile peppers are crushed. Add tequila, lime juice, and pineapple juice to mixture in pitcher; stir to combine. Serve over ice.


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Chop cucumbers into chunks and place into the blender. Gather all the ingredients to prepare the agua fresca. (Please check the ingredients list below) Add the ⅔ cup of sugar, ½ cup of lime juice, and three cups of water into the blender. Process for a couple of minutes, until everything has been processed into a smooth mixture.


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What you need is a new infusion, something with a little kick from warmer climes to bring you through to the end. Friend, meet Pepino. From the lime and cucumber, Pepino's got freshness. From the.