Superior Potatoes DIY
Superior (Solanum tuberosum) ORIGIN: Selection from a cross between B96-56 (also a parent of Kennebec) and M59.44 in 1951 and was tested as Wis AG29. Released by the University of Wisconsin breeding program in 1962. CHARACTERISTICS: A medium-early maturing variety with moderately high yields.
Superior Potatoes DIY
POTATO TYPE . EXAMPLE : COOKING METHOD : Round - White . Superior, Shepody . Boiled, steamed, mashed, French fried, roasted, scalloped, au gratin
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Yield: Medium (250 to 350 cwt/a, marketable). Sensitive to low pH. Few pickouts. Tuber set: Medium, set deep in the hill on short stolons which separate easily at early harvest dates. Nitrogen: 160-180 lb/a (mineral soils); 100 lb/a (muck) Specific gravity: 1.078 to 1.081. Diseases: Resistant to net necrosis, pink rot and common scab.
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Parentage: B96-56 x M59.44. Released: 1961. Breeder/Agency: Gustav Rieman, Univ. of Wisconsin, Madison. After wide commercial production for more than 60 years, Superior is still a highly regarded variety with well-known performance. It is sometimes used as the standard for early-season white potatoes. In some circles, Superior is a standard.
Esschert Design
The Superior White Potato matures in 85-90 days, has fair storage, and makes an EXCELLENT chipping potato as well as a good cooking potato. This 5 lb. bag of seed potatoes will yield 50-75 lbs. of usable potatoes! For more information about gardening and cooking with potatoes visit our blog:
7.5kg all purpose potato
Superior potatoes have shallow eyes and white flesh. They are oval in shape with a smooth skin. They have an excellent quality. Late maturity. Determinate (No Mounding) POTATO SEED DOES NOT QUALIFY FOR FREE SHIPPING. WHEN POTATO SEEDS ARE ADDED TO SHOPPING CART, SHIPPING WILL BE ADDED TO ALL ITEMS IN SHOPPING CART.
Superior Potato, Potatoes R.H. Shumway's Company
Superior Potatoes were developed at the University of Wisconsin from a cross between two potatoes referred to as "B96-56" and "M59.44.". During development, the potato was referred to as "AG29.". Developed 1951; Released 1961. This page first published: Apr 11, 2005 · Updated: Jun 1, 2018. This web site generates income from.
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Superior potatoes have a very high yield, making them a popular variety of all-purpose potato. White Rose. Sometimes called the American Giant, the White Rose type of potato is a large, long white potato that has a high yield. These white-fleshed potatoes have a relatively low starch content and waxy texture. They are good for boiling then.
FilePotato detail.png OSRS Wiki
Superior: Common Name: Superior Potato: Superior Potato #04670. Write a Review. 3 pounds whole Buy 2 or more for $15.95 each Buy 5 or more for $13.95 each; $17.95 Quantity; Long-keeping early white potato. Developed by the University of Wisconsin, Superior gives high yields of good size, oval-shaped, smooth potatoes with shallow eyes.
Superior Potato Tubers Johnny's Selected Seeds
These are superior potatoes, amazing potatoes, just the dish to accompany a cast-iron steak that, when you've come to the end of the cooking process, you should take off the heat and baste in.
Patatas de Prades Local Potato From Province of Tarragona, Spain
It was released by the University of Wisconsin potato breeding program in 1962 and is not under plant variety protection. It is a progeny of a cross between B96-56 and M59.44 and was first grown in 1951. B96-56 was also a parent of 'Kennebec'. Like the potato variety 'Atlantic', Superior is widely grown for chipping right off the field.
Potato Patato Chip Truck Gander NL
Superior is a white-skinned, white-fleshed, mid-season potato variety. It was released by the University of Wisconsin potato breeding program in 1962, [1] and is not under plant variety protection. [2] It is a progeny of a cross between 'B96-56' and 'M59.44' and was first grown in 1951. 'B96-56' was also a parent of Kennebec.
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SuperiorAG29. Parentage - B96-56 (parent to Kennebec) x M59.44. Breeder - Released by the University of Wisconsin breeding program in 1962 1,2. Maturity - Early to mid-season. Usage - Excellent as a fresh chipper; good for boiling, baking and French frying 3. Plant - Medium size with an erect to spreading structure; airy plant that.
Superior Seed Potato Stark Bro’s
What are the best disease-resistant potatoes? The 'Blue' Sarpo is known for its outstanding resistance to late blight of potato tubers and superior disease resistance in general. Blue Danube has a high dry matter concentration, making it ideal for roasting, chipping, and baking. What are the symptoms of late blight of potatoes?
Potatoes were Illegal in France between 1748 and 1772 Perry Ponders
Superior is a white-skinned, white-fleshed, mid-season potato variety. It was released by the University of Wisconsin potato breeding program in 1962, and is not under plant variety protection. It is a progeny of a cross between 'B96-56' and 'M59.44' and was first grown in 1951. 'B96-56' was also a parent of Kennebec.Like the potato variety Atlantic, Superior is widely grown for potato chip.
Covington Sweet Potato Gurney's Seed & Nursery Co.
FeaturesThe 'Superior' potato is an all-around great potato! These are light tan-skinned potatoes with firm white flesh. 'Superior' potatoes store very well and maintain great texture and flavor no matter what preparation method is used. Growing delicious potatoes is fun and easy!UsesWhether boiled, fried, mashed or baked, this is a versatile choice for any recipe that calls for potatoes. Wash.
