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Melt the chocolate in a microwave-safe bowl for 30 seconds, stir, and heat for another 30 seconds. It should be smooth. Add in orange extract and orange zest and stir well. (If you are adding food color, do it here.) Pour vanilla chocolate over the cereal and stir with a spatula until cereal is coated.
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Place the Chex cereal in a medium bowl. In a small microwave safe bowl, combine the chocolate chips, butter, and peanut butter. Microwave for 30 seconds, stir, then, if needed, microwave in 15 second intervals, stirring after each until fully melted and smooth. Stir in the vanilla extract.
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How to Make Christmas Puppy Chow. Combine the peanut butter and unsalted butter in a microwave-safe dish. Microwave the 2 ingredients at 20-second intervals, mixing after each until the ingredients are completely melted and combined. Add half of the chocolate chips and resume microwaving at 20-second intervals until the chocolate is melted and.
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Microwave on high for 30 seconds; stir, then microwave for 30 seconds more. Stir until smooth. 2 Add cereal to a large bowl. Pour chocolate mixture over cereal; stir gently until cereal is thoroughly coated. 3 Add coated cereal and powdered sugar to a large resealable plastic bag.
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Step 1: Melt the ingredients. In a large microwave-safe bowl, combine chocolate chips, peanut butter, butter and vanilla. Microwave on high 30 seconds. Stir gently. Continue microwaving on high, stirring every 30 seconds, until melted and blended.
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The Peanut Butter Puppy Chow Blizzard is a delicious ice cream treat offered by Dairy Queen. It combines the classic Puppy Chow snack with Dairy Queen's signature creamy soft serve ice cream. The treat features a blend of creamy soft serve, chocolate chunks, peanut butter, and of course, the irresistible Puppy Chow mix of Chex cereal, peanut.
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How To Make Puppy Chow/Muddy Buddies. In a microwave safe bowl (medium mixing bowl), combine semisweet chocolate chips and peanut butter together to melt in the microwave. Microwave on high for 30 second intervals, stirring the chocolate mixture between intervals, until the chocolate and peanut butter is melted. Use a spoon to mix and blend well.
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Gently fold the remaining ingredients. Fold in the sweetened condensed milk and muddy buddy cereal until the condensed milk is homogenous with the whipped cream. Freeze the mixture. Pour the ice cream mixture into a 9×5 inch loaf pan and allow the ice cream to chill in the freezer for 5 hours. Serve and enjoy.
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5. Transfer chocolate coated rice cereal into your plastic bag with sugar/cookies. Shake, shake shake until coasted. 6. Dump onto a cookie sheet to cool. 7. Repeat steps 1-7 using "Cookies" Puppy Chow ingredients. 8. Once cooled, mix the "Cookies" and "Cream" Puppy Chow together and fold in extra chopped Oreos.
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Pour cereal into a large bowl (if the bowl has a lid, even better) and set aside. In a medium microwave-safe bowl heat together the chocolate chips, peanut butter, and butter for 30 seconds. Stir, and repeat heating until mixture is smooth. Stir in the vanilla. Pour the mixture on top of the cereal and gently stir until all the cereal is coated.
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The NEW Peanut Butter Puppy Chow Blizzard. Artificially Flavored Vanilla Reduced Fat Ice Cream (Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate), Choco Chunks (Sugar, Coconut Oil, Cocoa Processed with Alkali, Natural Cocoa, Milk Fat, Soy.
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We offer 70+ flavors of unique, high-quality ice cream, sherbet, sorbet, yogurt, and no-sugar-added/low-fat ice cream flavors in 3-gallon tub size for food service. Click on a scoop below for flavor details or select a category:. Puppy Chow. Peanut butter ice cream with a smooth, chocolate ribbon with crunchy, "Puppy Chow" treats tossed in.
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Add in vanilla and salt, mix well, and set aside. In the bowl of an electric mixer, whip the cream until soft peaks form (around 2 minutes). With a whisk, fold into one half of the chocolate mixture and then continue to gently fold in the remaining chocolate until well combined.
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Heat in the microwave for 60 seconds. Remove from the microwave and stir until smooth. Add the cereal to the chocolate mixture and stir to coat thoroughly. Place the powdered sugar in a quart-size zip close bag and add the chocolate-covered cereal. Seal the bag and shake well to coat.
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Instructions. Open your coconut milk cans and scoop the thick cream part into a bowl, trying to get as little of the coconut water as possible. Discard coconut water or just set aside for chugging later, whatever.
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This employee-made secret shake is made of vanilla soft serve with four ingredients added: cake crunch, fudge, marshmallow creme, and one more mystery ingredient of the DQ team member's choice.
