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Gingerbread Latte Dessert Rum Cocktail. A gingerbread latte rum is like a holiday dessert and a festive beverage rolled into one. It is a rich and decadent alcoholic drink perfect for any occasion. With ingredients like brown sugar, molasses, vanilla, and espresso granules it will certainly be a hit.
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Holiday Cocktail Party Invitation - Eat Drink Be Merry - Christmas Party - Santa Hat Martini - Red Green Grey Gold - Printable (2.5k) $ 10.00. FREE shipping Add to Favorites Christmas Rhinestone or Spangle Bling Leggings, Tween, Ladies and Plus Santa, Snowflakes, Wine Glass Santa hat, Reindeer, Candy Cane Martini.
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Step 3: Assemble the Cocktail. Strain the chilled cranberry-vodka mixture into your prepared glass. The rich red hue is reminiscent of the festive season. To finish, top up the glass with ginger beer. The ginger beer (or ginger ale if you prefer) adds a sparkling effervescence that makes the drink come alive.
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1.5 oz Smirnoff No. 21 Vodka. 1 oz orange liqueur. 4 oz cranberry-pomegranate juice. Edible glitter for rim. Instructions. Rim a martini glass with water and dip into edible glitter. In a cocktail.
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Dip your glass into the powdered sugar mixture and immediately dip into the shredded coconut. Shake. off the excess coconut flakes and set glass aside. Fill a shaker about halfway with ice and add in the cranberry juice, rum, and grenadine. Place the lid on and shake for about 10-15 seconds or until nice and chilled.
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Simple and delish. Step 1: Rim cocktail glass with icing (water and powdered sugar mixture), and shredded coconut. Step 2: Add all ingredients for cocktail into a shaker with ice. Step 3: Shake until well combined. Step 4: Strain into prepared cocktail glass. Step 5: Garnish with candy cane and enjoy! Serve this Santa's Hat vodka peppermint.
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Santa Hat Glass Instructions. 1. Using your fingers, separate the pom until you find the center where it is bound together. 2. Place two or three glue dots around the top of the stem of the glass. 3. Wrap pom pom around the glass placing a little glue at the edges of the pom. Squeeze together edges without gluing onto the glass.
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Santa's Hat Martini. share on. Yule' not believe how good this Santa's Hat Daiquiri tastes made fresh with the #BlendJet! 1 serving (11 oz) share on. INGREDIENTS. vodka. 1 oz. Frozen Strawberries. 1 1/2 cups. Raspberry Syrup. 1.5 oz. limes juiced. 1 oz. 1 serving 11 oz. copy ingredients.
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The Eiffel Tower is once again decked out in its festive finery, unveiling its winter terrace from Tuesday, December 6, 2022 until early January 2023. With a transparent dome and a photocall with.
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Next up on the holiday cocktail menu, Santa's Hat Martini! What cocktails should I do next? ๐คFollow me on all my socials!๐ด All my links: https://hoo.be/ani.
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Rim the martini glass by dipping the rim into the corn syrup, followed by the sugar. To a cocktail shaker, add ice, vodka, triple sec, and cranberry juice. Shake to combine and chill. Pour, strained, into your glass, and garnish with fresh sugared cranberries, optionally, orange slices or additional fresh cranberries.
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Save to My Recipes. Step 1 Run a lime wedge around each glass then dip in sanding sugar. Step 2 Fill a cocktail shaker with ice then add vodka, cranberry juice, triple sec, and lime juice. Shake.
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Celebrate Christmas with some spirit. Here is one of the 12 cocktails of Christmas The Santa Hat Martini. This combination of Spiced rum and vanilla vodka wi.
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Add two maraschino cherries to the bottom of the glass. Fill a cocktail shaker about halfway with ice. Add cranberry juice, coconut rum, sweet and sour mix, grenadine, and lemon juice. Shake to combine until the shaker feels ice cold (10 to 20 seconds). Pour over maraschino cherries into rimmed martini glass.
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1/2 oz. grenadine (1 tablespoon) Candy cane. Mix powdered sugar and water together on a small saucer or plate until smooth. Spread the coconut on another saucer. Dip the rim of a Martini glass in the sugar until the rim is coated. Then, dip the sugared rim into the coconut. Use a spoon to pack the coconut on to the sugar coating so it stays on.
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Directions. Step 1 Using a small spoon, spread frosting along rim of a martini glass both inside and out, covering about 1/2" of rim. Step 2 Onto a small plate wide enough to fit glass, pour.
