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How to make shepherd's pie with cream of mushroom soup. Once the mashed potatoes are ready, it's pie time. The filling is easy to prepare with cream of mushroom soup and the flavors are incredible. Prep. Preheat the oven to 375°F / 190°C / gas mark 5. Brown beef and sauté onion.
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Directions. Watch how to make this recipe. Preheat the oven to 425 degrees F. Butter a 9-by-13-inch casserole dish. Heat the olive oil and 2 tablespoons of the butter in a small saucepan over.
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How to Make a Tater Tot Shepherd's Pie. Follow these instructions to make this delicious recipe for the whole family: Preheat oven to 375 degrees. Spray a 9x13 casserole dish with olive oil and set aside. Heat a skillet over medium high heat. Brown ground beef and drain excess grease from skillet.
Tater Tot Casserole is classic comfort food! It has a layer of ground
mix w/cream of mushroom soup. pour mixture into 9x13 casserole dish. top with vegetables. top with tater tots. Bake @ 400 for 20 minutes. Add sliced velveeta onto top, bake additional 10 minutes or until cheese browned and bubbly.
Shepherd's Pie With Tater Tots Tater tot, Shepherds pie recipe easy
How to make Shepherd's Pie with Tator Tots: Brown 1 pound of ground beef with a half cup of chopped onion and a clove of garlic. You can also use ground turkey, lamb, or chicken in place of the beef. Stir 2 tablespoons of flour into the cooked meat until the flour is completely dissolved. Then whisk in 1 can of beef consomme and ½ cup of milk.
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Preheat the oven. Melt the butter in a skillet, then sauté the onion until softened. Add the beef, and cooked until just browned, breaking it up with a spoon. Stir in the Italian seasoning, tomato paste, and flour for a minute. Add the broth, Worcestershire sauce, and salt.
Tater Tot Shepherd’s Pie
Drain excess grease from the skillet. Lower the heat to medium low and add the broth, vegetables, tomato paste, flour, garlic and seasonings. Stir until fully combined and flour has dissolved into the mixture. Transfer to a 9x9 inch square baking pan that is lightly sprayed with oil or a 9 inch pie dish.
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Stir to combine well. Step Two - Pour the ground beef mixture into the slow cooker. Then, top with the mixed vegetables. Step Three - Pour in the beef broth and stir to combine. Step Four - Add a single layer of mozzarella cheese. Step Five - Add a single layer of tater tots. Step Six - Finish the casserole with a layer of shredded.
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10.5 oz of cream of mushroom soup; 1 packet of gravy mix prepared as directed and simmered until thickened; leftover homemade beef gravy. To make homemade potatoes, boil 2lbs of peeled and diced russet potatoes or Yukon gold potatoes in a large pot of salted water for 15-20 minutes or until tender.
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How to Easy Shepherd's Pie. Preheat the oven to 425. Spray a glass baking dish with non stick spray. If needed make mashed potatoes or use instant mashed potatoes. In a pan over medium heat cook the ground beef, and drain the fat. Add the meat back to the pan and add in 1 can of cream of mushroom soup and mix together.
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Spread out the mixture evenly with a spoon or spatula. Top the meat mixture with 1 pound frozen tater tots, nesting them slightly into the meat. Sprinkle ½ cup shredded cheddar cheese and 1 Tablespoon grated Parmesan cheese evenly over the top, if using. Bake for about 30 minutes, until the tater tots are browned.
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Cook the beef and onion in a 10-inch oven-proof skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat. Step 2. Stir in the soup, ketchup and peas and carrots. Spread the mashed potatoes over the beef mixture. Step 3.
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Place the dish in the oven and bake the casserole for 30 minutes. After 30 minutes remove the dish from the oven and sprinkle the shredded cheese on top of the tater tots. Return the dish to the oven and continue baking until the cheese on top is completely melted and just starting to brown. 4-6 minutes.
TATER TOT BREAKFAST CASSEROLE
To the skillet, add cans of cream of mushroom soup, frozen mixed vegetables, milk, butter, 1 teaspoon salt and ½ teaspoon black pepper. Cook for about 3 minutes until everything is creamy and combined. In a pan sprayed 13×9 baking pan, add the creamy ground beef mixture and evenly disburse. Cover the mixture completely with the frozen tater tots.
Tater Tot Hotdish is an easy ground beef casserole recipe loaded with
In a small bowl, stir together both cans of soup, milk, garlic powder and pepper. Pour over the top of the beef and vegetables. Top casserole with frozen tater tots, covering the top of the casserole. Bake for 55-60 minutes. Sprinkle cheese on top of the casserole and return to oven for another 5-10 minutes.
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Pour off fat. Stir soup, ketchup, black pepper and peas and carrots into skillet. Spoon beef mixture in 9-inch pie plate. Heat milk and butter in 2-quart saucepan over medium-high heat to a boil. Remove from heat. Slowly stir in potatoes. Spoon potatoes over beef mixture. Bake at 400 degrees F for 15 minutes or until potatoes are lightly browned.
