Spanish Hot Dog Sauce Recipe These Old Cookbooks
Reduce heat to a simmer. In a small bowl, combine the chili powder, paprika, cumin, salt, black pepper, onion powder, garlic flakes, onion flakes, red pepper (START with lesser amount), and garlic salt. Stir into the meat after it comes to a boil. Cook meat for 1 1/2 hours on a low simmer, uncovered, stirring frequently.
Rootbeer Stand Spanish Hot Dogs Our Family Garden
Add the rest of the ingredients until well mixed. This should be similar to a medium thick tomato sauce. Bring to a simmer over medium heat. Reduce heat a little, stirring every 15-20 minutes. This is important to keep the mixture from browning, burning or scorching. If the mixture seems too thick, then add a little more water.
Farm Girl Tails Hot Dog Sauce
The Spanish hot dogs were and still remain a favorite in my hometown. Not to be confused with the Coney dogs of the East Coast, the sauce is served over a steamed hot dog in a steamed bun. Ingredients. 2 pounds 15% Lean Ground Beef 2 pounds 15% Lean Ground Beef; ¾ cups Water ¾ cups Water; 2 cups Ketchup (preferably Not Brooks) 2 cups.
Spanish Hot Dog Sauce Recipe These Old Cookbooks
Add the rest of the ingredients until well mixed. This should be similar to a medium thick tomato sauce. Bring to a simmer over medium heat. Reduce heat a little, stirring every 15-20 minutes. This is important to keep the mixture from browning, burning or scorching. If the mixture seems too thick, then add a little more water.
Spanish Hot Dog Sauce Recipe These Old Cookbooks
How To Make spanish hot dogs. 1. Do not cook hamburger meat first. Mix raw hamburger with the waterand tomao sauce and add all the ingredients together in a 3-4 qt pot. Simmer for 1 hour. 2. ( Alternate cooking- place all ingredients in a crockpot and slowcook on low 4 hours, stirring occasionally. ) Either cooking method can be kept warm in.
Whipped up a gluten free Spanish hot dog and shoestring fries
Common Uses: Mustard is most commonly used as a condiment on hot dogs and sandwiches but it can also be used in sauces for meats like pork chops and chicken wings. It's also great for adding flavor to salads dressings and marinades. 2. Ketchup. Ketchup is a condiment made from tomatoes, vinegar, sugar, and spices.
Best Choice Hot Dog Chili Sauce Sauces & Marinades Sullivan's Foods
Simmer: Over medium-high heat, bring meat sauce to a boil. Then, place lid on the skillet and reduce heat to low heat. Simmer, covered, for 20-25 minutes. Stir occasionally. If you like a thinner sauce, add a splash of water. Serve: Spoon hotdog sauce generously over hot dogs and add your favorite toppings, if desired.
Spanish hot dog recipe
Spanish hot dogs ready for the oven. Hot dogs have been placed in a baguette to be overbaked with cheese and chopped onions. How to prepare a Spanish hot dog. Pre-heat your over to 200°C/400°F (180°C/360°F for fan assisted ovens). Crush the garlic gloves and mix the pieces in a bowl with the paprika, ketchup and mayonnaise to make a sauce.
Spanish Hot Dog Sauce Recipe These Old Cookbooks
Heat oil in a large non-stick frying pan over medium. Add onion and garlic. Cook until onion starts to soften, 3 to 4 min. Add tomatoes, honey, vinegar, paprika, salt and ⅓ cup water. Cook, stirring occasionally, until thickened but saucy, about 8 min. Top hot dogs with tomato sauce.
HOMEMADE HOT DOG SAUCE... BY GRANDPA BOB
The sauce requires detailed instructions for preparation. Start by gathering all the necessary ingredients, such as tomatoes, onions, garlic, and spices. Next, chop the vegetables and sauté them in a pan until they are soft and fragrant. Then, add the tomatoes and spices, and let the mixture simmer on low heat for about an hour.
Spanish Hot Dog Sauce Recipe These Old Cookbooks Hotdog Chili Recipe
Directions. In a large saucepan, bring water to a boil. Carefully crumble beef into water. Add onion. Boil until meat is no longer pink; drain. Add the tomato sauce, brown sugar, chili powder, salt and pepper. Simmer, uncovered, for 15 minutes or until heated through. Serve over hot dogs in buns. I was having company one day and looking for.
HOMEMADE HOT DOG SAUCE... BY GRANDPA BOB
Instructions. In a large skillet, mix raw hamburger and water; add onion. Heat until it comes to a simmer; add ketchup, chili powder and 1 teaspoon salt. Simmer for 1 hour, stirring frequently. If the mixture becomes too dry, add more water, a little at a time.
Rootbeer Stand Spanish Hot Dogs Our Family Garden
This easy homemade hot dog sauce recipe will only take about 6 minutes of your time. Combine ketchup, mustard, apple cider vinegar, lemon juice, and brown sugar together in a medium sauce pan. Bring to a boil and then let the sauce simmer for about 5 minutes until it has thickened. Remove from the heat and pour the jdawg's special sauce into a.
How to make Homemade Hot Dog Chili Sauce YouTube
For you who have never tried a B&K Spanish hot dog, you need to. B&K root beer stands are hard to find, however, there are two in Logansport, Indiana. If you are ever close to Logansport it is worth a side trip. The key to a good B&K Spanish Hot dog are three things, the sauce, of course, a good hot dog, (10 to 1), and a soft steamed bun.
Hot Dog Sauce Great Value Hot Dog Chili Sauce
2 cups Hunts ketchup. 41⁄2 teaspoons chili powder. 2 tablespoons white vinegar. 1⁄4 cup onion, diced fine. 1 teaspoon salt. Do not cook hamburger meat first. Mix raw hamburger with the water and add all the ingredients together in a pot. Simmer for 1 hour. Spoon over hot dogs, or delicious served on a bun by itself.
Julia's Simply Southern Julia's Southern Hot Dog Chili Sauce
Assembling the hot dogs: After you steam the buns, place the hot dog in the bun. Add about 1 tablespoon of cooked or raw onions. Then add about 2 tablespoons of chopped tomato. Spread some mayonnaise a over the tomatoes and press lightly to blend the tomatoes with the mayo. Add mustard, ketchup & hot sauce if you like.
