Best Spinach Quiche Recipe Two Peas & Their Pod
In skillet, melt butter over medium heat. Add turkey breast; cook 5 minutes or until golden. Add spinach and leek to turkey mixture; cook 1 to 2 minutes. Remove from heat. Spoon turkey mixture into pie crust. Sprinkle cheese and flour over turkey mixture.
Spinach Quiche Recipe Kitchn
Directions. Preheat the oven to 375 degrees F (190 degrees C). Melt butter in a medium skillet over medium heat. Add onion and garlic and saute until lightly browned, about 7 minutes. Stir in spinach, mushrooms, feta, and 1/2 cup Cheddar. Season with salt and pepper.
Mushroom Spinach Turkey Quiche with Stuffing Crust
Add the garlic, and cook, stirring often, until fragrant, about 2 minutes. Remove from the heat. Step. 3 In a large bowl, whisk together the eggs, half-and-half, sour cream, salt, pepper, and nutmeg. Stir in the spinach, cheddar, parmesan, and bell pepper mixture. Pour into the prepared crust.
Easy Spinach Quiche Mom On Timeout
DIRECTIONS: Preheat oven to 375 degrees Fahrenheit. Fit pie crusts into 2 9-inch pie dishes and flute edges. Chop turkey and scatter evenly over the bottoms of the pie crusts. Chop onion and spinach, as well and set aside. Melt butter in large skillet, then use it to sauté garlic and onions until translucent. Add chopped spinach to skillet and.
Spinach Feta Quiche with Tomatoes {Easy Brunch Recipe}
Turkey, Spinach and Swiss Quiche Shady Brook Farms. pie crust, olive oil, eggs, salt, frozen spinach, red bell pepper and 6 more. Turkey Polpettone with Marinara Sauce LauraHale34665. sage leaves, salt, grated lemon zest, green onion, ground turkey and 6 more.
Spinach Quiche with Bacon {Paleo, Gluten Free, Dairy Free}
How to assemble the Turkey Quiche. Sprinkle the stuffing and turkey in the baked mashed potato crust. Next, sprinkle on the cheese and parsley. Season with a little salt and pepper. Pour the custard over everything into the quiche. Bake at 350 degrees F until set, 45 minutes to 50 minutes. Let cool at least 30 minutes before serving.
ChickenSpinach Quiche Recipe EatingWell
Drain the spinach in a colander while you prepare the rest of the ingredients. In a large skillet, heat the oil over medium-high heat. Add the sliced mushrooms, garlic, and a sprinkle of salt and pepper to hot skillet (just a sprinkle of each, you'll use 1/4 teaspoon each in the next step).
Spinach Bacon Quiche Recipe [with Video] Savory Nothings
Set aside to cool. In a small to medium bowl, beat the eggs and set aside. In a large bowl, whisk the flour, baking soda, salt, pepper, mustard, cayenne and nutmeg to combine. Add the cream and whisk until smooth. Add the beaten eggs and beat to make a smooth batter. Add the shredded cheese, cooked turkey and the cooled cooked onions and butter.
Sausage and Spinach Quiche Maebells
Ingredients. 1 package Turkey Breast Tenderloins, or approximately 1 1/4 lbs. leftover whole turkey. 2 tbsp. olive oil. 3/4 cup white onion, diced. 3/4 cup red bell pepper, diced. 2 cloves garlic, minced. 1 (10 oz.) package frozen spinach, thawed and well-drained. 5 eggs. 1/2 cup low-fat milk.
Mushroom Spinach Turkey Quiche with Stuffing Crust
Step three. Whisk together eggs and half-and-half in medium bowl until blended. Pour egg mixture over turkey mixture in pie shell; sprinkle with cheese. Bake at 375°F 40 to 45 minutes or until knife inserted in center comes out clean. Cool slightly before cutting into slices.
Spinach and Sausage Quiche with Potato Crust Recipe
Bake for 15-20 minutes or until slightly golden brown. While crust is baking, saute onions and turkey bacon in olive oil on medium-high heat. Once cooked through, add in spinach until wilted. Turn off heat and let cool. In a large bowl, whisk together eggs, milk, 1/2 cup cheese, salt and pepper.
Spinach Tomato Quiche Chew Out Loud
Cooking spray. ¾ cup (4 ounces) cubed smoked turkey ham (such as Jennie-0) ½ cup chopped onion. ⅛ teaspoon freshly ground black pepper. ¾ cup (3 ounces) shredded Swiss cheese, divided. 1 cup fresh baby spinach leaves. 1 cup fat-free cottage cheese. ½ cup evaporated fat-free milk. ¼ cup (1 ounce) shredded reduced-fat cheddar cheese.
Spinach, Artichoke and Goat Cheese Quiche
Instructions. Preheat the oven to 375°F. Press the stuffing into a 9 inch skillet or pie pan. Bake for 8-10 minutes. In a large bowl, whisk the eggs, milk, kosher salt & black pepper together, set aside. Heat the olive oil in a large skillet over medium heat. Add the onion, mushrooms & garlic, saute 4-5 minutes.
A Great Use for Leftover Thanksgiving Stuffing & Turkey Mushroom
Reduce heat to 375°. Sprinkle turkey into crust. In a large bowl, whisk eggs and cream. Stir in the shredded Swiss cheese, onions, pimientos, oregano, parsley, salt and pepper. Pour into crust. Bake 20 minutes. Arrange Swiss cheese strips in a lattice pattern over quiche. Bake until a knife inserted in the center comes out clean, 10-15 minutes.
Crustless Quiche with Spinach, Goat Cheese and Turkey Sausage Breakfast
Add heavy cream, salt, pepper, and baking powder (if using). Whisk to combine. Add cheese. Stir the shredded cheese into the egg mixture. Combine. Stir in the spinach mixture from the skillet into the egg mixture, then pour everything into a 9-inch pie plate or baking dish.
Mushroom Spinach Turkey Quiche with Stuffing Crust Thanksgiving
Preheat oven to 350 degrees Fahrenheit. In a large sauté pan, over medium heat, heat olive oil and add minced garlic. Add the turkey sausage to the pan. Then add the sage, cayenne pepper, paprika, salt and pepper. Break up the turkey sausage and brown until cooked through.
