Thai Stirfried Watermelon Rind with Salted Pork Recipe Pranee's
Add the chiles, garlic and ginger; sauté for 2 minutes. Add the lime juice and soy sauce to deglaze the pan and lower the heat to a simmer. Add the turmeric, cumin, curry and chili powder and cook down the spices for about 5 minutes over low heat. Turn heat to medium-high and add watermelon rind. Sauté for 3 minutes or until rind is tender.
WW StirFried Watermelon Rind and Ginger Pork eirene's island
Step 3: Add chopped watermelon rind, salt, turmeric powder, black pepper powder, and cook covered for 10 minutes. Step 4: Add all the remaining spices and cook for a few minutes. Step 5: Add some oil, besan, and cook for another 3-4 minutes. Done. Step 6: Serve hot along with any flatbread of your choice.
Save Your Watermelon Rind For this Sweet & Sour StirFry Recipe in
To make watermelon rind jam, remove the green outer layer and finely chop the peeled rind. Mix the chopped rind with sugar (and citrus/spices, if using) and allow to rest overnight, and covered. The next day, gently cook the rind and sugar until the rind is translucent — and then store in sterilized jars.
Watermelon Rind Stir Fry Recipe Watermelon rind recipes, Watermelon
Add the carrots and watermelon rind next. Saute and cook for 4-5 minutes. The watermelon rind should start getting soft after 2-3 minutes of cooking. Add the powdered spices and salt and mix well. Let it cook for 2-3 minutes more. Garnish with coriander leaves and serve hot as a zero-waste side dish to your meals.
ChineseStyle StirFried Watermelon Rind Video Recipe Create Eat
Grated ginger and cut chillies. Add ginger and chilies to the oil. Add in the other spices - namely turmeric, red chilli powder, coriander powder, and garam masala, along with the salt, and jaggery and mix well. Add spices and jaggery. Add the pieces of watermelon rind and stir well. Cook the watermelon rind on a low flame.
Pin on watermelon rind
Cut the watermelon rind into small cubes. 2. Peel the potato, cut it similarly and put it in a bowl of water. 3. Take oil in a pan, add cumin seeds. As it splutters, tip in green chilly. Put the potato pieces and give a stir. After a minute, put the rind pieces to it. Put salt, sprinkle some water and allow to cook.
Watermelon Rind Stir Fry Watermelon Board
For base: - 2-3 cups watermelon rind - 2-3 carrots - 1 TBS oil - 2 scallions For peanut sauce: - 3 TBS peanut butter - 1 inch knob of ginger - 1 TBS maple syrup - 2 TBS soy sauce - Juice 1/2 medium lime - Pinch red pepper flakes
Watermelon Rind Stir Fry Recipe Watermelon rind recipes, Watermelon
Add the watermelon rind and carrots and stir fry, stirring constantly, for 1-2 minutes. Let sit over high heat for 1 additional minute without stirring. Add the chives and stir to combine. In a small bowl, whisk together the honey, soy sauce, fish sauce, garlic and ginger.
Watermelon Rind Stir Fry YouTube
2 tbsp.. extra-virgin olive oil, divided. 5. cloves garlic, halved. 1" piece ginger, peeled and thinly slivered. 2. large eggs, beaten. 2 c.. watermelon rind, dark green skin removed, thinly sliced
Pin on Unusual Recipes...
Instructions: Use a large frying pan or wok and heat sesame oil over high heat. Add the watermelon rind and carrots and stir constantly for about 1-2 minutes. Add the chives and stir to combine. In a small bowl, whisk together the maple syrup (or honey), tamari sauce, vegan fish sauce, garlic and ginger. Pour the sauce over the watermelon rind.
Watermelon Rind Stir FryA Delicious No Waste Meal
Don't throw out that watermelon rind. It's both nutritious and delicious. Learn to make a colorful savoury watermelon rind stir fry in this video with step b.
Watermelon Rind Stir Fry (StepByStep +Video Recipe) My Ginger
In a pan add 1 teaspoon oil. 1 teaspoon oil. Once hot, add asafoetida and cumin seeds. ½ teaspoon Asafoetida, 1 teaspoon Cumin Seeds. Let the cumin seeds crackle. Add ginger and stir fry for a few seconds. ¼ inch ginger finely chopped. Once done add the watermelon rind, green chilly, remaining masala and salt.
Watermelon Rind Stir FryA Delicious No Waste Meal
Instructions. Cut the rind into 1-2 inch pieces. Heat ghee in a wok. Add fenugreek, cumin, mustard and curry. Allow the seeds to splutter or turn light brown. Do not let them burn. Add ginger and turmeric and fry for 10 seconds. Add watermelon rind, asafetida, chili flakes, salt and sugar. Mix thoroughly and stir fry for a minute or two on high.
Watermelon Rind Stir Fry (StepByStep +Video Recipe) My Ginger
2. Use a knife to remove the hard watermelon rind from the outside, leaving the flesh. 3. Use a knife to cut the melon flesh into 1 cm cubes of small watermelon cubes. 4. Place the cut watermelon diced in a bowl, sprinkle 1/8 teaspoon salt, leave it to marinate for 3 minutes. sweet) 5. Pour 1 tablespoon of rice vinegar into the marinated.
Love Food Hate Waste
Instructions. Prepare and slice all your vegetables and peel and cut watermelon rind. Whisk together ingredients for the stir fry sauce in a mixing bowl. Heat non-stick skillet or wok over medium/high heat. Add watermelon rind and stir fry for 1 min. Add 1/4 cup of stir fry sauce and cook for 2 mins more.
DeepFried Watermelon Rind Vegan & GlutenFree Sew Historically
In a medium mixing bowl, combine 1 tablespoon lime juice with the BBQ sauce, honey, and hot water. Mix and set aside. Heat the coconut oil in a wok on med high-high. Add in about ⅓ of the beef at a time and cook each side 30-60 seconds before flipping and cooking on the other side.
