Tater Tot Casserole


Tater Tot Casserole

Stir until mixture starts to thicken, about 4 minutes, and remove from heat. Stir in half of each cheese. Pour cheese sauce into a 9-by-13-inch baking dish or lasagna dish. Add the meatballs and tater tots, nestling them into the sauce and leaving some on top. Cover dish with foil and transfer to the oven.


The BEST Tater Tot Casserole hopemakers

How to Make Swedish Meatball Tater Tot Casserole: Preheat oven to 400F. Add butter to a large pot over medium heat. Once the butter is completely melted, add the flour to the pot. Stir until butter and flour are completely combined. Cook the butter and flour mixture for 4 minutes, stirring frequently. After 4 minutes, pour the condensed beef.


Slow Cooker Buffalo Chicken Tater Tot Casserole

E asy Cheesy Meatball Tater Tot Casserole is one of my family's favorite go-to casseroles!! Plus it is officially that time of year at my house. School has started back up, soccer season is in.


Tater Tot Casserole Dinner, then Dessert

Step 1 Preheat oven to 375°. In a large skillet over medium-high heat, heat oil. Add onion and garlic and cook, stirring constantly, until lightly browned, 7 to 8 minutes; season with salt.


Tater Tot Casserole (No Canned Soup!) Little Sunny Kitchen

Arrange frozen tater tots on the top. Return casserole to the oven and continue to bake for 25 minutes. Again remove casserole from oven and sprinkle shredded cheese on the top. Return to the oven and continue to bake for another 5 minutes.


The Ultimate Tater Tot Casserole [video] Sweet and Savory Meals

Stir in the Worcestershire sauce, salt, pepper, and garlic powder. 4. Mix the filling. In a large bowl, combine the beef and onion mixture with sour cream, condensed cream of mushroom soup, corn, and 1 cup of shredded cheese. 5. Assemble the casserole. Spread the mixture evenly in the prepared casserole dish.


Pantry Eats Meatball Tatertot Casserole

This easy cheesy meatball tater tot casserole from Cook Eat Go fulfills all of those requirements, and blogger Jenny notes that it's also a great recipe to get kids involved in the kitchen. With.


The BEST Tater Tot Casserole Mom On Timeout

How To Make. Preheat your oven to 375 degrees F. Add the ground beef to a large oven-safe skillet, break it up, and cook for 7-8 minutes or until browned completely. Stir in the onions and garlic and cook for 2-3 minutes. Stir in the Worcestershire sauce, Italian seasoning, granulated onion, garlic powder, and season with salt and pepper to taste.


Tater Tot Casserole Preppy Kitchen

Directions. Preheat oven to 350; place meatballs in a single layer in a greased 9" X 13" pan. Top the meatballs with a single layer of tater tots. In a small mixing bowl, mix soup with milk and pour over the tater tots to cover. Cover with shredded cheddar cheese and bake 30-40 minutes.


Easy Tater Tot Casserole Recipe (4 Ingredients!)

Directions. Heat oven to 350 degrees. Spray casserole dish with nonstick cooking spray. Place the meatballs into the casserole dish and bake at 350 for 10 minutes. Carefully remove the meatballs from the oven and place on a heat-proof surface. Stir in bell peppers and spaghetti sauce until the meatballs are coated.


My Tiny Oven Cheesy Meatball TaterTot Casserole

Lightly grease an 8 or 9-inch baking dish with cooking spray. Set aside. Brown the ground beef in a large skillet over medium-high heat. Drain excess fat. Add the onions to the skillet and sauté for 4 to 5 minutes until translucent. Add the garlic and cook, stirring frequently, for an additional minute.


Cheesy Tater Tot Casserole The Cookie Rookie®

Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). ALLRECIPES/VICTORIA JEMPTY. Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until completely browned and crumbly, 7 to 10 minutes. Stir in condensed soup; season with salt and black pepper.


Easy Tater Tot Casserole Recipe (4 Ingredients!)

Preheat oven to 375 degrees. Spray a 9×13 baking dish with non-stick spray. Add the ground beef, onion, and garlic to a large skillet and cook, breaking the meat up as it cooks, until the beef is cooked through. Drain the fat and add the beef mixture to a large mixing bowl.


Slow Cooker Buffalo Chicken Tater Tot Casserole Slow Cooker Gourmet

Instructions: First, preheat oven to 350F. Next, grease a 9×13 baking pan and place the meatballs in a single layer on the bottom, then top with a single layer of tots. Now, mix the cream of mushroom soup with the milk and pour over the tots. Cover liberally with cheese, and bake for 30-40 minutes. Allow to cool before serving.


Tater Tot Casserole made with ground beef, tater tots, cheesy and a

Pour your spaghetti sauce evenly over the top of the meatballs. Sprinkle your cheese evenly over the top of the sauce. Spread out your still frozen tater tots on top of everything. Bake for 30-35 minutes, until the tater tots are at desired crispness, turning halfway through baking if your oven doesn't cook evenly.


Tater Tot Casserole The Gunny Sack

Continue to cook and whisk constantly until the sauce thickens, about two to three minutes. Transfer the ground beef mixture to a 9×13 inch casserole dish in an even layer. Top with two cups of cheese. Arrange the tater tots in a single layer on top of the cheese. Bake in the preheated oven for 30 minutes.