The Best Tomato Juice Substitutes

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Compared to tomato paste, tomato passata is a 100% pure blend of pureed and strained tomatoes. It doesn't contain additives and flavorings and is a perfect option for those who want to get a healthy bottle of tomato juice substitute from stores. Tomato passata is used as a base for pasta sauces, stews, soups, stews and other cooked dishes.

The Best Tomato Juice Substitutes

According to the required flavor, texture or color, the best substitutes include canned tomatoes, tomato paste, vegetable broth, tomato soup, ketchup, roasted red peppers, and tamarind among others. [1] Raw tomato juice is considered a super food in itself. Photo Credit: Shutterstock.

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Use one large tomato for a tablespoon of tomato sauce in your cooking. 10. Beet juice. Similar to tomato juice and a good substitute would be beet juice. This juice is another healthy option which will improve your health and you'll get a nice result in the end.

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Yes, tomato sauce serves as a substitute for tomato juice. To produce the appropriate texture, substitute a cup of tomato juice with 12 cups of tomato sauce and 12 cups of water. To achieve a balanced flavour, add a pinch of salt and sugar.

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6. Tomato Passata. Tomato Passata. Passata has an advantage over any other alternatives, as it is made from tomato purée and has fewer additives. Indeed, passata has no added flavorings, spices, or sugar, although sometimes salt is added. Thanks to this, it retains the original flavor of tomato juice. 7.

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Ketchup or Catsup: In a pinch, you can substitute diluted catsup or ketchup for tomato juice in a recipe. Add one part ketchup to eight parts of water. For example, 1 tablespoon of ketchup (0.5 ounces) and 1/2 cup water (4 ounces). Ketchup, like soup, also contains sweetener and usually contains onions. Spices added to ketchup and catsup will.

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Tomato juice substitutes offer versatility in recipes, allowing for a range of flavors and textures. They can be used in soups, stews, sauces, and drinks. These substitutes include vegetable broth, tomato paste, canned tomatoes, and tomato sauce, each offering a unique twist to your dishes. 5. Shelf Life and Storage Conditions

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Yes! Pumpkins can be a substitute too. Pumpkin purée is an excellent substitute for tomato purée. It has a delicious earthy taste, and you can easily prepare a purée from a whole pumpkin . Use pumpkin purée in stews and recipes, and if you feel that it's too sweet, add a pinch of salt or some vinegar.

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This form of tomato can also be an ideal substitute for tomato juice. You can use this versatile ingredient in many recipes including soups, stews, sauces, chili, and so much more. To substitute: Use one cup of fresh tomatoes for every cup of tomato juice. 5. Ketchup is a Great Option in a Jam.

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To use tomato paste as a substitute to make 1-1/4 cups of tomato juice: = 1/4 cup tomato paste plus 1 cup of water. Whole or Diced Canned Tomatoes Substitute. Use a blender or food processor. Pour in the tomatoes, including juice, and blend until smooth. Strain any pulp or seeds, if desired.

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How to substitute: Replace tomato juice in your recipe in a 1:1 ratio with a mixture of tomato sauce and water. Passata. Passata is uncooked tomato puree strained to remove the seeds and pulp. This Italian ingredient is usually used as a pizza sauce but it also works fabulously as a tomato juice substitute.

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Drain the juice to remove the seeds and use the juice. Keep in mind the taste and add sugar accordingly if you want to adjust the taste. 4. Tomato soup. Another tomato-based replacement for tomato juice is the soup. Even though the texture and taste may be different, the main tomato taste will remain.

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You can use roasted red peppers as a 1-to-1 replacement for tomato juice. Some dishes prepared using these substitutes are Gazpacho, Caprese salad, and Spaghetti all'Amatriciana. The benefits of using this substitute are that it is flavor-packed, has an awesome smell, and is a perfect 1-to-1 replacement for tomato juice.

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For a seafood twist, clam juice can be used as a substitute for tomato juice. It will add a briny, savory flavor to your dish that can work well in certain recipes, especially those with seafood or shellfish. 5. Red Wine. If you're looking to add depth and complexity to your dish, red wine can be used as a substitute for tomato juice.

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Tamarind paste is a perfect tomato substitute in curry since this is an ingredient well known and already used in many curry recipes. 3. Mango. Mango is one of the most known and widely cultivated fruits of the tropical world, native to southern Asia but now used worldwide.

The Best Tomato Juice Substitutes

Corn or potato starch are good, neutral thickeners if what you're making will be brought to a boil. Red peppers are a great substitute for tomatoes. "Ajvar" is a red pepper paste (originally from Serbia), and it works well, e.g. as a pizza sauce. Or you can easily blend or juice the peppers yourself.