Sweet North Carolina Trisha Yearwood's Sweet and Saltines


Sweet and Saltines (Trisha Yearwood) Recipe Recipe Sweet and

Preheat your oven to 425 degrees Fahrenheit. Line 1 large (or 2 small) jelly-roll pans with aluminum foil and spray with nonstick cooking spray. Arrange the saltines salt-side down in a single layer. In a medium saucepan, melt the butter and brown sugar together. Boil for a few minutes, until it turns a caramel color.


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Trisha to the Rescue! Inspired by a trip to the candy store, Trisha Yearwood turns her Southern kitchen into a sweets factory! Her sister, Beth, stops by to help Trisha put a candy spin on some of.


Sweet and Saltines Recipe Sweet and saltines, Snack treat, Fun desserts

1. Preheat oven to 425F. Line a large rimmed cookie sheet with aluminum foil and saltine crackers. 2. In a medium saucepan, melt butter and brown sugar together and bring to a boil. Boil for 5 minutes. Remove from heat and pour over crackers, covering them evenly. Put cookie sheet into oven and watch closely.


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Sweet and Saltines Recipe adapted from Home Cooking with Trisha Yearwood 20 servings Ingredients Cooking spray 35 to 40 saltine crackers 2 sticks (1 cup) butter 1 cup light brown sugar 8 ounces semisweet chocolate chips (about 1 1/3 cups) Directions Preheat the oven to 425 degrees F.


Sweet North Carolina Trisha Yearwood's Sweet and Saltines

Trisha's sweet saltines only require 4 ingredients. Yep, all you need are some saltine crackers, chocolate chips, butter and light brown sugar. This would even make for a good appetizer.


Trisha Yearwood Sweet And Salty Recipe

Line 1 large or 2 small jelly-roll pans with aluminum foil, spray with nonstick spray and arrange the saltines salt-side down in a single layer. In a medium saucepan, melt the butter and brown sugar together and boil until it turns a caramel color, a few minutes. Remove from the heat and pour over the crackers, covering them evenly.


Sweet and Saltines (Trisha Yearwood) Recipe Recipe Sweet and

8 oz. semisweet chocolate chips. Directions: Preheat oven to 425 degrees F. Line one large or two small cookie sheets with aluminum foil, spray with cooking spray. Arrange saltines on cookie sheet (s). In med. sauce pan melt the butter and brown sugar until boiling and light caramel color. Pour over crackers, covering evenly.


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Preheat the oven to 425 degrees F. Line 1 large or 2 small jelly roll pans with aluminum foil, then spray with nonstick spray and arrange the saltines salt-side down in a single layer. Melt the.


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Line 1 large or 2 small jelly-roll pans with aluminum foil, spray with nonstick spray and arrange the saltines salt-side down in a single layer. In a medium saucepan, melt the butter and brown sugar together and boil until it turns a caramel color, a few minutes. Remove from the heat and pour over the crackers, covering them evenly.


Trisha Yearwood’s Sweet and Saltines Recipe Diaries

This strange sounding recipe is one of Trisha Yearwood's. I watched her make it on TV and immediately rushed to the kitchen to try making it myself. O-M-G!!! It was sooo good! The family loved it!. SWEET AND SALTINES. 35 to 40 saltine crackers; 2 sticks (1 cup) butter; 1 cup light brown sugar; 8 ozs. semisweet chocolate chips (about 1⅓ cups)


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Make Yearwood's Sweet and Saltines. They're ready in 35 minutes, according to the Food Network. Five minutes is budgeted for prep time, another 10 minutes for cooking, and, lastly, 15 to 20.


Pin on Sweets 4 Mah Sweets

Preheat the oven to 425 degrees F. Prep the baking sheet Line 1 large or 2 small jelly-roll pans with aluminum foil, spray with nonstick spray and arrange the saltines salt-side down in a single layer. In a medium saucepan, melt the butter and brown sugar together and boil until it turns a caramel color, a few minutes.


Sweet and Saltines (Trisha Yearwood) Recipe Recipes Annie

2. Trisha Yearwood's Sweet and Saltines. I have a massive sweet tooth, but I just love that salty-sweet combo and often find myself sprinkling sea salt on my chocolate. These are super simple, but you'll get crunchy crackers, creamy chocolate, and just the right amount of sugar to curb your cravings.


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This video is a relaxing cook with me and clean with me! I'm cooking Trisha Yearwood's Sweet and Saltines, otherwise known as "Christmas Crack", recipe. Then.


16 Sweet and Savory Recipes Using Saltine Crackers Bark recipe

For anyone who has the Home Cooking cookbook.go to the sweet and saltines recipe and replace the saltines with cinnamon graham crackers, then replace the chocolate chips with white chocolate. Trisha Yearwood - For anyone who has the Home Cooking.


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Credit: Home Cooking with Trisha Yearwood. 40 saltine crackers 1 cup (2 sticks) butter 1 cup light brown sugar 8 ounces semisweet chocolate chips (about 1 1/3 cups). and just made the Sweet and Saltines this weekend. Delicious! Reply Delete. Replies. Reply. BeeBubbaBella June 8, 2012 at 6:28 PM.