Turnip & Apple Casserole Weight Watchers Food Meanderings


Turnip and Apple Casserole Food Meanderings

Reduce oven temperature to 350F. In an even layer, place half of the sliced turnips and half of the caramelized onions on the bottom of the dish. Spread half the sauce over the vegetables and add half the cheese. Repeat the layer one more time. Cover with foil and place back in the oven.


turnip carrot apple casserole

Peel, dice and cook turnip until fork-tender (about 20 min). Mash with 1 tbsp butter.Set aside. Peel and slice apples, toss with 2 tbsp brown sugar and cinnamon. Set aside In a medium sized casserole dish layer 1/2 the turnip mixture, then all the apple mixture, top with remaining 1/2 of turnip mixture. Combine crust ingredients (1/3 cup flour.


Turnip Casserole

Toss apples with brown sugar. Butter a 2-quart (2L) casserole dish. Put a layer of turnip in the bottom, then a layer of apple. Repeat, ending with a layer of turnip on top. Combine the flour, remaining butter and brown sugar together and sprinkle on top. Bake uncovered for 1 hour. Serves 6. Photos from Food Meanderings.


Turnip & Apple Casserole. This healthy Turnip & Apple Casserole is a

Instructions. Preheat oven 350 degrees F and spray a medium sized casserole dish with non-stick cooking spray. Peel, dice and place turnips in large pot, then cook. Drain. Mash turnips with maple syrup, apple sauce and butter extract. Peel. core and slice apples.


Turnip and Apple Casserole Food Meanderings

Boil until turnip is tender (this takes longer than potatoes, usually), then drain and return to the pot. Mash turnip with the 1 tbsp butter and cream; stir in 1/4 cup brown sugar and the cinnamon; set aside. Peel apples, core, and slice. In prepared casserole dish, layer 1/3 of the turnip, then half the sliced apples, then 1/3 of the turnip.


Turnip & Apple Casserole Weight Watchers Food Meanderings

directions. Peel, dice and cook turnip. Drain and mash with butter. Peel and slice apples. Toss with brown sugar and cinnamon. Arrange turnip and apple slices in greased casserole in alternate layers beginning and ending with turnips. Combine crust ingredients to a crumbly texture and pat on top of casserole. Bake at 350ยฐF for one hour or.


Turnip & Apple Casserole Weight Watchers Food Meanderings

Directions. Peel turnips; cut into 1-inch cubes. Cook until soft. Place turnips in a casserole dish. Peel and core apples and cut into 1-inch pieces. Add apples, brown sugar, butter, corn starch, salt, to turnips in casserole; stir gently to combine. Cover and cook at high 10 to 12 minutes until fork-tender, stirring gently with rubber spatula.


Turnip Casserole {Easy to MakeAhead} Spend With Pennies

Grease an 8-inch casserole dish. Place turnip into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 15 to 20 minutes. Drain and transfer to a bowl. Mash turnip, 2 tablespoons butter, salt, and pepper together until smooth.


Turnip and Apple Casserole Food Meanderings

Place turnips into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and return to the pot. Mash turnips; stir in butter and eggs. Combine flour, brown sugar, baking powder, salt, pepper, and nutmeg in a bowl and stir into mashed turnip mixture.


Turnip and Apple Casserole Pure and Simple Nourishment

In a 1 1/2 quart casserole dish layer the apple slices and the turnip slices. Dust with the coriander. Pour in the liquid. Cover and bake in a 350F degrees oven for 30 minutes. Uncover and sprinkle with nuts.


Turnip and Apple Casserole Food Meanderings

I love the apples and turnip together! If you want to make it ahead of time, you can; just make it up to the layering I first had this recipe at my husband's aunt's home back in 1979; got the recipe from her and have been making it to serve with turkey dinner ever since.


Turnip and Apple Casserole Pure and Simple Nourishment

Turnip Applesauce Casserole. 1 medium turnip, cooked and mashed. 1/2 c. applesauce AND 2 beaten eggs. 2 T. soft butter. 3 T. flour AND 1 T. brown sugar. 1 t. baking powder AND 1/2 t. salt. a good grinding of fresh pepper


turnip carrot apple casserole

Place the turnips into a pot of water, bring to the boil then reduce the heat and simmer for 10 minutes or until tender. Drain well. Add the cooked turnips to a mixing bowl with the diced apple, and toss with the flour and baking powder. Stir in the lightly beaten eggs, melted butter, sugar, salt, pepper and nutmeg.


The Tomato Ladies Turnip and Apple Bake

Preheat oven to 350. Grease 2-qt. casserole dish. Cook turnip in boiling salted water. When fork tender mash and add butter, salt & pepper. Toss apples with mix of 2 Tbsp brown sugar and pinch of cinnamon. Cover bottom of prepared casserole with mashed turnip. Add layer of apples. Repeat layers ending with turnip. Topping


Apple Yam Casserole Recipe

Set aside. Boil turnips until fork tender, about 10 minutes. Place turnips in a large bowl and mash until smooth. Add applesauce, butter, brown sugar, bread crumbs, cinnamon, and salt & pepper to taste. Spread into a 2QT baking dish. Sprinkle topping over casserole and bake 35-40 minutes or until hot and crumbs are golden.


Classic Turnip and Apple Casserole Recipe Recipe Recipes

Pre heat oven to 350F. Lightly grease a casserole dish. Wash, core, and cut apples into matchsticks. Assemble. Brown ground pork in a pan, drain excess fat, and transfer to a large mixing bowl. Add turnip noodles and apples to bowl with ground pork. Add apple cider and curry powder and mix all ingredients together until thoroughly combined.

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