The Best Summer BBQ Side Dishes Vindulge


40+ Easy Summer Vegetable Recipes Cooking with Fresh Summer

Vegan barbecue sides offer a fresh and healthy twist on traditional favorites, perfect for grilling veggie burgers at your next BBQ. With the summer season in full swing, it's time to elevate your cookouts and barbecues with vibrant vegan sides, like veggie burgers and vegan ribs.


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Grilled Corn on the Cob With Creamy Avocado Drill Dressing by Happy Kitchen. Grilling corn on the cob is one of the best ways to fix it. Add this easy creamy avocado dill dressing for an additional epic flavor. Check out this recipe. BBQ Tempeh (Vegan Ribs) This BBQ tempeh recipe is basically vegan ribs.


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30 Vegan BBQ And Grilling Recipes. Portobello Mushroom Bruschetta by Florian from Contentedness Cooking. Mixed Vegetable Satay with Peanut Sauce by Mel from Cilantro and Citronella. Grilled Cabbage with Asian Lime Dressing by Kelly from Tasting Page. Grilled Baby Potatoes with Rosemary by Melanie from A Virtual Vegan.


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There is no right answer here, but for something like a backyard BBQ, I would suggest 3 to 5 vegan side dishes. A good rule of thumb would be to have one featuring vegetables, one fruit based dish, and one starchy side (like rice, noodle or potato dishes). Then get fun and creative with 1 to 2 more if you wish.


48 Tasty Vegan Side Dish Recipes for Every Occasion The Green Loot

Mango & Avocado Noodle Salad with Puffed Black Rice. A refreshing rice noodle salad with mango and avocado, crunchy puffed black rice and a tangy lime and miso dressing. Recipe by Quite Good Food. Vegan Chickpea Quinoa Arugula Salad With Lemon Garlic Dressing.


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1. Creamy Vegan Corn Salad. Dairy free mayonnaise and sour cream/ plain soy yogurt make this corn salad a rich treat, a must-have for summer parties. 2. Pearl Couscous Salad. Juicy tomatoes, crisp cucumbers, kalamata olives, and fresh basil for herbal brightness pair perfectly in this light, refreshing side dish. 3.


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BBQ Sauces & Trimmings. 9. Cheesy Spinach and Kale Dip. In this plant-based dip by The Nourished Chef, cashews and nutritional yeast create an irresistible 'cheesy' flavour. It's ideal for nibbles like bread to get you warmed up for the main event. Image Credit: The Nourished Chef & Califia Farms. 10. Vegan BBQ Sauce.


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36. Maple roasted butternut squash. Roasted with sliced onions and thyme and tossed in maple syrup, this butternut squash dish is the perfect accompaniment to your vegan Christmas dinner. It would also be great to serve at Thanksgiving or a Sunday dinner with your family.


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Broccoli salad is a perfect side dish for a potluck or vegan BBQ. Spicy Mango Salad by Ministry of Curry. A flavor bursting, healthy mango salad with refreshing cucumbers and red onions, drizzled with sweet and spicy dressing and topped with crunchy roasted peanuts. Best of all it is ready in 20 minutes!


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Once warm, add the collard greens and cook them for a few minutes, stirring occasionally. Add the garlic, salt and red pepper flakes and stir to combine. Cook for one more minute, then remove the pan from the heat. Serve warm or let cool and store in a container. Sprinkle with lemon juice and enjoy!


Simple vegan side dish that everyone will love! Beyond Motion

Allow the sauce to cook for 1 to 2 minutes, or until gently simmering, stirring with a silicone spatula. If the pan is too hot, the sauce will rapidly simmer, so lower the heat a touch. Add the tempeh back to the pan, and coat the tempeh in the sauce for a minute or two until very saucy. Enjoy!


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Cut the carrot into thin rounds, on the bias. Cut the broccoli into small florets. Toss the vegetables in a bowl with 1 tablespoon olive oil and the oregano, kosher salt and plenty of fresh ground black pepper. In large skillet, heat the remaining 1 tablespoon olive oil over medium high heat.


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Tempeh- It is made by fermenting cooked soybeans and then forming the mixture into a firm patty or cake. Use it to make Smoked Bacon, BBQ Ribs, stir-fries, and lots of other vegan dishes. Seitan- This is what many companies use to make vegan burgers, sausages, and other vegan meat substitutes.


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Bring this to your Memorial Day or Fourth of July cookout to be the star of the vegan bbq side dishes. LEMON TAHINI ORZO SALAD. This vegan pasta salad has it all. Crispy chickpeas, grilled eggplant, garden veggies, and light, flavorful vegan dressing make this salad perfect for a summer side dish. This one is great for picnics, cookouts or a.


31 Vegan Thanksgiving Side Dishes Simply Quinoa

The second I see a colorful salad, I want to take a big bite. This farro salad is filled with fresh flavors from herbs, chewy farro, peanuts, crunchable vegetables, and topped with a spicy peanut sauce. So gather up the fresh produce and whip together this salad for a simple vegan BBQ side dish. For Prep. Cook the farro beforehand to save time.


BBQ Side Dishes (Summer Sides) A Pinch of Healthy

Seitan and Jackfruit BBQ Ribs. These vegan ribs are a tender and juicy vegan meat substitute for your next bbq. They're made with vital wheat gluten, jackfruit, mushrooms, almond butter, bbq sauce, soy sauce, liquid smoke, maple syrup, and a bunch of spices for flavor. Each serving is 285 calories, 5g fat (0g saturated), 30g carbs, and 31g protein.