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Slow Cooker Venison Steaks Recipe

Venison Pepper Steak is a regular meal in our meal planning rotation. It's not a quick weeknight meal, but we always make enough to have leftovers to be repurposed as fajita on Taco Tuesday. Bell peppers take a long time to cook, so we plan this for a Saturday or Sunday when we have plenty of time to cook and enjoy a glass of Summer Sangria.


A Recipe for Venison Pepper Steak StirFry Outdoor Life

Shop at Cabela's https://cabelas.xhuc.net/Bmdq0 If you are looking for different ways to use the deer you harvested this season then you will want to learn h.


Sweet Venison Pepper Steak 1st Light Hunting Journal

Venison Steak. It's easy to cook a venison steak so that it's juicy, you just need to follow a few rules. A good marinade, a hot grill or pan and not overcooking is key. Author: Miss AK. Prep Time: 10 minutes + 4+ hour marinade. Cook Time: 14 minutes. Total Time: 24 minutes + 3+ hour marinade. Yield: about 4 servings 1 x.


Venison Pepper Steak NSSF Let's Go Hunting

It's Jerry D. Posey's recipe for venison pepper steak. There are many ways to prepare steak and any of them that work well for beef or pork will work when using venison. Just remember, venison that has been properly trimmed when it was processed will have very little, if any fat, so it may take a little more cooking oil to keep the meat.


Venison Pepper Steak The Semiconservative Granola Girl

Ingredients for Venison Pepper Steak recipe Yield: 8 servings 2 lb venison steak, cut in strips —-MIXTURE 1/2 c flour 3/4 ts salt 1/4 ts pepper 1/2 c shortening 1 cn stewed tomatoes, save juice 3/4 c chopped onion 2 c water 1/2 ts garlic powder 2 ea beef bouillon cubes 3 ea green peppers, cut in strips 2 ts worcestershire sauce


Braised venison pepper steak Backwoods Home Magazine Stuffed

Bell Peppers Onion Beef Broth Worcestershire Sauce Tomato Paste Olive Oil Onion Powder Garlic Powder Cayenne Powder Salt Black Pepper How to make Venison Steak in the Instant Pot First, slice the venison, onion, and peppers. Next, season the meat with the spices and then set your Instant Pot to saute on high.


Venison Steak with Peppers and Onions Recipe Allrecipes

Total Time: 40 minutes Yield: 4-6 servings 1 x Print Recipe Thinly sliced venison steak coated in savory stir fry sauce served over a bed of rice. It's a quick and easy wild game dinner Ingredients Scale 2 tablespoon Sesame Oil or Olive Oil, divided 1-1.5 Venison (I'm using Backstrap), thinly sliced 2 tablespoons Low Sodium Soy Sauce


Venison Pepper Steak The Semiconservative Granola Girl

76 Reviews 12 Photos This venison steak recipe is made with a delicious marinade. I threw this together one afternoon as we needed to use the venison we had in our freezer. We don't like the gamey taste of some meats, and this marinade did the trick! I find it best to have the meat marinate overnight, so it takes in the flavors.


How To Make Venison Pepper Steak Texas Style Cuisine Recipe YouTube

Step 1. Combine all ingredients except venison in a large bowl. Submerge venison in the marinade, cover with plastic wrap and refrigerate at least 8 hours and up to 12 hours. Step 2. Heat broiler, stovetop grill pan or grill. Remove venison from marinade and season with salt and pepper.


HOW TO EAT VENISON.. WHAT WE DO WITH IT AROUND HERE

INSTRUCTIONS Melt shortening in large skillet. Roll venison in flour mixture, using all the mixture. Brown meat in hot shortening, add the liquid from tomatoes, water, onion, garlic powder & bouillon cubes. Cover & simmer 1 1/2-2 hrs. Uncover, stir in worcestershire sauce, add pepper strips, cover & cook 10 minutes more.


🦌Best Ever Venison Pepper Steak😋 Super Tender and Juicy YouTube

Venison Venison Steak with Peppers and Onions 4.6 (27) 26 Reviews 7 Photos This steak, peppers, and onions dish is my brother's recipe. I've always been loathe to eat food made with venison, which I call Bambi, but I couldn't resist the smell of this delicious meal.


Venison Pepper Steak Recipe Venison, Pepper steak

Step 1: Remove the venison steaks from the marinade and bring them to room temperature. Step 2: Add oil to a 12″ cast iron skillet and heat over medium-high. When the oil starts to smoke, add the steaks. Step 3: Sear for no more than one minute before flipping to the other side.


Venison Pepper Steak The Semiconservative Granola Girl

Add meat, crushed tomatoes, green peppers, paprikas, garlic, parsley, salt, red & black pepper to pot. Stir & bring all ingredients to a simmer. Reduce heat to medium low & cover. Continue to simmer, stirring occasionally, until meat is tender (you're looking at an 1 1/2 to 2 hours.) Keep ingredients at a gentle simmer, not a bubbling boil.


Recipe Venison Pepper Steak (Chops) with Raspberry and Red Wine Jus

Ingredients 1 pound venison backstrap or top round cut across the grain into thin strips ¼-cup cornstarch 2 teaspoons brown sugar 6 tablespoons soy sauce 2 tablespoons hoisin sauce ¼-cup rice wine vinegar 1 teaspoon sesame oil ½-teaspoon black pepper 2 bell peppers, roughly chopped 1 large red onion, sliced 3 tablespoons grapeseed or peanut oil


CROCK POT PEPPER STEAK BestQuickRecipes

Cut into 1/4 inch thick strips and brown meat in cooking oil. Add mushrooms, 1 cup water, bouillon cube, soy sauce, sugar, garlic salt, and pepper. Cover and cook 5 minutes. Add green pepper strips, cover and cook an additional 3 minutes. Mix flour and 1/4 cup water, add to skillet and stir until thickened. Serve over noodles or rice.


Pepper Steak, Cooking Art, Wild Game, Venison, Hearty, Thai Red Curry

Venison Pepper Steak 1 lb venison, trimmed and cut into strips 1 TBS butter 1 TBS canola oil 1 green bell pepper, cut into strips 1 red bell pepper, cut into strips 1 onion, cut into strips 3 cloves garlic, minced 1/2 tsp freshly ground black pepper 3 TBS soy sauce 1/2 cup your favorite barbecue sauce 2 cups cooked rice