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View Recipe. 2. Blue Coconut Rum Cocktail. The Blue Coconut Rum Cocktail is a strong and creamy drink made with Malibu rum, vodka, blue curacao, coconut water, and coconut cream. Its coconut flavor gives it a tropical twist that will transport you to a beach paradise. For an extra touch of glamour, you can even dip the rim of the serving glass.
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This list includes the best iconic popular cocktails based on spirit, and related cocktails listed below it. For example: Gin cocktails like the Gin Fizz, Tom Collins and Gimlet. Vodka cocktails like the Moscow Mule and White Russian. Whiskey cocktails and bourbon cocktails like the Whiskey Sour and Old Fashioned.
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Gin. Rum. Tequila. Vodka. Whiskey. Back to Top. Among the many distilled spirits available, there are just six base liquors: brandy, gin, rum, tequila, vodka, and whiskey. While distilled using similar methods, each is unique in flavor, and there are distinct styles within each category. These liquors form the foundation for most cocktails and.
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For example, a margarita can be made with vodka, rum, or even triple sec.-A tequila sunrise is a drink that is made with orange juice, grenadine, and tequila. This drink can be paired with a variety of different alcohols, including vodka, rum, and whiskey.-Tequila can also be paired with other types of Mexican-inspired drinks.
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Get ready to pour! Grab a glass and fill it with ice, then add equal parts (about 1/2 ounce) of your quality tequila, vodka, white rum, blue curacao and gin. Then add about an ounce of both simple syrup and lemon juice. Last but not least, top with lemon lime soda, stir and enjoy!
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Rum, Tequila, Vodka. There are many different types of alcohol that people enjoy, but three of the most popular are rum, tequila, and vodka. Each of these has its own unique flavor and characteristics that make it enjoyable to drink. Rum is typically made from sugarcane, and has a sweet, molasses-like flavor.
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Since it's all about the base with high-end and craft cocktails, here's a list starring your favorite gin, tequila, bourbon, rum, whiskey, and vodka. tequila. If the heat got you beat, make a Don Julio Limonada—it's a cool summer hit! More than just a cocktail, it's a nosedive into an ice-cold pool filled with zesty lemons and.
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To make a Tequila Rum Cocktail, you will need: 1.5 oz. light rum. 1.5 oz. tequila. .5 oz. lime juice. 1 oz. simple syrup. To make the drink, combine all of the ingredients in a shaker filled with ice. Shake well and strain into a chilled glass.
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Steps. Add the vodka, rum, tequila, gin, blue curaçao and sweet-and-sour mix to a highball glass with ice and stir. Top with Sprite or 7Up. Garnish with a lemon wedge and preserved cherry, if desired. *Sweet-and-sour mix: Mix 1 part sugar with 1 part water. Add fresh lime and/or lemon juice to taste. Baltimore Zoo.
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Yes, mixing vodka and tequila can be a good idea so long as it's done with thought and intention. Don't just go pouring neat tequila into a glass of vodka as this will end in a sure disaster. It's recommended to approach the mixing of vodka and tequila with caution and experiment in small quantities before committing to larger pours.
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With its tropical flavors and unique twist on traditional rum and tequila cocktails, the Jungle Cruise Cocktail is a must-try for any cocktail enthusiast. 5. Acapulco De Noche Cocktail. The Acapulco De Noche Cocktail is a refreshing and easy-to-make drink that combines the flavors of tequila and rum with orange juice.
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It is made by mixing equal parts of vodka, gin, tequila, and rum in a glass with ice. The drink can be garnished with a lime wedge or a cherry, and it can be served cold or over ice. The vodka gin tequila rum cocktail is a popular drink that can be enjoyed by people of all ages. It is perfect for parties and get-togethers, and it is a great way.
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2. In an ice filled glass combine coconut water, coconut cream, rum, vodka, tequila and lime juice. 3. Shake vigorously until coconut cream has combined. 4. Add a few ice cubes into coconut and strain mix inside. 5. Garnish with an umbrella and add straws. Go loco en la cabeza with this Coco Loco cocktail!
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Liquor.com / Tim Nusog. This refreshing mid-century classic from Trader Vic's Book of Food and Drink, published in 1946, combines reposado tequila, black currant liqueur crème de cassis, lime juice, and ginger beer.While the recipe here calls for shaking the ingredients, you can also build the drink directly in the glass and add the crème de cassis last for a layered effect.
