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Then, get ready to celebrate the flavors of fall with these five apple dessert and snack recipes, all super easy to make at home with your freshly picked apples: 1. Grape-Nuts Dark Chocolate Dried Fruit Dippers. These portable bars combine the crunchy goodness of Grape-Nuts ® cereal with chocolate and dried apples for a satisfying on-the-go snack.


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Either way, this fall staple must make its way into your kitchen because they're so versatile. From sweet to savory dishes… breakfast to dessert… apples can really be used in so many different dishes. These 10 apple recipes to make after apple picking are perfect for your apple haul… 1. Easy Baked Apples


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Apple-Date Steel Cut Oatmeal. Apple Pie Spinach Smoothie. # apple cider # apple # preserves. Cassie Johnston. Cassie is a holistic nutritionist, cookbook author, and all-around food lover. She grew up cooking dinner with her parents every evening, and her passion for home cooking has been strong ever since.


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The genius of Ina's recipe is that it has all the flavor of a traditional apple pie — but is ready in just a fraction of the time. There's less waiting for the crust to chill (the base layer.


Apple Crisp Stuffed Baked Apples

Apple Crisp. If you prefer more apple than crust, you'll want to skip the apple pie and instead try this healthy apple recipe instead. This recipe is quick and easy to make but isn't short on warm, sweet goodness. The topping is a mix of oats, whole wheat flour, brown sugar and spices, which transforms into the perfect crumbly and slightly.


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Here's the good news: apples are one of the most durable fruits out there. Under the right conditions, they can be stored for months. When you return from your day at the orchard, pick out the.


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3. Vegan Apple Pie Oatmeal. Letty DiLeo. Oatmeal is the perfect way to wake up on cold fall mornings and it keeps you full until lunch time. This oatmeal takes 10 minutes (or less if you # mealprep) and tastes exactly like you're eating apple pie for breakfast (without the guilt). 4.


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Shaved Brussels Sprout Salad from Foolproof Living. Spinach Apple Salad from Trial and Eater. Apple Fig Arugula Salad from Flavor the Moments. Vegan Waldorf Salad from Happy Kitchen Rocks. Five Greens Salad from The Organic Kitchen. Avocado Egg Salad with Apples from Trial and Eater.


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Apple, Sausage, and Smoked Cheddar Breakfast Casserole. If your family loves breakfast or breakfast for dinner, here's a must-try recipe. This casserole brings together breakfast sausage, apples, eggs and smoky cheddar. The apples add a new dimension of flavor and texture to the recipe. Sweet apples, like gala or honey crisp, would be a good.


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3. Apple Pie Bars. Courtesy of Erin Loves Whole. These healthy apple pie bars are made using healthier, whole ingredients. While they're intended for dessert, just skip the confectioners' sugar glaze and they'd make the most delicious breakfast. Try the recipe from Erin Lives Whole. 4.


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Every Apple Picking Day, we come home with an entire trunk full of apples.Truthfully, I don't eat all that many apples.You get caught up in the spirit of Apple Picking Day, and next thing you know you've spent close to $100.But it's imperative to find a way to use up every single apple before they start to rot, otherwise it could potentially spoil all the good feelings we have toward.


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4. Chickpea, Sweet Potato and Apple Farro Salad. Katherine Baker. This looks amazing and it tastes even better. 5. Apple Cinnamon Breakfast Muffins. Katherine O'Malley. Imagine having one of these stashed in your bag to eat at your desk when you get to your internship. You could take these muffins anywhere.


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Place 4 cups of fresh apple juice in a medium saucepan. Add a cinnamon stick, 3 whole cloves, a ½" slice of ginger, and a 1" piece of orange zest to the pan. Place over medium heat and bring to a simmer, then immediately turn off the heat and allow the spices to steep for 10-15 minutes. Discard the spices before serving.


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First, make the apple cider by boiling a mixture of sliced apples, cinnamon sticks and star anise. Next, combine warm water, yeast and flour. Then cover the mix for half an hour. After letting it sit, add eggs, pumpkin spice, apple cider and butter to the dough before kneading and letting it rise. Roll out the dough, and cut it into donut shapes.


Quick Stewed Apple Recipe (ForkTender!)

Apple Pancakes Adobe Stock / Jenifoto. Dice apples and fold them into buttermilk flapjacks for a cool, textural burst. Or, try a fall-perfect, deep-dish Dutch-style pancake, cooked in a cast-iron pan and laden with thick slices of the fruit. Apple Potpourri. Transform your home into an aromatic Bath & Body Works with a DIY potpourri.


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To do this mix ¼ cup lemon juice, fresh or bottled, with 4 cups of water to make an acidic, anti-browning solution. Once the slices have taken a dip, layer them on a baking tray in a single layer.