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A delicious recipe for White Dove, with amaretto almond liqueur, white creme de cacao, ice cream, chocolate syrup and whipped cream. Also lists similar drink recipes. Ingredients:3/4 oz amaretto almond liqueur3/4 oz white creme de cacao2 cups ice cream chocolate syrup1 1/2 oz whipped cream Method:Pour amaretto and cream de cacao into a blender cup…


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3/4 oz of white creme de cacao (or chocolate liqueur) chocolate syrup. Pour amaretto and cream de cacao into a blender cup with the ice cream. Blend until smooth like a shake. Line the inside of a snifter glass with chocolate syrup. Pour drink into a cup and top with whipped cream. Add cherry to top.


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directions. Pour Amaretto and Cream de Cacao into a blender with the ice cream. Blend till smooth. Line the inside of snifter glass with chocolate syrup. Pour drink into cup and top with whipped cream. Add cherry to top.


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Cocktail Ingredients: 1. Amaretto - 3/4 oz 2. Ice Cream - 2 cups 3. White Creme de Cacao - 3/4 oz Cocktail Mixing Instructions: Pour Amaretto and Cream de Coke into a blender cup with the ice cream. Blend til smooth like a shake. Line the inside of snifter glass with chocolate syrup. Pour drink into cup and top with whipped cream. Add cherry to.


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This entry was posted in Frozen drinks and tagged alcoholic drink recipe, Amaretto almond liqueur, chocolate syrup, dove, ice cream, martini, mixed drink, whipped cream, white, White creme de cacao, white dove on October 3, 2009. Post navigation ← White Man recipe White Cotton Panties recipe →


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White Dove. Ingredients: 3/4 oz Amaretto, 3/4 oz white Creme de Cacao, 2 cups Ice-cream, Chocolate syrup (optional), Whipped cream (optional) Print Recipe.. Pour drink into cup and top with wipped cream. 5. Add cherry to top. 6. We reccommend using a brandy snifter glass for this drink.


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Virgin/Mocktail Version: To make a non-alcoholic version of the White Dove, simply omit the amaretto and creme de cacao. Replace the ice cream with vanilla ice cream and add a splash of milk to thin out the cocktail. Gluten-Free Version: To make the White Dove gluten-free, ensure that all ingredients used are certified gluten-free.


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The complete drink recipe and how to make a White Dove cocktail with Amaretto, Chocolate Syrup, Ice Cream, Whipping Cream, White Creme de Cacao. Pour amaretto and cream de cacao into a blender cup with the ice cream. Blend until smooth like a shake. Line the inside of a snifter glass with chocolate syrup. Pour drink into a cup and top with.


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WHITE DOVE. WHITE DOVE. WHITE DOVE Yield 1 portion Portion Size 1 beverage. Print Email Ingredients: Measure: Amaretto. 1-1/4 fluid oz. Vanilla ice cream. 2 cups Reddi-wip® Real Cream Whipped Topping. Directions Pull 20 oz. wine glass. Put amaretto, crème de cacao, J. Hungerford Smith® Vanilla Fountain & Shake Syrup and ice cream in blender.


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3/4 oz white creme de cacao 2 cups ice cream chocolate syrup; 1 1/2 oz whipped cream. Pour amaretto and cream de cacao into a blender cup with the ice cream. Blend until smooth like a shake. Line the inside of a snifter glass with chocolate syrup. Pour drink into a cup and top with whipped cream. Add cherry to top.


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Strawberry, coffee, chocolate, or even Neapolitan will pair wonderfully. 18. Gin and Tonic Float. This float is proof that even an ice cream cocktail can be classy and refined. This easy cocktail recipe is overflowing with the fresh taste of gin, tonic water, and lime. I recommend sticking with vanilla for this float.


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The below recipe is for the classic ice-cream cocktail. Kringle Cream Liqueur Grasshopper.. ½ oz. green crème de menthe ½ oz. white crème de cacao 3 scoops vanilla ice cream. GLASS: poco.


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A Strawberry Amaretto-Ice Cream Cocktail is a sweet and creamy drink that combines the flavors of fresh strawberries, amaretto liqueur, and vanilla ice cream. The amaretto adds a nutty, almond flavor to the drink, while the strawberries provide a sweet and fruity taste. This cocktail is a delicious treat for dessert or a lovely afternoon.


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½ Shot of white creme de cacao. 2 cups ice cream. Chocolate syrup. Shot of Whipped cream. Pour almond and cream de cacao into a blender with the ice cream until smooth. Line the inside of a glass with chocolate syrup. Pour drink into a cup and top with whipped cream. Check out the full selection of Frozen Cocktail Recipes here >>