Pin on Amish Recipes
In a 3-quart saucepan brown beef. Drain and set aside. In the same saucepan, sauté onions, celery, carrots, and parsley in 1 tablespoon butter until vegetables are tender, about 10 minutes.
Easy Cheeseburger Soup The Seasoned Mom
Cook the bacon: In a large heavy-bottomed pot set over medium-low heat, add the olive oil and bacon. Cook, stirring often until the bacon is crispy and the fat has rendered out, for 6 to 7 minutes. Transfer about half of the bacon into a small bowl. It will be used as a topping for the soup.
Creamy Hamburger Soup with Velveeta Salty Side Dish
Directions. In a large saucepan over medium heat, cook and crumble beef until no longer pink, 6-8 minutes; drain and set aside. In same saucepan, melt 1 tablespoon butter over medium heat. Saute onion, carrots, celery, basil and parsley until vegetables are tender, about 10 minutes.
Easy Cheeseburger Soup My Recipe Magic
To the slow cooker, add all the ingredients (except the cheese and ground beef). Place on low for 6-8 hours or high for 3-4 hours. About 30 minutes before serving, brown the ground beef in a skillet. Breaking it up into bite size pieces. Drain extra fat if needed. Add the ground beef to the soup in the slow cooker.
Amish Peanut Butter Cream Pie pinsgreatrecipes
In skillet over medium heat, cook ground beef. Drain and set aside. In large stockpot over med. heat, melt 2 T. butter, Add carrots, celery, onion, parsley and basil; saute' until tender, about 10 minutes. Add chicken broth and potatoes; reduce heat to a simmer and cook until potatoes are tender. While veggies are cooking, make the roux.
Weight Watchers Cheeseburger Soup Nesting Lane
Bring the soup to a boil, reduce the heat, and cover it with a lid. Simmer until the potatoes are tender—about 10 to 12 minutes. In a separate small pan, melt 3 tablespoons of butter on medium-low heat. Add the flour and stir continuously for about 3 to 5 minutes.
Cheesy Amish Breakfast Casserole
In large stockpot over medium heat, melt 2 TB. butter. Add carrots, celery, onion, parsley and basil and saute until tender, about 10 minutes.
Amish Cheeseburger Soup The Pajama Chef
Add potatoes, broth, tomatoes, tomato soup, barbecue sauce, Worcestershiresauce, and seasonings. Simmer covered 10 minutes.Stir in vegetables. Simmer 45 - 60 minutes oruntil potatoes are tender. Serve right away, or better yet, store overnight and eat the next day.
Cheeseburger Soup — PACountryCrafts
Preparation. In a skillet over medium heat, cook ground beef. Once it's browned, drain off the grease and set the beef aside. In a large stockpot over medium heat, melt 2 tablespoons butter. Add carrots, celery, onion, parsley and basil and saute them. After 10 minutes, add the chicken broth and potatoes, reduce heat to a simmer and cook.
Skinny Cheeseburger Soup — The Skinny Fork
Add 1 quart of water and then make a sauce from the following: Mix butter and flour, then slowly add the milk and cook until thick. Add cheese, stirring until it is melted. Add to the boiling soup. Put into jars and cold pack 2 hours or freeze. Makes approximately 12 quarts. How to can Food, Cheeseburger Canning Recipe.
Easy Cheeseburger Soup Recipe Dinner, then Dessert
In a bowl, toss the cheese, cornstarch, and flour together. Toast the hamburger buns in an oiled skillet. Season with salt to taste. In a Dutch oven or stockpot, saute the onions, celery, garlic, and carrots in melted butter. Stir in the cheese mixture, Worcestershire sauce, and brown sugar.
Cheesy Amish Breakfast Casserole
Bring to a boil, then reduce to a simmer. Add the cooked ground beef back to the soup. Cover partially and simmer for 10-15 minutes. Peel the potatoes and cut them into bite-sized cubes. Add to the soup and stir to combine. Cover partially and simmer for 15-20 minutes, or until the potatoes are fork tender.
Easy Cheeseburger Soup Recipe Dinner, then Dessert
Add the broth, potatoes and beef and bring to a boil. Reduce heat, cover and simmer 10-12 minutes or until potatoes are tender. In small skillet melt remaining butter (3 T.) and add the flour. Cook and stir for 3-5 minutes or until bubbly. Add to the soup and bring to a boil. Cook and stir for 2 minutes. Reduce heat to low.
Amish Cheeseburger Soup Recipe Amish recipes, Recipes, Cheeseburger
4 c. Chicken Broth 1½ c. Shredded Potatoes 4½ c. Shredded Carrots 1 Tbsp. Chicken Soup Base 1 c. Crushed Soda Crackers ½ c. Butter ¾ c. Flour 4 c. Milk 2 lb. Hamburger ¾ c. Chopped Onions 2 tsp. Salt 1/2 tsp. Pepper 1 lb. Velveeta Cheese . Mix chicken broth, carrots,potatoes and chicken soup base in a 4-quart saucepan; cook until vegetables are tender
Free Images dish, meal, fast food, meat, lunch, hamburger
Instructions. Brown the ground beef with onion in a large pot. Drain and rinse under hot water. Set aside. In the soup pot, add broth, water, vegetables. Bring to boil and cook until potatoes are tender. In a sauce pan, make a white sauce by melting butter over medium heat. Whisk in flour and cook 1 minute. Whisk in milk.
The Better Baker Amish Cheeseburger Soup
2 Tbsp. butter, 1 clove garlic, minced, 1 small onion, chopped, 1/2 c. green pepper, chopped (optional), 1 c. carrots, peeled and sliced or chopped. Add the tomato juice and bring it to a boil. Cover and cook over medium heat for about 10 - 15 minutes. 2 c. tomato juice. Add the potatoes, hamburger, and seasonings.
