Broccoli Ham Bake Recipe Taste of Home


Ham, Potato and Broccoli Casserole Recipe

Remove from heat and allow to cool. Preheat oven to 400 degrees F. Spray an 11 x 7-inch baking dish with cooking spray and set aside. In a deep skillet or sauce pan combine the butter over medium heat, add the shallot and garlic and sauté until fragrant. Stir in the milk, heavy cream, shredded cheddar, salt and pepper.


New Potato Ham And Broccoli Cheese Casserole

Layer half of the potatoes in a 9 x 13-inch baking dish and top with half of the ham and half of the peas. Pour half of the sauce over top. Repeat layers once more. Bake (covered) in a 350 degree F oven for 1 hour. Top with grated cheese and sprinkle with buttered Corn Flakes crumbs.


Cheesy Ham, Potato and Broccoli Casserole Blythes Blog

How To Make Shredded Potatoes with Ham Casserole. Step One - Preheat the oven to 400 F. Prepare a 9-inch by 13-inch baking pan with nonstick cooking spray. Step Two - Bring a large skillet to medium heat, add the oil, onion and broccoli florets. Cook for 5 minutes until the veggies are slightly tender.


Chicken, Broccoli and Potato Casserole The Cookin Chicks

Combine potatoes, ham, broccoli, onions in a sprayed 3 quart casserole dish. In a bowl mix together soup, sour cream, mayonnaise, chives, Parmesan cheese, pepper, salt, garlic power and melted butter. Stir with a spoon to mix well. Pour over potatoes, ham broccoli and onions and mix. Cover with foil and bake in preheated 400 degree oven for 45.


New Potato Ham And Broccoli Cheese Casserole

In a 1.5 quart dish, combine butter, sauce mix, boiling water, and milk. Whisk together until sauce mix dissolves. Add potatoes, ham, and broccoli, and stir. Bake in preheated oven for 20 minutes. Remove from oven, top with shredded cheese. Return to oven for an additional 5 minutes, until cheese is melted. Let sit for 5 minutes before serving.


Ham, Potato and Broccoli Casserole My Suburban Kitchen

Steps to Make It. Preheat the oven to 375 F. Butter a 1 1/2-quart casserole dish. Place the broccoli in a saucepan. Add about 1 inch of water and bring to a boil over medium-high heat. Cover the pan and reduce the heat to low. Cook until just barely tender, or about 3 to 4 minutes.


New Potato Ham And Broccoli Cheese Casserole

Pour into the prepared casserole dish. Add butter, broccoli, and onion to the skillet and heat over medium-high heat, covered, until the broccoli is cooked and the onions are tender. Spoon over potatoes. Spread ham on top of the broccoli and onion mix. In a mixing bowl, add eggs and milk and whisk well. Season with salt and pepper. Stir in cheese.


Ham, Potato & Broccoli Casserole Maple Leaf Healthcare & Hospitality

Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13 inch baking dish with cooking spray. Cover bottom of dish with layer of French fries. Add a layer of broccoli, then sprinkle ham evenly over broccoli. In a small bowl mix together soup, milk and mayonnaise. Pour mixture evenly over ingredients in baking dish and sprinkle with cheese.


Ham Potato Broccoli Casserole Vegetable Recipes

Preheat the oven to 350 degrees Fahrenheit. Grease a 1.5-quart baking dish with cooking spray or butter. Melt 3 tablespoons of butter in a skillet over medium heat. Add the ham and onion and cook for 5 minutes, stirring regularly, or until the onion is tender and translucent. Stir in the potatoes.


Cheesy Broccoli Potato Casserole The Shortcut Kitchen

Stir in the salt, thyme, garlic powder, and pepper. Increase the heat to medium-high and allow the mixture to come to a boil for 1 minute. Remove from the heat. Stir in the potatoes and ham: Add the frozen shredded potatoes, diced ham, and 1 cup of the cheese into the mixture, stirring until well incorporated.


Ham, Potato and Broccoli Casserole My Suburban Kitchen

How to Make Ham and Potato Casserole with Broccoli. Preheat oven to 375º F and spray a 13×9 baking dish with cooking spray. In a large skillet over medium heat melt 3 tablespoons of butter then add in the onions to the pan and cook until translucent and soft. Season with Salt, Pepper, Onion Powder, Garlic Powder and Paprika.


Ham, potato, and broccoli casserole. Recipes, Food website, Cooking

Season with additional salt and black pepper to taste. Add Velveeta mixture, mix well. Mix-ins- To the bowl add diced potato, cubed ham, broccoli florets, green onions and cheddar cheese.Mix until all of the ingredients are evenly coated then pour into the baking dish. Bake - Bake in a preheated 375°F oven per the recipe.


Ham, Potato and Broccoli Casserole My Suburban Kitchen

Smash the potatoes with a potato masher. Add the butter, sour cream, salt, pepper, garlic, and paprika. Stir to combine. Add the cooked broccoli, the ham, and 1 cup of cheese to the pot. Stir to mix throughout and then transfer to the prepared baking dish. Top with the remaining cheese.


Cheesy Ham, Broccoli, and Potato Casserole

Preheat the oven to 350° F. Melt the butter in a large saucepan over medium heat. Add the diced onions and cook for 5 minutes, until softened. Add the chicken broth, olive oil, and rice to the pot and bring to a boil, then reduce heat to a simmer. Cover tightly and cook for 7 minutes.


Ham, Potato and Broccoli Casserole Recipe

Remove from the oven and garnish with fresh parsley, green onion, chives, or a drizzle of hot sauce. Store leftovers in the refrigerator for up to 1 week. Reheat as desired. To reheat the entire casserole, cover with aluminum foil and reheat in a 350°F (177°C) oven for 20 minutes.


Ham and Broccoli Casserole Recipe

Remove from heat and stir in cheese. 3 Mix all ingredients in a large bowl and stir in the sauce. Place mixture in a 9x13 pan. 4 Cover with foil and bake 45-50 minutes or until potatoes are fork tender. Remove foil, top with remaining cheese and bake an additional 15-20 minutes or until potatoes are soft and cheese is lightly browned.