Easy Cheesy BBQ Little Smokies Casserole main dishes maindishes
Equipment 3.5 Quart Casserole Crock-Pot OR a 6 quart or larger oval or round slow cooker Knife Cutting Board Can Opener Small Mixing Bowl Wooden Spoon Ingredients 8 Hot Dogs (sliced thin) 16 ounces Canned Baked Beans
sweetsugarbean Grilled Smokies and Easy Baked Beans
Steps 1 Heat oven to 375°F. In large saucepan, combine all casserole ingredients; mix well. Cook over medium-high heat until bubbly, stirring frequently. Pour into ungreased 2-quart casserole. 2 Prepare corn muffin mix as directed on package, using milk, margarine and egg. Spoon batter evenly around edges of hot bean mixture. 3
Mexican Cornbread Casserole
Spread half of the cornbread mixture into the prepared baking dish. Top with meat, followed by shredded cheese or cheese slices, cutting them to fit if needed. 5-6 slices ham, 10 oz shredded sharp cheddar cheese. Top with remaining batter and gently spread to cover. Bake for 25-30 minutes, or until cornbread is golden.
The Pioneer Cookbook Hashbrown Casserole
Cook macaroni. Layer the macaroni, smokie links and cheddar cheese in dish. Make the white cream sauce. Pour into casserole dish over macaroni, smokies, and cheese.Bake and Serve. Approximate Nutrition Information:
HOT DOG CORN CASSEROLE The Country Cook
Chop little smokies and mini croissants into bite-sized pieces Toss together chopped little smokies, chopped croissants and cheddar cheese. Pour into a lightly greased 9×13-inch pan. Whisk together milk, heavy cream, onion powder, dijon mustard and eggs. Pour over croissant mixture. Cover and refrigerate 8 hours. Preheat oven to 350ºF.
2Ingredient Barbecue Little Smokies Culinary Hill
Here are the most popular: Slow cooker (usually in a sauce) On the stovetop in a skillet. Baked in the oven. In boiling water (similar to hot dogs) Instant pot. So without further ado, here are the top 20 recipes for little smokies. Tell me in the comments which one you'll be trying first!
All Time Favorite Grandma’s Lil Smokies Casserole Apron Free Cooking
Little Smokies - little smokies are basically just mini-hot dogs and are a great filling for this casserole. You don't have to buy the little smokies brand, you can use any mini-hot dogs. BBQ Sauce - the BBQ sauce is the strongest flavor in this casserole so pick whatever kind of BBQ sauce you like. I personally like a slightly spicy BBQ sauce.
Cheesy Chili Cornbread Casserole Our Good Life
Preheat oven to 350 degrees. In a bowl, stir together the hot dogs, pork and beans, barbecue sauce, and brown sugar. Pour mixture into a 9 x 13 inch baking dish. In another bowl, mix the corn bread mix, milk, and egg together with a fork just until combined. Drop spoonfuls of the cornbread mix over the bean mixture.
CornbreadTopped Chili Casserole Recipe EatingWell
Ingredients 1 (16 oz) package hot dogs (I prefer Nathen's) 2 (15 oz) cans pork & beans 2 tablespoons brown sugar 1 teaspoon yellow mustard 3 tablespoon barbecue sauce 2 packets sweet yellow cornbread & muffin mix or 2 boxes Jiffy corn muffin mix 2 eggs 2/3 cup milk 1/2 cup shredded cheddar cheese, optional Instructions Preheat oven to 350 degrees.
Brown sugar glazed, bacon wrapped lil' smokies....OMG yum, proud of
Preheat oven to 425°F. Grease an 8-inch baking dish with butter and set aside. In a large bowl, whisk together the cornmeal, flour and sugar. In a separate bowl, whisk together the egg, milk and melted butter. Add the wet ingredients to the dry ingredients and stir until well combined.
4Ingredient Crockpot Little Smokies Recipe I Heart Naptime Recipe
Heat oven to 350 degrees. Coat a 13X9 inch baking dish with nonstick cooking spray. Heat a large nonstick skillet over medium-high heat. Add the hot dogs and cook about 3 minutes per side until nicely browned. Remove to a cutting board and cut into 1/2-inch pieces on the bias.
THE BEST WAYS TO MAKE LITTLE SMOKIES From bacon wrapped smokies, to
Directions In a large bowl, combine the pork and beans, hot dogs, brown sugar, Worcestershire and mustard. Transfer to a greased 9-in. square baking dish. Prepare cornbread batter according to package directions; stir in cheese. Drop by spoonfuls onto bean mixture. Bake, uncovered, at 350° for 40-45 minutes or until heated through. Nutrition Facts
Quick Easy Ways to Make Little Smokies
Preheat the oven to 400F degrees and grease an 11×7-inch baking dish (or similar size casserole dish) with nonstick spray; set aside. Combine the corn, sour cream, melted butter, cheese, Jiffy mix, chives, mustard powder, and 2 of the chopped hotdogs in a large bowl. Pour into the prepared baking dish. Top with the remaining chopped hotdog.
Jiffy Corn Casserole Recipe The Food Charlatan
1 small sweet onion diced 2 garlic cloves minced Two 15-ounce cans navy beans rinsed and drained One 15-ounce can unsalted diced tomatoes with liquid ⅔ cup barbecue sauce ⅓ cup maple syrup 2 tablespoons tomato paste 1 ½ tablespoons apple cider vinegar 1 ½ tablespoons Dijon mustard 1 tablespoon liquid aminos or tamari or soy sauce
Lil Smokies Pigs in a Blanket Devour Dinner
Directions In a 2-quart casserole dish, mix beans, smokies and bbq sauce. Cover casserole and bake at 350 degrees F for 35 to 40 minutes. Uncover and place biscuits cut side down around edge of casserole, sprinkle with cheese and return to oven for 12 to 15 minutes until biscuits are browned. Featured Products Family Pack Meat Cocktail Smokies
BBQ Little Smokies with Bacon {Grill or Oven} Gimme Some Grilling
In a large bowl, whisk eggs, milk, sage and pepper. Add remaining hot dog mixture. Stir in cornbread mixes. Add 1-1/2 cups cheese. Spread into a shallow 3-qt. or 13x9-in. baking dish. Top with reserved hot dog mixture and remaining cheese. Bake, uncovered, until golden brown, about 30 minutes.
